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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » edamame » Page 3

Pearl Couscous with Veggies

March 11, 2015 by veggiechickrecipes Leave a Comment

Pearl Couscous with Veggies Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 Pearl (Israeli) couscous with veggies packed with protein, making this an excellent vegetarian lunch or side dish!! Ingredients 2 tablespoons olive oil, divided 2 1/2 cups vegetable broth, divided 8 ounce pkg. Israeli pearl couscous (1 3/4… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes, Vegan Tagged With: couscous, edamame, fast, healthy, vegetables

Red Quinoa and Edamame

February 5, 2015 by tamingofthespoon Leave a Comment

Red Quinoa and Edamame Prep time: Cook time: Total time: Serves: Hearty red quinoa mixed with edamame and olive oil. Simple yet delicious. Ingredients 1 cup red quinoa 2¾ cups water ¾ teaspoon salt ½ cup frozen edamame 1-2 tablespoons olive oil or more to taste Instructions View the full recipe at Taming of the… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes Tagged With: edamame, quinoa

Sweet Potato Green Curry

November 22, 2014 by orchardstreetkitchen Leave a Comment

Sweet Potato Green Curry Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 This vegan coconut green curry with sweet potatoes, edamame and cashews is so creamy and flavorful – and it’s the perfect quick and healthy meal. Ingredients 1 can light coconut milk 3-4 tablespoons Thai green curry paste… 

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Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: curry, edamame, green curry, sweet potatoes, thai

Edamame Hummus Kale Quinoa Salad

November 20, 2014 by ifoodreal Leave a Comment

Edamame Hummus Kale Quinoa Salad Prep time: Cook time: Total time: Serves: Three thumbs up for being delicious, vegan and gluten free. Ingredients Salad: 1 bunch curly kale 1 tbsp olive oil, extra virgin 1/4 tsp salt 2 cups shelled edamame 2/3 cup dry or 2 cups cooked quinoa 1 cup cherry tomatoes, cut in… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Vegan Tagged With: edamame, kale, quinoa, tahini

Asian Quinoa Bowl with Wasabi Lime Dressing

September 10, 2014 by orchardstreetkitchen Leave a Comment

Asian Quinoa Bowl with Wasabi Lime Dressing Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 3-4 With delicious crunchy veggies and creamy avocado, this quinoa bowl is so refreshing and healthy. The tangy wasabi lime dressing makes the dish irresistible! Vegan and gluten-free. Ingredients For the quinoa bowl: 1 cup… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Raw, Salads, Vegan Tagged With: asian, avocado, edamame, lime, quinoa, quinoa bowl, wasabi

Spinach Walnut Power Salad

August 21, 2014 by sohowsittaste Leave a Comment

Spinach Walnut Power Salad Prep time: Cook time: Total time: Serves: 6 servings Bulgur, edamame, caramelized onions, spinach, walnuts, grapes and blue cheese dressed in a simple vinaigrette Ingredients Salad 2 tbsp. butter small yellow onion, thinly sliced 1 cup quick cooking bulgur 2 cups cold water 2 cups edamame fresh baby spinach (add as… 

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Filed Under: Main Dishes, Salads Tagged With: blue cheese, bulgur, edamame, grapes, healthy, spinach, walnuts

Baked Pineapple Tofu Fried Rice

August 14, 2014 by Snixy Kitchen Leave a Comment

Baked Pineapple Tofu Fried Rice Prep time: Cook time: Total time: Serves: 6 Healthier oven-baked pineapple cashew fried rice with tofu Ingredients 6 cups brown rice (it can be cold and leftover or straight from the rice cooker) 1 red bell pepper, chopped 3/4 cups chopped green onions 1 medium pineapple, cubed into 1/2 to… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: baked, bell pepper, cashews, edamame, fried rice, pineapple, soy sauce, sriracha, tofu

Asian-Style Spaghetti with Stir Fried Vegetables

June 23, 2014 by Julia Leave a Comment

Asian-Style Spaghetti with Stir Fried Vegetables Prep time: Cook time: Total time: Serves: This dish came about when I wanted to make a noodle dish that satisfied “Tom’s” love of Asian-style noodle dishes, but carried more nutritional value than those white udon noodles or those fried chow mein noodles. I decided to use organic, whole-wheat… 

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Filed Under: Main Dishes, Vegan Tagged With: asian, edamame, noodles, spaghetti, spinach, stir fry, vegetables

Edamame sliders with Sriracha mayo and avocado

June 1, 2014 by JellyBones Leave a Comment

Edamame sliders with Sriracha mayo and avocado Prep time: 30 minutes Cook time: 30 minutes Total time: 30 minutes Serves: 12 sliders Not your average veggie burger! With spicy mayo and creamy avocado. Ingredients 30 ounces cooked mukimame (shelled edamame), divided 1/2 yellow onion, diced 6 garlic cloves 1/2 cup fresh cilantro 1 cup panko… 

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Filed Under: 30 Minutes or Less, Main Dishes Tagged With: avocado, burger, edamame, edamame burger, mukimame, soybean burger, spicy burger, sriracha, veggie burger, veggie slider

Orange, Edamame & Avocado Salad

May 9, 2014 by coconutandberries Leave a Comment

Orange, Edamame & Avocado Salad Prep time: Cook time: Total time: 25 minutes Serves: 3 A tasty, satisfying lunch that’s good for you too. Ingredients 2 Bundles/6oz/125 g Noodles (I used Wholewheat Udon) 1 C Shelled edamame 1 tsp Toasted sesame oil 2 Oranges, segmented 1 Avocado, diced 2 Green onions, sliced thinly Fresh Coriander… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Salads, Vegan Tagged With: avocado, dressing, edamame, noodles, orange, quick

Balancing Buddha Bowl with Curry Pecan Dressing

May 1, 2014 by Clean Wellness Leave a Comment

Balancing Buddha Bowl with Curry Pecan Dressing Prep time: Cook time: Total time: Serves: 4-6 A flavorful vegan main course, full of nourishing foods and a mouthwatering curry pecan dressing. Ingredients Buddha Bowls: 1 lb asparagus, cut into bite-sized pieces 1 pkg organic/non-GMO tempeh, cut into cubes 2 large sweet potatoes, cut into thick rounds… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: asparagus, brown rice, condiments, dairy free, dressing, edamame, sauce, soy, sweet potatoes, tempeh

Sesame Zucchini Noodles with Edamame, Broccoli, and Carrots

February 6, 2014 by egginon Leave a Comment

Sesame Zucchini Noodles with Edamame, Broccoli, and Carrots Prep time: Cook time: Total time: Serves: 2 servings This dish originally started out with plans to use a spaghetti squash, but apparently people really like spaghetti squash – Whole Foods was sold out. Since improvising can be fun, we decided to make zucchini noodles instead of… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Salads, Vegan Tagged With: edamame, noodles, sesame, zucchini

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