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A Gathering of Veggie Deliciousness!

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Home » miso » Page 3

Herb and Rice Salad with Beetroot Chips

March 9, 2016 by greenevi Leave a Comment

Herb and Rice Salad with Beetroot Chips Prep time: Cook time: Total time: Serves: Refreshing and filling herb and rice salad with beetroot chips and sweet miso dressing. It makes the perfect light vegan lunch or dinner. Ingredients 2 beetroots 1 cup of cooked rice 2 carrots 2 cups of chopped lettuce 1 cup of… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Vegan Tagged With: herbs, miso, spring

Asian Kale Salad with Miso Ginger Dressing

March 7, 2016 by pumpkinandpb Leave a Comment

Asian Kale Salad with Miso Ginger Dressing Prep time: Cook time: Total time: Serves: This Asian Kale Slaw with Miso Ginger Dressing is colorful, simple, and packed with healthy ingredients! Ingredients 3-4 cups kale leaves, chopped into bite-sized pieces 1 cup red cabbage, chopped into thin bite-sized pieces 1/2 cup carrot, grated 2 tablespoons sesame… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Vegan Tagged With: ginger, kale, miso, slaw

Vegan Miso Noodle Soup

February 24, 2016 by gengratitude Leave a Comment

Vegan Miso Noodle Soup Prep time: Cook time: Total time: Serves: Miso Noodle Soup that is surprisingly easy to make and is delicious, soothing, and satisfying on a cold winter day. Ingredients 5 cups water 4-5 inch piece of kombu 4 tablespoons miso paste 1/2 cup (82g) tofu, chopped 2 (113g) radishes, peeled and sliced… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: healthy, miso, noodles

Rainbow Veggie Bowls with Ginger Miso Dressing

February 15, 2016 by pumpkinandpb Leave a Comment

Rainbow Veggie Bowls with Ginger Miso Dressing Prep time: Cook time: Total time: Serves: These Rainbow Veggie Bowls with Ginger Miso Dressing are delicious, nutritious, and a perfect way to get a few extra veggies into your day! Ingredients 1-2 cup brown rice, cooked 1 cup sugar snap peas 1 cup sliced red cabbage 1/2… 

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Filed Under: Gluten-Free, Salads, Vegan Tagged With: bowl, ginger, miso

Green Goddess Miso Noodle Soup

January 30, 2016 by pumpkinandpb Leave a Comment

Green Goddess Miso Noodle Soup Prep time: Cook time: Total time: Serves: This Green Goddess Miso Noodle Soup is super simple, made in 20 minutes, and packed with healthy ingredients! Ingredients 1 tablespoon extra virgin olive oil 4 garlic cloves, minced 1 cup button mushrooms, quartered 6 cups low sodium vegetable broth 1 cup broccoli… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: healthy, miso, miso soup, soba noodles

Orange-glazed tofu sandwich with tahini miso slaw

January 27, 2016 by radiantrachels Leave a Comment

Orange-glazed tofu sandwich with tahini miso slaw Prep time: Cook time: Total time: Serves: An epic triple-decker sandwich that will rule your lunch box! Ingredients tofu orange marmalade miso tahini honey or liquid sweetener of choice rice vinegar mustard coleslaw salad greens avocado carrots Instructions View the full recipe at Radiant Rachels →

Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: asian, miso, orange, sandwich, sesame, tahini, tofu

Sweet & Spicy Tofu Millet Bowl with Tahini Dressing

January 27, 2016 by Rachael@AnAvocadoADay Leave a Comment

Sweet & Spicy Tofu Millet Bowl with Tahini Dressing Prep time: Cook time: Total time: Serves: This sweet & spicy tofu millet bowl with garlicky kale and an addictive citrus tahini dressing makes a perfect lunch! Ingredients Tofu: 1 block extra-firm tofu 2 tablespoons turbinado sugar, coconut sugar or brown sugar 3 tablespoons soy sauce… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: bowl, millet, miso, sauerkraut, sriracha, tahini, tofu

Peanut Crusted Sweet Potato Rounds with Miso Wasabi Slaw

January 18, 2016 by ebeccia Leave a Comment

Peanut Crusted Sweet Potato Rounds with a Miso Wasabi Slaw Prep time: Cook time: Total time: 30 min Serves: Peanut crusted sweet potato rounds with a miso wasabi slaw. BOOM! This recipe has it all my friends! Ingredients SWEET POTATO ROUNDS: 2 thin but long sweet potatoes 2 Tbs unsalted natural peanut butter 1 Tbs… 

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Filed Under: 30 Minutes or Less, Salads, Vegan Tagged With: miso, peanut butter, slaw, sweet potato, wasabi

Roast pumpkin and miso hummus

January 7, 2016 by vegeTARAian Leave a Comment

Roast pumpkin and miso hummus Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 6 Give your hummus a Japanese twist with a little miso. Ingredients 350g kent pumpkin, peeled and cut into small pieces 400g tin butter beans, drained and rinsed 2 Tbs miso 1 Tbs tahini 1 Tbs lemon… 

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Filed Under: Side Dishes, Snacks, Vegan Tagged With: dip, hummus, japanese, miso, pumpkin

Maple Miso Glazed Brussels Sprouts

January 4, 2016 by Rachael@AnAvocadoADay Leave a Comment

Maple Miso Glazed Brussels Sprouts Prep time: Cook time: Total time: Serves: Pure maple syrup and miso paste make a sweet and savory glaze for sauteed Brussels sprouts. Ingredients 1 lb Brussels sprouts, quartered 1 tablespoon extra virgin olive oil 1½ tablespoons pure maple syrup 2 tablespoons miso paste Large pinch red pepper flakes Instructions… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: brussels sprouts, grain free, maple syrup, miso, paleo

Miso Mushroom Stroganoff Toast

December 23, 2015 by nourishing-matters Leave a Comment

Miso Mushroom Stroganoff Toast Prep time: Cook time: Total time: Serves: Rich, comforting mushrooms with a bold umami flavor thanks to the miso paste. Definitely not your mom’s stroganoff, but so delicious. Ingredients 2 tablespoons unsalted butter 1/2 pound mushrooms, stems removed and caps thinly sliced (I used a mix of cremini and shiitake) 2… 

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Filed Under: 30 Minutes or Less, Side Dishes, Snacks Tagged With: appetizer, miso, mushrooms, toast, white beans

Miso Mashed Potatoes

December 22, 2015 by PlatingsandPairings Leave a Comment

Miso Mashed Potatoes Prep time: Cook time: Total time: Serves: Miso Mashed Potatoes with Roasted Garlic make a quick and easy side dish that’s anything but basic. These potatoes pack a delicious umami flavor. Ingredients 1 head garlic ½ teaspoon extra-virgin olive oil 2 pounds potatoes, peeled, rinsed and quartered 2 tablespoons white miso paste… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes Tagged With: Christmas, garlic, miso, potatoes, roasted garlic, Thanksgiving

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