A Gathering of Veggie Deliciousness!
Stuffing Biscuits Prep time: 20 minutes Cook time: 20 minutes Total time: Serves: Satisfy your stuffing cravings anytime of the year with this quick & easy stuffing biscuit recipe, perfect for breakfast or making turkey sliders with Thanksgiving leftovers! Ingredients ½ cup chopped celery ½ cup chopped onion ½ cup chopped carrots 1 tbsp fresh…
Easy Spicy Vegan Peanut Pasta Salad Prep time: 15 Cook time: Total time: 15 Serves: 6 This Vegan Peanut Pasta Salad is a little spicy, quick and full of veggies. It’s a delicious way to use up leftover spaghetti noodles! ** Note: If you need to make noodles, then this recipe will obviously take you…
Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich Prep time: 3 minutes Cook time: 5 minutes Total time: 8 minutes Serves: 1 sandwich This Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich is the perfect way to use up your Thanksgiving leftovers! Loaded with lots of flavour, so easy and so delicious! Ingredients 2 slices whole wheat…
spiced parsnip & potato cakes Prep time: Cook time: Total time: Serves: A great way to use up leftover root veg, these spiced parsnip and potato cakes, balanced out by lemon and soy yoghurt, make a great mid-week meal. Ingredients 400g parsnips 400g potatoes 2 tsp cumin 1/2 tsp garam masala 1 heaped tbsp plain…
Skillet Rosemary Bread & Potatoes Prep time: Cook time: Total time: Serves: Rosemary bread and potatoes for a filling family meal. This recipe is so easy to make that you’ll wonder why you haven’t tried it before. This tasty meal can be made with leftover bread and potatoes, and cooked in a skillet. It’s ready…
Baked Cheesy Rice Balls Prep time: Cook time: Total time: Serves: Crispy on the outside, and oh so gooey on the inside, these baked cheesy rice balls are the perfect way to use up your leftover arancini. Ingredients 2 cups leftover risotto 100g mozzarella, cut into 1cm cubes 1 cup home-made wholewheat breadcrumbs or panko…
Kothu Porotta Prep time: Cook time: Total time: Serves: Kothu Porotta Ingredients Kerala porotta/chapathi or tortilla-6 (cut to small pieces) Bell peppers (red, green, yellow)-1/2 (cut to small pieces) Green peas-1/2 bowl (cooked) Egg-3 Onion-1 (sliced) Hot sauce-as per taste Red chilly powder- 1/2 spoon Coriander powder-2 spoonful Turmeric powder-1/2 teaspoon Garam masala powder-1/2 spoonful…
Leftover Mashed Potato Cakes Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 20 Use your leftover mashed potatoes in this Leftover Mashed Potato Cakes recipe! They go from fridge to table in 15 minutes and make for a super-speedy meal! Ingredients 2 cups cold mashed potatoes 2 large eggs 2…
Healthy Kale and Veggie Rice Bowls Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 8 Healthy massaged kale rice bowls topped with veggies. They make great leftovers! Ingredients 10 ounces kale 1.5 tablespoons olive oil or other oil of your choosing 1 tablespoon lemon juice ¼ teaspoon kosher salt 2…
Holiday French Toast Sandwich Prep time: Cook time: Total time: Serves: 1 For some extra excitement, try French Toast-ifying your Holiday Leftovers Sandwich! No measurements given for the fillings, as it depends on your preferences, amount of ingredients used, and the size of your bread. Ensure your bread is 2-3 days old (unless it’s gluten-free…
Holiday Season Leftovers Baked Oatmeal Prep time: Cook time: Total time: Serves: 1 serving A tasty oatmeal that uses some of those holiday leftovers (for when you are sick of turning leftovers into sandwiches) Ingredients 1 inch of a rosemary sprig 2 fresh sage leaves, finely chopped ½ tablespoon fresh parsley, finely chopped 1 tablespoon…
Leftover Crudite Frittata Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: This easy-to-assemble veggie frittata recipe makes use of leftover crudites, a party staple. We all end up with leftover veggies from the crudite platter – especially this time of year – so why not give ‘em a (delicious) second…