Easy Cheesy Broccoli Pasta Bake Prep time: Cook time: Total time: Serves: This easy cheesy pasta bake itself sounds so amusing that it is bound to bring a smile on your face as soon as you hear about it! Now take a look at it and see how your smile expands! Ingredients Dry whole –…
Creamy Coconut and Tomato French Lentils
Creamy Coconut and Tomato French Lentils Prep time: Cook time: Total time: Serves: The combination of the coconut milk and tomatoes really steals the show here. It is creamy and rich, with an amazing depth of flavour brought on by those heirloom tomatoes and the smoked paprika. Ingredients 1 cup french lentils, rinsed 1 (14…
Thai tofu & peanut butter tacos
Thai tofu & peanut butter tacos Prep time: Cook time: Total time: Serves: Vegan tofu tacos with an Asian twist! Ingredients 6 soft tacos of your choice 1 block tofu 2 tbsp sesame oil 2 tsp coriander seeds, crushed 2 carrots 2 red chillis 1/2 iceberg lettuce 100 g flat sugar snaps 1 garlic clove,…
Lentil Taco Salad
Lentil Taco Salad Prep time: Cook time: Total time: Serves: This lentil taco salad recipe uses protein-packed lentils in the place of meat and crispy strips of corn tortillas instead of taco shells. You can easily prepare the lentil taco “meat” in your rice cooker and corn tortilla strips in your toaster oven. Ingredients 2/3…
Creamy Orzo with Chickpeas and Roast Vegetables
Creamy Orzo with Chickpeas and Roast Vegetables Prep time: Cook time: Total time: Serves: If you’re pushed for time at teatime, try roasting vegetables ahead for a sweet and summery pasta dish. Ingredients 2 courgettes 2 peppers (ideally red and yellow) 1 onion 1 butternut squash 1 200g tub cream cheese 6oz dried orzo 1…
Steel cut oat creamy mushroom vegan risotto
Steel cut oat creamy mushroom vegan risotto Prep time: 10 minutes Cook time: 55 minutes Total time: 65 minutes Serves: 10 cups This savory steel cut oat risotto is OUT OF THIS WORLD! Sauteed mushrooms, onions, garlic & thyme, deglazed with a crisp California Pinot Grigio, slow cooked with a rich vegetable broth, then finished…
Sweet Sour Honey Chilli Cauliflower
Sweet Sour Honey Chilli Cauliflower Prep time: 10 mins Cook time: 20 mins Total time: Serves: 4 Baked sweet and sour honey chilli cauliflower made with fresh ingredients, whole grain batter and light sweet and sour, refined sugar free sauce. Ingredients 1 medium cauliflower crown (cut into small florets) 1/2 cup whole wheat flour 1/4…
Easy Fruit and Cream Cheese Lunch Wraps
Easy Fruit and Cream Cheese Lunch Wraps Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 2 Here’s an easy kid-friendly lunchbox recipe for back to school time: fruit and cream cheese lunch wraps. They are super fast to make, and kids will love them because they are naturally sweet! Ingredients 2 whole-wheat…
Fennel pasta
Fennel pasta Prep time: 10 min Cook time: 30 min Total time: 40 min Serves: 2 This fennel pasta makes a quick dinner that will blow your socks off. It’s full of flavour despite being vegan and diary-free. It can be gluten-free too. Ingredients 1 large fennel bulb 3 tbsp / 45 ml olive oil…
Bengali Style Chana Dal
Bengali Style Chana Dal Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 Cholar Dal is an extremely popular Lentil Curry which is served with many a Bengali meal. It is a very simple lightly spiced lentil curry made using split bengal gram / split chickpeas. It is quick, delicious…
Very Veggie Enchilada Casserole
Very Veggie Enchilada Casserole Prep time: 15 minutes Cook time: 50 minutes Total time: Serves: 8 A veggie loaded casserole that is delicious!! Ingredients 1 tablespoon olive oil 1 small onion, diced 1 small zucchini, diced 1 small yellow or red pepper, diced 1 cup diced tomatoes, seeds removed 1 (15 oz) can black beans,…
Rosemary, Onion, & Feta Farinata Pizza
Rosemary, Onion, & Feta Farinata Pizza Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 1 pizza I’ve partnered with Mezzetta to bring you a delectable gluten free and vegan pizza! It takes only 20 minutes! Ingredients 1 cup chickpea flour (garbanzo bean flour) 1 cup water 2 tbs olive oil…
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