A Gathering of Veggie Deliciousness!
Spicy Mexican Fruit Salad with Chia Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 6 servings Versatile Mexican fruit salad, ensalada de fruta, prepared with jicama, pineapple, watermelon, Tájin chili powder and chia seeds. Ingredients 1/4 watermelon 1 small pineapple 1 medium jicama (6” to 7” inches across) Juice from 1 1/2…
Exotic salsa Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Exotic salsa – crunchy veggies, juicy tropical fruits, and exotic perfume of kaffir limes, guava, fresh mint and cilantro – this salsa is super flavorful and delicious. Ingredients 1 mango 2 cucumbers 1 cup jicama 1 avocado 5-6 kaffir lime leaves…
Vegan Southwest Caesar Salad Serves: 4 Vegan southwest Caesar salad! You’ll love the creamy, briny, chili infused vegan dressing made from almonds and the cashew vegan parmesan cheese! Ingredients Vegan Parmesan Cheese: ⅓ cup cashews 1½ tablespoons nutritional yeast ½ teaspoon salt ¼ teaspoon garlic powder Vegan Caesar Dressing: 1 cup slivered almonds, soaked in…
Mexican Chopped Salad with Jicama Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 8 Toss crunchy jicama, tomato, fresh summer corn, black beans, and avocado with tart lime and cilantro to create a refreshing Mexican-inspired chopped salad. Ingredients 1 large red bell (capsicum) peppers, chopped 3 large Roma tomatoes, chopped 2 large…
Mint Jicama Cantaloupe Salad Prep time: Cook time: Total time: Serves: Mint jicama cantaloupe salad with toasted pepitas and creamy French feta – no cook, no hassle, just delicious. Ingredients Toasted Pepitas: ¼ cup toasted pepitas (pumpkin seeds) ⅛ teaspoon extra virgin olive oil ⅛ teaspoon salt Mint Jicama Cantaloupe Salad: 1½ lb cantaloupe, chopped…
Avocado grapefruit jicama salad Prep time: Cook time: Total time: Serves: Avocado grapefruit jicama salad – this fabulous salad combines the freshest most delicate flavors in one bowl – crunchy jicama, crisp and cool cucumbers, bitter-sweet grapefruit and creamy avocado, with fresh lime juice and lots of cilantro. Ingredients 1 butter lettuce or hearts of…
Pickled Jicama with Jalapeño Lime and Cayenne Pepper Prep time: 10 minutes Cook time: 1 week Total time: 1 week Serves: 1 16oz jar Pickled Jicama with zesty Jalapeño, Cayenne Pepper, Lime Juice and Fennel Seeds. This easy fermented dish goes well with salads and anything cilantro! Ingredients 1 jicama, sliced into thin strips 1…
Tropical Salad with Spicy Mango-Macadamia Dressing Prep time: Cook time: Total time: Serves: Macadamia nut oil is one nutritious oil you should be using! Highlight it’s flavor in this tropical salad with mango macadamia dressing. Ingredients 1 package of extra-firm tofu, pressed to remove extra liquid Lemon pepper seasoning 1 tablespoon macadamia nut oil 1…
Cheezy “Steak” Fries Prep time: 15 minutes or less Cook time: n/a Total time: 15 minutes or less Serves: 1 large serving or 2 small Who says “fries” have to be deep fried potatoes? These Cheezy “Steak Fries” are simply delicious. They deliver on so many levels. For starters, they’re just beautiful to look at….
Strawberry Pesto Salad Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 4 A beautiful Spring/Summer strawberry pesto salad with balsamic vinaigrette. Ingredients spinach strawberries jicama pistachios parmesan cheese fresh basil balsamic vinaigrette Instructions View the full recipe at Nosh and Nourish →