A Gathering of Veggie Deliciousness!
Tiramisu Bites Prep time: Cook time: Total time: Serves: Mini tiramisu bites made with gluten-free and Bailey’s-infused ladyfingers sandwiching a heavenly layer of mascarpone coconut cream. Ingredients Ladyfingers: ¾ cup coconut flour ¼ cup coconut oil ¼ cup maple syrup 1 tbsp molasses 4 to 5 tbsp spiked coffee A pinch of pink salt Mascarpone…
Peaches & Cream Buckwheat Pancakes Prep time: Cook time: Total time: Serves: Fresh peaches and a dreamy coconut mascarpone cream top a stack of gluten-free and vegan buckwheat pancakes. What a perfect way to celebrate summer fruit! Ingredients 1 flax egg (1 tbsp ground flax seed + 2 tbsp water) 1 tbsp honey or sweetener…
Watermelon, Feta and Arugula Salad Prep time: 15 minutes Cook time: n/a Total time: 15 minutes Serves: 2 A refreshing summer salad with juicy watermelon, salty feta and spicy arugula. Ingredients 2 cups cubed seedless watermelon 4 cups of arugula ⅓ cup diced feta cheese 2 tbs minced red onion 2 tbs olive oil 1…
Almond Biscuits Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 20 biscuits Tasty almond biscuits that you can put together in minutes and will be gone in a flash! Ingredients 200g ground almonds 2 flax eggs (2 tbsps ground flax mixed with 6 tbsps water and left in the fridge…
Swiss Chard Wraps Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 6-7 Wraps Simple, colorful Swiss chard wraps filled with zucchini noodles, crisp red bell peppers, sautéed yellow cauliflower, and creamy slices of avocado. There’s no better way to get your 5 a day. Ingredients 6-7 large Swiss chard leaves,…
Caprese Skewers Prep time: Cook time: Total time: Serves: Perfect for picnics, BBQs or parties, these elegant skewers are always a hit. Only minutes to make, they are vegetarian, paleo, and gluten-free. Ingredients 12 basil leaves, torn in half 12 Ciliegine mozzarella balls (or 4 ounces mozzarella cut into 12 cubes) 12 red grape tomatoes…
Macro Bowl with Carrot-Ginger-Almond Sauce Prep time: Cook time: Total time: Serves: A simple Macro bowl of beans, grains & greens gets taken to a whole new level with a delicious Carrot-Ginger-Almond Sauce! Ingredients 1 C Chopped carrots/2 medium/ approx 135g 1″ Fresh ginger, minced 1 small clove of garlic 1/2 Tbsp White miso 1/2…
Rhubarb-Currant Mostarda Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: Try this sweet/tart/mustardy Italian condiment on panini or with your next cheese plate. Ingredients ½ c. Dried Currants 2 medium Shallots (about ½ c. diced) ½ c. Sugar ¼ c. Red Wine Vinegar ¼ tsp. Kosher Salt 1 Tbsp. Mustard…
Goat Cheese Stuffed Piquillo Peppers Prep time: 2 minutes Cook time: 10 minutes Total time: 12 minutes Serves: 10 So easy to make! This is the perfect small plate for entertaining. Sweet roasted peppers stuffed with creamy cheese and topped with toasted garlic. Ingredients 1 7.5-oz jar piquillo peppers in water (about 10 peppers) 5…
Red Velvet Smoothie Prep time: 3 minutes Cook time: Total time: 3 minutes Serves: 2 servings Red velvet smoothie, rich, delicious, vegan and low carb! Ingredients Coconut milk, almond milk or milk of choice Ice cubes Avocado Beets Cocoa or cacao powder Vanilla Sweetener or sugar Instructions View the full recipe at The Blenderist →
Brownie Oatmeal Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 2 servings Everything you love about brownies in a steaming bowl of oatmeal! Breakfast Heaven! Ingredients Almond milk Steel cut oats Chia seeds Unsweetened cocoa powder Walnuts – chopped into small pieces Dates Maple syrup Instructions View the full recipe…
Strawberry Rhubarb Sparkler Prep time: 3 minutes Cook time: Total time: 3 minutes Serves: 2 servings Strawberry rhubarb combines for a refreshingly tart treat! Ingredients Rhubarb Strawberry Sweetener Sparkling Water Instructions View the full recipe at The Blenderist →