A Gathering of Veggie Deliciousness!
Homemade Hot Sauce Prep time: Cook time: Total time: Serves: Homemade hot sauce is so easy and delicious you’ll never want to buy the stuff again. Variations from mild to insane, there’s a hot sauce for everyone! Ingredients 1 lb. assorted hot peppers, de stemmed 5 whole tomatoes, halved 1 whole garlic bulb, separated into…
Sweet Corn + Potato Mexican Summer Salad Prep time: Cook time: Total time: Serves: A gorgeously seasonal platter of tomatoes, sweet corn, roasted sweet potatoes and caramelized onion, served atop quinoa and greens with an avocado kale dressing. Ingredients 1 cup cooked quinoa 1 tbsp garlic powder 1/4 tsp red chili pepper flakes 1 medium…
Spicy Lentil and Sweet Potato Salad Prep time: Cook time: Total time: Serves: Spicy Lentil and Sweet Potato Salad with Chipotle Vinaigrette Dressing … a super yummy fall salad that’ll tickle your taste buds! Ingredients 1 large handful fresh spinach 1/2 cup roasted sweet potatoes 1/3 cup black grapes, cut in half 1/4 cup cooked…
Raw Tacos with Walnut Meat and Cashew Sour Cream Prep time: Cook time: Total time: Serves: Walnuts surprisingly make a great substitute for ground beef in these raw tacos! Drenched in cashew sour cream, they’re pretty close to perfect! Ingredients Sour Cream: 1/2 cup cashews, soaked 2 hours in water, drained 1/4 cup water 1…
Pico de Gallo Prep time: Cook time: Total time: Serves: A fresh and in-season appetizer, snack or accompaniment to your favorite Mexican food recipe. Ingredients 5 Large Vine Ripened Tomatoes (about 2 1/2 lbs) 1 Bell Pepper (about 1 C post processing) 1 White Onion (about 1 C post processing) 3 Cloves of Garlic 1…
Slow-Cooked Black Bean and Poblano Baked Taquitos Prep time: 15 minutes Cook time: 6 hours 25 minutes Total time: 6 hours 40 minutes Serves: 8 large taquitos An easy recipe for baked taquitos with homemade slow-cooked black beans and charred poblano peppers. Ingredients For the slow- cooked black beans: ½ lb (about 1 heaping cup)…
Sweet Potato Quesadilla with Goat Cheese and Apples Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: 4 Almost like a cross between dessert and dinner, this quesadilla is full of flavors Ingredients whole grain tortillas sweet potato butter chipotle sauce cinnamon sea salt apples onion goat cheese olive oil Instructions…
Homemade Agua de Jamaica (Hibiscus Iced Tea) Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2 quarts This delicious, bright red and refreshing drink is popular in Mexico. You may have seen it also in Mexican restaurants. It is very simple to make too! Ingredients 8 cups water, divided 1/2…
One-Tray Southwest Vegetable Bake Prep time: Cook time: Total time: Serves: 4 The end-of-summer’s best veggies make the perfect one-tray dinner. Ingredients 1 russet (baking) potato, cut into ½-inch cubes 1 large field tomato, cut into small cubes 1 onion, cut into small pieces 1 tbsp coconut oil, very soft or melted 2 tsp ground…
Easy Cheesy Vegan Quesadillas Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4 Who says you need dairy to make a good quesadilla? Not I! These vegan quesadillas are delicious, and free of all animal products! Ingredients Cashew Cheese: 1½ cups raw cashews (soaked for at least 2 hours) ¼…
Beans & Greens Burrito with Cashew Queso Prep time: Cook time: Total time: Serves: In this veganized burrito, mushrooms stand in for meat and a spicy cashew queso adds plenty of creamy cheesiness! Ingredients Queso: 1/2 cup cashews soaked in water at least 2 hours 3/4 cup vegetable broth 1 tablespoon miso 1 tablespoon olive…
Loaded Black Bean and Kale Enchiladas Prep time: 20 minutes Cook time: 40 minutes Total time: About 1 hour Serves: 12 enchiladas (6 servings) These filling enchiladas are low in fat and loaded with protein! (Vegan/Gluten Free) Ingredients For the enchiladas: 12 organic corn tortillas 1 pound kale of choice, stripped from stem and roughly…