A Gathering of Veggie Deliciousness!
Whole-Wheat Blueberry-Lavender Muffins Prep time: 10 minutes Cook time: 20-25 minutes Total time: 30-35 minutes Serves: 12 muffins Punch up the flavor in your blueberry muffin with bright lemon zest and fragrant lavender. Ingredients Dry Ingredients: 1 2/3 cups (200 g) whole wheat pastry flour 1 cup (125 g) all-purpose flour 2 tsp baking powder…
Pasta Primavera with Creamy Cauliflower Sauce Prep time: Cook time: Total time: Serves: Cauliflower makes a surprisingly rich and creamy dairy-free sauce, and sneaks in another serving of veggies! Ingredients 8 ounces 100% whole wheat penne 1 medium head of cauliflower, in florets 1 tablespoon extra-virgin olive oil 5 cloves garlic, chopped 1/2 large onion,…
Whole Wheat Streusel Pancakes Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 8 pancakes 100% Whole Wheat Streusel Pancakes made with Greek yogurt, cinnamon and vanilla, and topped with a buttery cinnamon streusel Ingredients Whole Wheat Pancakes: 1 cup whole wheat flour ½ tablespoon brown sugar, packed ½ teaspoon salt…
Everything Flatbread with Curried Zucchini Butter Prep time: Cook time: Total time: Serves: Whole wheat “everything” flatbread is simple to make and goes perfectly with the creamy Indian-inspired zucchini butter. Ingredients 1 3/4 cup whole wheat flour (can also use all purpose) 1 Tablespoon dried onion flakes 1 teaspoon baking powder 1/2 teaspoon salt 1/2…
Whole Wheat Bread (no mixer required) Prep time: 20 minutes Cook time: 25 minutes Total time: 3 hours Serves: 1 loaf A lovely homemade healthy bread for those indulgent summer afternoons! Ingredients Water Yeast Sugar Bread flour Whole Wheat flour Ground flax Salt Olive oil Instructions View the full recipe at The Daily Sequin →
Vegan Banana Nut Muffins Prep time: 15 minutes Cook time: 17 minutes Total time: 32 minutes Serves: Makes 12 Muffins Wake up to these super moist whole wheat banana nut muffins with coconut. Oh, and did I mention they’re vegan?! Ingredients 1 TBS ground flax seed 3 TBS water 1 and 1/4 cups soy milk…
How to make whole wheat pizza dough Prep time: 1 hour 15 minutes Cook time: Total time: 1 hour 15 minutes Serves: 2 Let’s learn how to make whole wheat pizza dough. It is made with 100% whole wheat flour and some spices to make this dough tastes a million times better. Ingredients 1 cup…
Savory Veggie Waffles Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: Makes 5 Large Waffles You will find spinach, peppers, basil, and scallions tucked in every inch of these savory veggie waffles. Who said that waffles are for breakfast only? Ingredients 1 and 1/4 cups (180g) whole wheat flour 3/4…
Vegan Banana Nut Scones Prep time: 15 minutes Cook time: 15 minutes Total time: Serves: 8 scones Hearty, whole grain banana nut scones with an irresistible maple glaze. These scones are made with coconut oil instead of butter, so they’re vegan! Ingredients 1 cup raw pecans or walnuts 2 cups white whole wheat flour or…
Lemon Zucchini Muffins Prep time: 15 minutes Cook time: 20-23 minutes Total time: 35-38 muffins Serves: Makes 10 Muffins These lemon zucchini muffins are fluffy, moist, and filled with poppy seeds and chopped walnuts. They’re so good that you won’t just eat the muffin top! Ingredients Oil or natural cooking spray for greasing pan 1…
Tropical Hot Cross Buns Prep time: Cook time: Total time: Serves: 12 buns A sunny twist on the classic Easter bun, studded with candied papaya, mango, pineapple and enriched with coconut milk. Ingredients BUNS: ½ cup coconut milk, warmed 1 cup mixed dried fruit (papaya, pineapple, mango), chopped into small cubes 2 tbsp unsweetened shredded…
My Favorite No-Knead Whole Wheat Bread Prep time: 3 minutes Cook time: 40 to 45 minutes Total time: 20 hours and 45 min Serves: 2 pound loaf This bread has a hard crispy crust and a soft spongy crumb. It’s remarkably close to many European style brick oven round loaves. One loaf in particular that…