A Gathering of Veggie Deliciousness!
Maple Blueberry Galette Prep time: Cook time: Total time: Serves: A galette is the perfect pastry to showcase fresh berries. The flaky, buttery crust frames the juicy, maple glazed blueberries for a super yummy rustic dessert or breakfast. Top it with whipped cream or ice cream and you’re in heaven! Ingredients Crust: 1 1/4 cup…
Rustic Strawberry Galette Recipe Prep time: 60 minutes Cook time: 40 minutes Total time: Serves: 8 Gorgeous Rustic Strawberry Galette Recipe with the perfect flaky crust and optional gluten free crust. Ingredients For the Galette Dough: 2 cups flour 1 tablespoon sugar ¼ teaspoon kosher salt ½ cup (1 stick) unsalted butter, cut into ½-inch…
Mini Berry & Nectarine Galettes Prep time: 1 hour 30 minutes Cook time: 15 minutes Total time: 1 hour 45 minutes Serves: 8 Sweet summer berries and nectarines are nestled in a buttery crust topped with crunchy turbinado sugar. Nothing says summer quite like a fruit galette! Ingredients Crust: 1½ cups (180g) all-purpose flour 1…
Kale and Beet Green Galette Prep time: 40 minutes Cook time: 35 minutes Total time: 1 hour 25 minutes Serves: 6 Kale and Beet Green Galette with feta, currants and pine nuts. It is baked in a whole-wheat buttermilk pastry crust. Ingredients Crust: ¾ cup white whole-wheat flour ¼ cup all-purpose flour 2 tablespoons cornmeal,…
Butternut Squash Fennel & Apple Galette Prep time: Cook time: Total time: Serves: Butternut Squash Fennel & Apple Galette is a gluten free and vegan fall inspired galette using apples, butternut squash, and fennel bulbs. Top with herbs. Ingredients CRUST: ½ cup brown rice flour ½ cup quinoa flour ¼ cup cornstarch 8 tablespoons coconut…
Rustic Stone-Fruit Galette Prep time: Cook time: Total time: Serves: 4-6 A free-form galette that is impossible to mess up. Instead of stone-fruit, you could use pears and apples for a special Autumn treat. Gluten-free (just make sure the oats are certified GF)! Ingredients Crust: 1 cup rolled oats 1/2 cup buckwheat flour 1 Tablespoon…
Zucchini and Caramelized Onion Galette with Gruyere Prep time: 60 minutes Cook time: 70 minutes Total time: 2 hours 10 minutes Serves: 4-6 Pure comfort food wrapped up in a buttery, flaky pastry. A delicious transition to fall. Ingredients For the Pastry: 2 1/2 C Whole Wheat White Flour (13 1/2oz) 1/2 tsp Sea Salt…
Peach Pie & All Butter Pie Crust Prep time: Cook time: Total time: Serves: Peach pie with all-butter pie crust. Ingredients For Peach Pie Filling: 6 c. sliced peaches 1½ T. lemon juice 1¼ c. sugar ⅓ c. flour 1 tsp. cinnamon ¼ tsp. nutmeg Egg wash (1 large egg whisked with 1 teaspoon water…
Apricot Galette with Lavender Caramel Prep time: Cook time: Total time: Serves: 6-8 slices Gluten-free apricot galette with honey lavender caramel sauce – the best crust you’ll ever find. Ingredients Dough: ½ cup sweet rice flour ¼ cup millet flour ⅓ cup oat flour 3 tablespoons tapioca starch 1 teaspoon sugar ½ teaspoon xanthan gum…
Caramelised Onion and Butternut Squash Crostata Prep time: 45 minutes Cook time: 50 minutes Total time: 1 hour 35 minutes Serves: Makes 4 large or 6 small crostata This sweet yet savoury vegetarian caramelised onion and butternut pumpkin crostata is sure to be a hit with the whole family. Ingredients CROSTATA PASTRY: 250g of plain…
Mushroom beet and blue cheese galette Prep time: 1 hour 25 minutes Cook time: 45 minutes Total time: 2 hours 10 minutes Serves: 4 This mushroom beet and blue cheese galette has a flaky and buttery gluten-free exterior filled with deep savory flavors. Ingredients For the crust: 1¼ cup gluten-free baking flour (or all-purpose) ⅓…
Asparagus, Spinach & Chèvre Tart Prep time: 30 minutes Cook time: 1 hour 15 minutes Total time: 1 hour 45 minutes Serves: 8 This savory spring vegetable tart would make a great addition to your Easter or Mother’s Day brunch! It’s delicious hot or served at room temperature. Ingredients For the Tart Crust: 1¼ c….