A Gathering of Veggie Deliciousness!
Thandai Ice Cream Prep time: Cook time: Total time: Serves: Thandai is a spiced, cooling Indian drink usually made during Summers and at festivals like Holi. It’s sometimes mixed with crushed Marijuana (Bhang) and consumed chilled! Ingredients For the Ice Cream: Heavy Cream 400 grams Condensed Milk 200 grams Milk 1/2 cup Thandai Masala 2…
Healthy Stuffed Peppers With Fenugreek Seeds Prep time: Cook time: Total time: Serves: These vegan stuffed peppers are very quick to make and are well balanced with the taste of medium spicy green peppers and fenugreek seeds. Ingredients 100 gm less spicy and big green peppers (you can use any peppers that can be stuffed)…
The Easiest Vegan Curry Prep time: Cook time: Total time: Serves: An easy, flavorful and healthy vegan curry loaded with cauliflower, chickpeas and peas. Ingredients 1 tablespoon vegetable oil 1 small yellow onion or two shallots, diced 2 cloves of garlic, minced 1 tablespoon of fresh ginger, chopped 1 head of cauliflower, cut into florets…
Avarakkai paruppu curry Prep time: Cook time: Total time: Serves: Avarakkai paruppu curry – comforting recipe to have with rice or dosa or idli. Ingredients Avarakkai /broad beans- 1 cup (chopped lengthwise) Toor dal – ½ cup Tamarind – small lemon size Turmeric powder – ¼ tsp Jaggery – 1 tbsp Salt – as needed…
Vegan Coconut Chickpea Curry Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4-5 This Creamy Vegan Coconut Chickpea Curry is the BEST curry I’ve ever had! All it takes is one pot, it’s loaded with homemade grinded spices and incredibly flavorful! Ingredients 2 tablespoons oil to sauté 2 mediums onions/1…
Red Lentil/Masoor Dal Curry with Shallots Prep time: Cook time: Total time: Serves: Here is a healthy red lentils/masoor dal recipe that’s easy but tasty. It will go well with Pita bread, chapathi or even plain rice. Added shallots make it more delicious and healthy. Ingredients Masoor dal/red lentil-3/4 cup (washed and soaked in water…
Scrambled Eggs with Spinach Prep time: Cook time: Total time: Serves: Spinach is such a healthy ingredient, loaded with vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C and much more, so it’s always good to include in your diet. Ingredients Spinach – 1…
Aloo Methi (potatoes & FENUGREEK LEAVES ) Prep time: Cook time: Total time: Serves: Fenugreek leaves are really good for health, especially for diabetic patients. They play a good role in controlling blood cholesterol levels and help with digestion. Ingredients Methi /fenugreek leaves – a bunch (washed and finely chopped) Potatoes-2 (chopped) Onion- 1 big (finely…
Slow Cooker Red Potato Curry Prep time: Cook time: Total time: Serves: Easy, hearty and flavorful, this vegan slow cooker potato curry can be thrown together in minutes for the perfect weeknight comfort food. Ingredients 1 lb red potatoes, cut into 1″ cubes 1 yellow onion, diced 2 tablespoons extra virgin olive oil 1½ teaspoon…
Black eyed beans vada Prep time: Cook time: Total time: Serves: Karamani vadai – healthy and fibre rich snacks recipe to have on your tea time. Ingredients Karamani/black eyed beans – 1 cup Big onions – 1 Ginger garlic paste – 1 tsp Carrot – 1 (optional) Red chillies – 3 nos 8 curry leaves…
Chickpea Dumplings in Red Curry Coconut Spinach Prep time: Cook time: Total time: Serves: Chickpea dumplings in red curry coconut spinach uses my freezer red curry sauce to save time making this filling vegetarian meals! Ingredients ½ portion of freezer red curry sauce (~ 3 cups) 2 6-ounce bags baby spinach Chickpea Dumplings: 1 14-ounce…
Roasted cauliflower with spices Prep time: Cook time: Total time: Serves: Oven roasted cauliflower with Indian spices. Delicious, quick and easy recipes, great with naan! Ingredients 1 1/2 lb cauliflower florets (from one large head of cauliflower) 1 1/2 tbsp lemon juice 1/2 tsp each: turmeric, cayenne pepper 1 tsp each: salt, minced ginger 2…