A Gathering of Veggie Deliciousness!
Miso Glazed Eggplant Prep time: Cook time: Total time: Serves: Miso glazed eggplant is a wonderful example of the delicious simplicity of Japanese food. Soft creamy roasted eggplant topped is topped with a sweet, salty umami-laden miso glaze. It’s easy, delicious and packed with flavour! Ingredients 2 small to medium eggplants 1 tsp olive oil…
Lemon Dill Potato Salad Prep time: 10 minutes Cook time: 15 minutes Total time: Serves: 4 This healthy mayo-free lemon dill potato salad is fresh, full of flavour and perfect for those hot summer days! Light and refreshing, thanks to the citrus and herbs this is a potato salad you’ll make again and again. Ingredients…
Mushroom, Lemon and Lentil Salad Prep time: Cook time: Total time: Serves: This hearty Mushroom, Lemon and Lentil Salad is a nutritional powerhouse! Even better it only needs a handful of ingredients you probably already have in your pantry! Ingredients 1/2 cup French Green Lentils 2 cups vegetable stock or water 4 cups mix of…
smoky spanish tomato soup Prep time: Cook time: Total time: Serves: This rustic Smoky Spanish Tomato Soup is packed with vegetables and roasted peppers and spices. Flavourful, speedy and healthy this soup is a great weeknight meal. Ingredients 1 tbs olive oil 1 onion diced 1 shallot diced 2 carrots peeled and chopped 2 celery…
Vegan Mac and Cheese Recipe Prep time: Cook time: Total time: Serves: A Vegan Mac and Cheese that you don’t need to feel guilty about! With cauliflower & butternut squash this mac and cheese is ready in 20 mins. Ingredients 200 g potato (7 oz) choose a floury/starchy variety instead of waxy potatoes 100 g…
Crispy Roast Potatoes Prep time: 10 minutes Cook time: 60 minutes Total time: 70 minutes Serves: 4 Planning on making roast potatoes this Christmas? Learn my secrets for crunchy, golden and crispy roast potatoes with rosemary, sage and garlic. Ingredients 700 g roasting potatoes (1 1/2 pounds) 1/2 tsp salt 3 tbs olive oil 1…
Vegan Puff Pastry Prep time: 30 minutes Cook time: Total time: 30 minutes Serves: How to make flaky golden and delicious Vegan Puff Pastry from scratch. Step by step video also included! Ingredients VEGAN BUTTER: 60 g cocoa butter (1/4 cup plus 1 tbs) 70 g flavourless coconut oil (1/3 cup) 30 g extra virgin…
Vegan Mushroom Wellington Prep time: Cook time: Total time: Serves: Flaky, Golden and Delicious this Vegan Mushroom Wellington is sure to take center stage at your Christmas feast. Ingredients 4 large portabello mushrooms stalks trimmed and cleaned 3 large onions peeled and chopped 3 tbs olive oil 300 g baby spinach (10 1/2 oz) 4…
Sumac Roasted Cauliflower Salad Prep time: Cook time: Total time: Serves: 2 to 3 as a light lunch Sumac Roasted Cauliflower Salad is paired with Medjool dates, pomegranate and mint for a salad that is an explosion of flavours. Ingredients 600 g cauliflower cut into small pieces (1 1/3 pounds) 1 lemon halved 1 tbs…
Vegan Strawberry Ice Cream Prep time: Cook time: Total time: Serves: This vegan strawberry ice cream contains no bananas, no coconut and it is so creamy and delicious you’d never know its dairy free. Ingredients 25 g cocoa butter (1 oz) 1/2 cup cashews soaked overnight and drained 1 cup water 450 g strawberries hulled…
Vegan Beet Napoleons Prep time: 20 minutes Cook time: 60 minutes Total time: Serves: 4 These roasted beetroot napoleons with walnut cream are an elegant vegan appetiser that is sure to impress this festive season. Despite how impressive they look, they couldn’t be simpler to make! Ingredients ROASTED BEETROOT: 400 g beetroot (14 oz) 3…
truffled wild mushroom pâté Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: This gorgeous Mushroom Pate is a beautiful vegan pâté flavoured with wild mushrooms and a whisper of fragrant truffle oil. Serve with toasted sourdough and your favourite crackers, along with a glass of wine. Ingredients 2 tbs dried…
