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Home » Southwest

Southwestern Quinoa Stuffed Peppers

August 24, 2016 by backtoherroots Leave a Comment

Southwestern Quinoa Stuffed Peppers Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 These Southwestern Quinoa Stuffed Peppers are a meatless meal that will even satisfy the meat-and-potatoes crowd! Ingredients 4 large bell peppers, sliced in half and seeds removed Olive oil Salt and pepper, to taste 1 small onion,… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: beans, bell peppers, corn, quinoa, Southwest, sweet potato

Vegan Slow Cooker Southwest Chili

December 23, 2015 by smwhelchel Leave a Comment

Vegan Slow Cooker Southwest Chili Prep time: 10 min Cook time: 8 hours Total time: 8 hours 10 min Serves: 6  A hearty and flavorful chili that meat and vegetarians alike can enjoy. Filled with hearty beans, filling vegetables, and tons of flavor for a perfect winter time meal. Ingredients 1 cup dried black beans… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: beans, chili, crock pot, gluten free, slow cooker, Southwest

Quick and Easy Peach Salsa

September 14, 2015 by kkvissers Leave a Comment

Quick and Easy Peach Salsa Prep time: Cook time: Total time: Serves: A sweet and juicy salsa with chopped peaches and jalapeno. Serve with chips, in tacos, or as a topper for grilled protein. Ingredients Peaches jalapenos garlic onions lime juice cilantro Instructions View the full recipe at Destination Delish →

Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Snacks, Vegan Tagged With: appetizer, dip, fruit, healthy, paleo, Peach, salsa, Southwest

Southwest quinoa salad with green chile avocado dressing

August 5, 2015 by Rhubarbarians Leave a Comment

Southwest quinoa salad with green chile avocado dressing Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4  This super simple, vegetarian Southwest quinoa salad is packed full of protein and fresh veggies and topped with a creamy green chile avocado dressing. DELICIOUS! Ingredients 1 Tablespoon olive or avocado oil 1… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Salads Tagged With: avocado, cilantro, green chile, mexican, quinoa, Southwest, spicy, Taco

Simple Stuffed Peppers

June 25, 2015 by FoodArchMage Leave a Comment

Simple Stuffed Peppers Prep time: Cook time: Total time: Serves: A faster, easier way to have the fun and presentation of a stuffed pepper, with few enough steps to make it a solid weeknight choice! Ingredients 4 poblano peppers 1 sweet potato 2 cans black beans ½ cup frozen corn ¼ cup nutritional yeast ¼… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: healthy, Southwest

Foolproof Southwestern Corn Chowder

April 28, 2015 by Eat Healthy Eat Happy Leave a Comment

Foolproof Southwestern Corn Chowder Prep time: 5 mins Cook time: 45 mins Total time: 50 mins Serves: 4  Hearty corn chowder with a southwestern kick. Thick, rich and easy to make! Ingredients 2 Tbs olive oil ½ tsp smoked paprika ½ tsp dried basil ½ tsp dried coriander 1 tsp chili powder 1 tsp cumin… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: chowder, mexican, Southwest

Southwest Three Bean Dip

January 23, 2015 by McKel Leave a Comment

Southwest Three Bean Dip Prep time: Cook time: Total time: Serves: Southwest Three Bean Dip is a healthy vegan version of the traditionally high in calorie bean dip. A classic utilizing three fiber and protein rich beans. Ingredients 1 cup chickpeas 1 cup black beans ½ cup kidney beans ½ cup fresh cilantro 2 tablespoons… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: appetizer, black beans, chickpeas, dairy free, dip, fiber, healthy, kidney beans, party, protein, Southwest

Healthy Southwest Pizza

September 28, 2014 by The Endless Meal Leave a Comment

Healthy Southwest Pizza Prep time: Cook time: Total time: Serves: Healthy Southwest Pizza (can be made vegan!) Ingredients 3 ¾ cups all-purpose flour, plus more for shaping dough 2 teaspoons fine sea salt ¼ teaspoon active dry yeast 1 ½ cups warm water Toppings: ½ cup corn, cut from the cob or frozen ⅓ cup… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: easy, pizza, pizza dough, Southwest

Sweet Potato Quesadilla with Goat Cheese and Apples

September 2, 2014 by henryhappened Leave a Comment

Sweet Potato Quesadilla with Goat Cheese and Apples Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: 4 Almost like a cross between dessert and dinner, this quesadilla is full of flavors Ingredients whole grain tortillas sweet potato butter chipotle sauce cinnamon sea salt apples onion goat cheese olive oil Instructions… 

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Filed Under: Desserts, Main Dishes Tagged With: apples, goat cheese, mexican, quesadilla, Southwest, sweet potatoes

One-Tray Southwest Vegetable Bake

August 29, 2014 by Clean Wellness Leave a Comment

One-Tray Southwest Vegetable Bake Prep time: Cook time: Total time: Serves: 4 The end-of-summer’s best veggies make the perfect one-tray dinner. Ingredients 1 russet (baking) potato, cut into ½-inch cubes 1 large field tomato, cut into small cubes 1 onion, cut into small pieces 1 tbsp coconut oil, very soft or melted 2 tsp ground… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: beans, corn, kale, mexican, Southwest, sugar-free, summer, vegetables

Southwestern Cauliflower Couscous

August 2, 2014 by stylenectar Leave a Comment

Southwestern Cauliflower Couscous Prep time: 20 minutes Cook time: 0 Total time: 20 minutes Serves: serves 2-3 Southwestern Cauliflower Couscous is a delicious, light and lively dish. Fabulously complex in flavor, yet incredibly simple to prepare, this gluten-free delight is everything we’re looking for on a hot, summer day! Fluffy cauliflower couscous is tossed with… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Main Dishes, Raw, Salads, Side Dishes, Snacks, Vegan Tagged With: avocado, cauliflower, couscous, dairy free, honey, lime, Southwest, summer, Tex Mex, tomatoes, vinaigrette

Millet Bowl with Black Beans and Pico de Gallo

July 7, 2014 by [email protected] Leave a Comment

Millet Bowl with Black Beans and Pico de Gallo Prep time: Cook time: Total time: Serves: 4 Millet is my favorite gluten-free grain! Try this Southwest version topped with black beans and pico de gallo Ingredients For the millet: 1 tablespoon extra-virgin olive oil 1 medium onion, finely chopped 1 clove garlic, minced 1 jalapeno,… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: avocado, black beans, jalapeno, millet, Southwest, spicy, tomato

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