A Gathering of Veggie Deliciousness!
Tortilla-Style Flexible Wraps (Gluten-Free Grain-Free AND Vegan!) Prep time: Cook time: Total time: Serves: 1 wrap Did you ever think it was possible to find a gluten-free wrap that you can hold and stays together? I’ve been searching for years for a gluten-free wrap like that. These wraps are flexible, hold their shape, and don’t…
Pumpkin Apple Muffin Recipe Prep time: 15 mnutes Cook time: 24 minutes Total time: 39 minutes Serves: 12 muffins Pumpkin Apple Muffin Recipe (Gluten Free, Dairy Free, Vegan) Ingredients Flax Egg: 2 tbs Flax Seed (*after it’s ground – see note*) 5 tbs Water Dry Ingredients: 2 cups Almond Flour 1 cup Gluten Free Oats…
Caribbean Pumpkin Soup Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 8 servings This vegan soup is rich and creamy thanks to pumpkin puree and will satisfy even picky eaters! It’s also loaded with vegetables and spiced with cumin to keep you warm as the temperatures fall. Ingredients 2 small…
Creamy Poppy Seed Salad Prep time: Cook time: Total time: Serves: A creamy poppy seed salad with pizzazz! Ingredients For the Salad: 4 cups chopped greens of choice (I used romaine, chard, and green cabbage) ¼ head cauliflower, chopped into small pieces 1 cup broccoli, chopped into small pieces 1 medium carrot, julienned 1 large…
Creamy Carrot Soup Prep time: Cook time: Total time: Serves: Creamy Carrot Soup with Coconut Milk and Peanut Butter Ingredients carrots onion garlic creamy coconut milk vegetable stock or water peanut butter coconut oil ginger turmeric salt, pepper Instructions View the full recipe at Green Evi →
Roasted Butternut Squash with Smoked Paprika and Tumeric Prep time: 10 minutes Cook time: 32 minutes Total time: 42 minutes Serves: 6 cups Only 10 minutes of prep and let the oven do the rest. So yummy! Gluten-free, paleo and vegan. Ingredients 3 pounds butternut squash 2 tablespoons extra-virgin olive oil 2 teaspoons smoked paprika…
Pumpkin Chia Pudding Parfait Prep time: Cook time: Total time: Serves: A perfect fall breakfast or dessert this pumpkin chia pudding parfait will be a hit! Ingredients Chia Pudding: ¼ cup chia seeds 1 cup almond milk ½ cup organic pumpkin 1 tablespoon agave nectar (or sweetener or your choice) 1 tsp. vanilla 1 tsp….
Raw Vegan Carrot Cake with Lemon Cashew Cream Cheese Frosting Prep time: Cook time: Total time: Serves: 4 Layers of incredibly fresh, moist, gorgeous cake tucked between the dreamiest, luscious, lemon cashew cream cheese frosting. Proving once again, we literally can have our (carrot) cake and eat it too… no sacrifices to our tastebuds, health…
Raw Caramel with Apples Prep time: Cook time: Total time: Serves: Raw Caramel with Apples. A raw caramel for dips and desserts made with only natural and raw ingredients and no cooking involved. No one will know it’s raw! Ingredients ½ cup maple syrup ½ cup organic coconut oil ⅓ cup + 2 tablespoons of…
Easy Sesame Shirataki Noodles Prep time: 5 min Cook time: 10 min Total time: 15 min Serves: 4 huge servings Easy Sesame Shirataki Noodles take less than 15 minutes and have only 170 calories per gigantic serving. Ingredients 6 6-oz packs angel-hair Miracle Noodles 1/4 cup soy sauce 2 tbs sugar 1 tbs garlic, finely…
Autumn Squash and Kale with Sage Prep time: 15 min Cook time: 35 min Total time: 50 min Serves: 6 Roasted kabocha squash, butternut squash and sweet potatoes are folded into wilted kale with fresh sage Ingredients 1 small kabocha squash, about 1 lb / 450 g 1 small butternut squash, about 1.5 lbs /…
Blitva – Croatian Chard and Potatoes Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4-6 Sauteed garlic and potatoes with Swiss chard, the unofficial national dish of Croatia Ingredients 3-5 small-medium sized waxy potatoes (a little less than a pound). Yukon Gold or fingerlings would be great. 4 fat cloves…