A Gathering of Veggie Deliciousness!
Pasta & Peas with Parmesan Broth Prep time: Cook time: Total time: 25 minutes Serves: 4 – 6 Only 5 ingredients and less than 30 minutes to make this light and comforting pasta! Ingredients 8 – 9 ounces pappardelle or other egg pasta 4 cups (32 ounces) vegetarian chicken broth or plain vegetable broth 2…
Creamy Avocado Pasta Prep time: Cook time: Total time: Serves: This Creamy Avocado Pasta is the perfect delicious weeknight meal. It’s naturally vegan and gluten-free, and it’s on the table in less than 30 minutes! Ingredients 1 16 oz package of brown rice pasta (or pasta of choice) 1 large avocado, extra ripe 2 cloves…
Creamy Vegan Wild Garlic Spring Pasta Prep time: Cook time: Total time: Serves: Wild garlic spring pasta is delicious and quick vegan dish. It is the perfect way to celebrate the first spring sunshine! Ingredients 1 cup of frozen peas 300 g pasta of your choice 1 cup of cashews (preferably soaked for 4-8 hours)…
Gnocchi with Butternut Squash and Spinach Prep time: Cook time: Total time: Serves: Gnocchi with butternut squash and spinach. This flavor combination is oh so delicious, easy to put together, and is sure to impress! Ingredients 16 ounces potato gnocchi 11 ounces butternut squash, cubed 6 ounces fresh baby spinach leaves 5 cloves garlic, minced…
Green Pesto Pasta Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: New way to make green pesto. This dish is very light and full of taste. Ingredients 10 leaves of kale, washed and chopped 80 gm almond 200 ml olive oil 100 gm coconut 100 ml coconut water 2 green…
One Pot Mushroom Spinach Pesto Tortellini Prep time: Cook time: Total time: 20 minutes Serves: 4 Fresh mushrooms, spinach, cheese tortellini, sun dried tomato pesto and parmesan cheese make up this delicious vegetarian dish made in only 20 minutes in one pot! Ingredients 1 tbsp olive oil 2 cups baby bella mushrooms (sliced) 4 cloves…
Green Peas Pasta Prep time: Cook time: Total time: Serves: Vegan Simple recipe for a quick lunch or dinner. Ingredients 125 g wholewheat spaghetti 1 tablespoon vegetable fat 1 tablespoon chickpea flour 1/2 cup soy milk 1/2 cup frozen green peas salt garlic powder cinnamon nutmeg Instructions View the full recipe at Dear Kitchen →
Kale and Hemp Heart Salad With Seaweed Dressing Prep time: 15 Minutes Cook time: Total time: 15 Minutes Serves: 2 A creamy seaweed dressing perfect for salads, pasta or pouring over roasted veggies. Whip some up today for a quick lunch or dinner! Ingredients For the Dressing: 3/4 cup white kidney beans 2 green olives,…
Pasta Alla Vodka Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Pasta Alla Vodka – Tossed in a creamy, cheesy tomato sauce that is spiked with vodka – Pure Italian Decadence! Ingredients 1 tablespoon butter 1 tablespoon extra virgin olive oil 32 oz. can crushed tomatoes 2 shallots, minced…
Avocado, Arugula and Walnut Pesto Prep time: 5 mins Cook time: Total time: 5 mins Serves: Avocado, Arugula and Walnut Pesto – vegan, easy, quick and super tasty! Ingredients avocado arugula walnuts garlic olive oil salt lemon juice Instructions View the full recipe at Spaetzlegirl →
Zucchini-Macadamia crunched Pasta Prep time: Cook time: Total time: Serves: Zucchini-Macadamia crunched Pasta – my vegan spring inspiration! Ingredients 8 oz (250 g) whole wheat fusilli (if gluten sensitive, make sure your choice is gluten-free) 1 cup (130 g) macadamia nuts, chopped and toasted (set aside a handful for garnish) 2 small zucchinis cut into…
Evelyn’s Favorite Pasta Prep time: Cook time: Total time: Serves: 4 The sauce was light in flavor so that the multitudes of vegetable flavors are able to take the stage, and the pasta was cooked perfectly. Ingredients 1 lb cavatoppi pasta 4 cloves of garlic, sliced 1 cup chopped eggplant 1 cup broccoli florets 1 red…