A Gathering of Veggie Deliciousness!
SWEET ‘N SPICY ACORN SQUASH SOUP Prep time: Cook time: Total time: 1 hour 25 minutes Serves: 6 servings A creative rendition of sweet meets savory in a luscious medley of robust flavors and velvety texture leaving your tastebuds delighted. Ingredients 1 medium acorn squash 1 medium yellow onion 1 small shallot 1 small rutabaga…
Low-Fat Vegan Mac’n’Cheese Prep time: 10 Cook time: 15 Total time: 25 Serves: 2 servings This delicious creamy mac and cheese is 100% vegan. It’s also entirely oil-free and made with no-fuzz healthy ingredients in just 15 minutes or less! Kids and omnivores love it, guaranteed. Comforting and wholesome, our favorite combination. Ingredients Ingredients 200…
Turnips and Greens in Cashew Cream Sauce Prep time: Cook time: Total time: 20 minutes Serves: 6 servings Turnips and Greens with Cashew Cream Sauce. It’s naturally gluten-free and low carb. To make it vegan just skip adding in the Pecorino at the end. It’s a creamy yet healthy vegetable recipe to share on Easter…
Vegetarian Caramelized Onion and Mushroom Lasagna Prep time: 35 minutes Cook time: Total time: 1 hour 45 minutes Serves: 8 Homemade Vegetarian Lasagna with Caramelized Onions and Portabella Mushrooms with fresh herbs and part-skim cheeses. Ingredients 9 Hannaford lasagna noodles or oven ready lasagna noodles 1 tablespoon extra-virgin olive oil 2 large sweet onions, sliced…
Vegetable Pulao (Biryani): My Family Recipe Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 6 A spin on traditional vegetable biryani using a higher ratio of vegetables to rice, and cooked in one pot! Hearty, satisfying, comfort food with bold Indian flavors served with a cool cucumber raita. Ingredients 1.5…
Vegan sausage rolls Prep time: 30 min Cook time: 90 min Total time: 120 min Serves: 24 These vegan sausage rolls make a great snack or finger food. They are full of flavour, easy to make and can be gluten-free too! Ingredients 300 g / 0.65 lb sweet potato (1 medium) 200 g / 0.45…
Vegan hasselback potatoes in herby oil Prep time: 20 min Cook time: 45 min Total time: 65 min Serves: 4 These vegan hasselback potatoes basted in garlicky and herby oil make a fantastic, naturally gluten-free and easy to make side dish. Ingredients 750 g / 1.5 lb small potatoes (suitable for baking) 3-4 tbsp olive…
Vegetarian Chili Cheese Fries Prep time: Cook time: Total time: Serves: Crispy homemade fries topped with vegetarian chili and tons of cheese. Perfect for the Super Bowl! Ingredients onion garlic jalapeno cumin chili powder kidney beans black beans corn diced tomatoes tomato sauce soy crumbles salt pepper potatoes oil vinegar cheese Instructions View the full…
GOAT CHEESE QUINOA AND BROCCOLI CASSEROLE IN THE INSTANT POT Prep time: Cook time: Total time: Serves: Goat Cheese Quinoa and Broccoli Casserole is a healthier version of a cheesy comfort food classic, made in a flash, loaded with veggies and without any of the guilt! Ingredients 2 eschallots finely chopped 3 cloves garlic finely…
PUMPKIN GOAT CHEESE RISOTTO WITH POMEGRANATE Prep time: Cook time: Total time: Serves: Creamy, zingy, comforting and filling, this Pumpkin Goat Cheese Risotto with Pomegranate is everything you need on a cold Fall or winter night. Ingredients 4 cups vegetable broth 1 15oz can organic pumpkin puree (or homemade if you have it) 2 tbsp…
Classic Cajun Vegan Jambalaya (gluten-free) Prep time: 20 mins Cook time: 2 hours Total time: 2 hours 20 mins Serves: 6-8 Serve this Classic Cajun Vegan Jambalaya to a crowd as a comforting, one-pot meal that will impress everyone! Authentic, simple & so full of Creole flavor. Ingredients 3-4 tablespoons Pompeian Smooth Extra Virgin Olive…
Miso pumpkin pasta Prep time: 10 min Cook time: 35 min Total time: 45 min Serves: 4 Miso pumpkin pasta is a simple yet satisfying meal. The creamy pumpkin comes together very easily and does not require a blender. Naturally vegan. Ingredients 300 g / 10 oz pasta (GF if needed) 500 g / 2…