A Gathering of Veggie Deliciousness!
sesame bok choy Prep time: Cook time: Total time: Serves: Sesame Bok Choy Ingredients 1 Tbsp canola oil 1 clove garlic, minced (optional) 1/2 inch knob fresh ginger, grated 3 heads baby bok choy, trimmed and cut on the diagonal 1 Tbsp sesame seeds, toasted pinch of red pepper flakes (more or less to taste)…
Brown Rice Stir-Fry with Vegetables Prep time: Cook time: Total time: Serves: I make this brown rice stir-fry with vegetables every single week. This recipe is life-changing and so simple, I’m sure you’ll love it! Ingredients ½ cup brown rice (100 g) 1 cup red cabbage (80 g) ½ head of broccoli ½ red bell…
Hungarian Potato Pasta Prep time: Cook time: Total time: Serves: This classical Hungarian potato pasta is a quick, vegan, delicious and budget-friendly main dish. Ingredients 4 medium potatoes 1 onion 2 cloves of garlic 2 tbsp paprika powder 1-2 tbsp olive oil (optional) 300 g pasta of your choice salt, pepper pickles to serve Instructions…
Healthy Apple Almond Butter Muffins Prep time: 10 minutes Cook time: 22 minutes Total time: 32 minutes Serves: 12 You would never guess these are made from healthy ingredients. They’re perfectly moist, naturally gluten-free, dairy-free and super easy to make! Ingredients 2 and 1/2 cup rolled oats 1 cup unsweetened apple sauce 1/3 cup pure…
No-Stir Toaster Oven Granola Prep time: 20 mins Cook time: 1 hr 30 mins Total time: 1 hr 50 mins Serves: 16 Ounces A simple small batch granola recipe featuring maple syrup, chopped pecans, flaked coconut and lots of oats. Ingredients 1/4 cup melted coconut oil (measured into a glass 1 cup measuring cup) 2…
Veggie Pita Pizza Bites Prep time: 20 mins Cook time: 10 mins Total time: 30 mins Serves: 16 Pita Pizza Bites The perfect vegetarian appetizer for your next party or a quick dinner for two. Ingredients 4 whole wheat mini pitas 3 teaspoon + 1/2 teaspoon olive oil 2 ounces thinly sliced baby Bella mushrooms…
Plantain Drop Biscuits Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 2-4 Easy drop biscuits make gluten free and grain free with plantains. Takes only minutes to make in a food processor. Ingredients 1 plantain (about 1 cup), peeled (yellow with some green skin works best) 1/2 tapioca flour 1/4…
How To Make Sauerkraut Prep time: Cook time: Total time: Serves: How to make homemade sauerkraut. It’s high in vitamin C and probiotics (good bacteria for your gut). Ingredients 1 head green cabbage (3.3 pounds or 1.5 kilos) 1.5 tbsp sea salt Instructions View the full recipe at Simple Vegan Blog →
Vegan gluten-free crepes Prep time: Cook time: Total time: Serves: Vegan gluten-free crepes (oil-free). I’ve improved our popular vegan crepes recipe and now they’re also gluten-free, healthier and taste even better! Ingredients ¾ cup oat flour (80g) ¾ cup buckwheat flour (100 g) 1 cup coconut milk (250 ml) 1 cup oat milk (250 ml)…
Roasted Butternut Squash with Chick Peas and Tofu Dip Prep time: Cook time: Total time: 55 minutes Serves: 2 Roasted butternut squash with crunchy chick peas and smoked paprika tofu dip. The easiest and tastiest way to roast a butternut squash! Vegan, healthy and yummy. Ingredients For the Butternut Squash and Chickpeas: 1 medium-sized butternut…
Halloween Deviled Eggs Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 20 Halloween deviled eggs – so spooky! Ingredients 6 Eggs, hard boiled, peeled and sliced in half ¼ cup mayonnaise 1½ teaspoons sweet pickle relish 1½ teaspoons yellow mustard ¼ teaspoons garlic powder ¼ teaspoons smoked paprika Pinch of salt 1…
Vegan Black Rice Pudding with Mango Puree or Trail Mix Prep time: Cook time: Total time: Serves: 3 to 4 Keep breakfast interesting with this make-ahead black rice pudding. Ingredients ½ c. black rice, uncooked 1 banana ½ c. non dairy milk ½ tbsp. vanilla MANGO PUREE: ¾ mango, frozen or fresh 2-3 tbsp water…