Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion Prep time: Cook time: Total time: Serves: These Fried Mozzarella Balls with Pumpkin, Sage and Caramelized Onion are the perfect holiday appetizer! Ingredients pumpkin sage mozzarella onion eggs bread crumbs yogurt lemon herbs Instructions View the full recipe at Vintage Kitty →
Vegan Loaded Nachos with Chile Cashew Cheese
Vegan Loaded Nachos with Chile Cashew Cheese Prep time: Cook time: Total time: Serves: These Vegan Loaded Nachos with Chile Cashew Cheese are so easy to throw together and are utterly delicious! Vegan, gluten free. Ingredients corn tortilla chips, of choice 1 cup black beans 1/2 cup fresh diced tomatoes 1/2 cup salsa of choice…
Beetroot and Celeriac Carpaccio
Beetroot and Celeriac Carpaccio Prep time: Cook time: Total time: Serves: This Beetroot and Celeriac Carpaccio makes the perfect combination of hearty root vegetables and delicate caramelized onion, pomegranate and pistachios. Ingredients 80 g celeriac 150 g beetroot, cooked and vacuum-packed 1 Tsp olive oil 1 garlic clove 1 shallot 1 Tbsp maple syrup…
Spinach Mashed Potato Croquettes
Spinach Mashed Potato Croquettes Prep time: 20 min Cook time: 10 min Total time: 30 min Serves: These Spinach and Mashed Potato Croquettes are a perfect and delicious way to use up your leftover mashed potatoes! Ingredients ½ cup (118 mL) oil for frying + a dash for sautéing 1 clove garlic, minced 2 cups…
Baked Pears with Gorgonzola and Honey
Baked Pears with Gorgonzola and Honey Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 6 Baked Pears with Gorgonzola and Honey: Easy, delicious and elegant appetizer for special occasions. You only need 5 ingredients and 20 minutes to make it! Ingredients 3 ripe but not too soft pears, e.g. Concorde…
Homemade Tzatziki Sauce
Homemade Tzatziki Sauce Prep time: Cook time: Total time: Serves: Perfect addition to any Greek inspired meal without the guilt. This cream sauce is low fat and low carb packed with bold flavors. Great as a dip or in a vegetarian Gyro! Ingredients 1 Medium English cucumber (or regular cucumber with seeds removed) 1 Tablespoon…
Raw Vegan Tomato Walnut Pate
Raw Vegan Tomato Walnut Pate Prep time: 30 minutes Cook time: Total time: 30 minutes Serves: An easy vegan and raw appetizer, served on cucumbers or crackers. Great finger food for a party, picnic or get together! Ingredients 1 cup walnuts 1/3 cup sun dried tomatoes 1/4 cup lightly packed chopped basil, plus more for…
Air fryer baked camembert cheese with soldiers
Air fryer baked camembert cheese with soldiers Prep time: 1 min Cook time: 15 mins Total time: 16 mins Serves: 2 This exquisite camembert cheese with soldiers recipe literally melts into your mouth! Baked in the Airfryer, it’s super easy to make and tastes delicious. Ingredients 1 Camembert 2 Slices Bread Instructions View the…
Avocado Greek Yogurt Dip
Avocado Greek Yogurt Dip Prep time: 5 min Cook time: 0 min Total time: 5 min Serves: 6 This creamy, healthy Avocado Greek Yogurt Dip recipe is loaded with flavor and takes only 5 minutes to make! Ingredients ½ cup plain Greek yogurt 2 avocados, pitted with flesh scooped from skin ¼ cup loosely packed…
Roasted Grape Crostini with Lemon Ricotta
Roasted Grape Crostini with Lemon Ricotta Prep time: Cook time: 30 mins Total time: Serves: This Roasted Grape Crostini is the perfect easy, elegant appetizer. Toasty crostini are layered with lemon ricotta, oven-roasted grapes, fresh herbs, and floral honey. Ingredients 1½ cups ricotta cheese 1 lemon, zested sea salt and pepper, to taste For the…
Summer vegetable stuffed puff pastry
Summer vegetables stuffed puff pastry Prep time: 40 min Cook time: 20-30 min Total time: 1 hour Serves: 6 These puff pastry hand pies are stuffed with a mix of zucchini, tomato and eggplant caviar. They are the perfect way to use up the late summer veggies that grow in abundance right now! They make a…
Buffalo Quinoa Balls
Buffalo Quinoa Balls Prep time: Cook time: Total time: Serves: These Buffalo Quinoa balls are a great vegan option to get that hot sauce fix without any meat! Ingredients FOR QUINOA BALLS: 1.5 C cooked quinoa, cooled 1 15oz can of cannellini beans, drained and rinsed 1 flax egg (1 TB flax meal & 3…
- « Previous Page
- 1
- …
- 12
- 13
- 14
- 15
- 16
- …
- 49
- Next Page »