Figgy Pudding, American Style Prep time: Cook time: Total time: Serves: Fresh figs and warming spices combine to make a delicious dessert perfect for the holidays — or every day. Ingredients 4 cups figs, roughly chopped 3 tablespoons cocoa powder 2 tablespoons honey 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 1 cup raw pecans 1…
Blondie Fig Fudge Squares
Blondie Fig Fudge Squares Prep time: Cook time: Total time: Serves: Blondie Fig Fudge Squares are made with whole food ingredients, gluten free and vegan, using figs, chickpeas and nut butters to create a fudge blondie. Ingredients 1 can (15 ounces) organic chickpeas, well rinsed ½ dried figs ⅓ cup almond milk 4 tablespoons coconut…
Vegan Chai French Toast with Hot Honeyed Figs
Vegan Chai French Toast with Hot Honeyed Figs Prep time: Cook time: Total time: Serves: 2 It’s totally possible to make all-natural vegan french toast! Topped with thick Greek yogurt, hot jammy figs, and sticky honey, this plate of Vegan Chai French Toast is healthy eating at it’s utmost sophistication. Ingredients ½ cup almond milk…
Green Beans with Figs, Walnuts and Goat Cheese
Green Beans with Figs, Walnuts and Goat Cheese Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4-6 Crunchy green beans and walnuts with sweet figs, creamy goat cheese and a sherry shallot vinaigrette Ingredients 1 small shallot, minced 2 Tbs sherry vinegar 1 tsp honey 3 Tbs olive oil salt…
Mascarpone with Port Marinated Figs
Mascarpone with Port Marinated Figs Prep time: Cook time: Total time: Serves: 6 An elegant ending to any meal! Can be made ahead so you only have some last minute assembling to do! Ingredients !For the Port Marinated Figs 12 dried figs, quartered 2/3 cup port For the Mascarpone Cream: 1 cup mascarpone 2 tablespoons…
Fall Farmers’ Market Salad
Fall Farmers’ Market Salad Prep time: Cook time: Total time: Serves: 4 Roasted onion, squash, fig & goat cheese salad with maple mustard balsamic dressing. The best of fall in one big salad! Ingredients Salad: 1 butternut squash, peeled, seeded and cut into ½-inch cubes 1 large sweet onion, halved and sliced into ½-inch ribbons…
Goat Cheese Sweet Potato Noodles with Caramelized Figs
Goat Cheese Sweet Potato Noodles with Caramelized Figs Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 These goat cheese sweet potato noodles are tossed with caramelized figs and chopped hazelnuts. Ingredients 2 large sweet potatoes, made into noodles with a julienne peeler or spiralizer 1 cup chopped fresh figs…
Goat Cheese & Fig Salad
Goat Cheese & Fig Salad Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 as a side or 2 as a main dish Impress both eyes and palates with this simple Goat Cheese & Fig Salad Ingredients 4 hands full of arugula (or 2 hands arugula and 2 hands other…
Beachy Papaya Boats with Papaya Seed Drizzle
Beachy Papaya Boats with Papaya Seed Drizzle Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 2-4 Beachy Papaya Boats with Papaya Seed Drizzle is a delicious summer inspired breakfast using papaya, figs, and avocado. Learn how to use papaya seeds. Ingredients 1 large papaya, well ripened ½ avocado, diced 5 fresh figs,…
Honey Roasted Fig & Goat Cheese Popsicles
Honey Roasted Fig & Goat Cheese Popsicles Prep time: Cook time: Total time: Serves: 12 popsicles A popsicle healthy enough for breakfast? Honey roasted fig & goat cheese popsicles. Ingredients 10 medium-large black mission figs, sliced in half lengthwise 4-1/2 tablespoons honey, divided 2-1/2 ounces soft goat cheese (about ¼ cup) 2 cups non-fat plain…
Goat Cheese with Honey, Fig & Pistachios
Goat Cheese with Honey, Fig & Pistachios Prep time: 5 minutes Cook time: 0 Total time: 5 minutes Serves: 1 cheese log Rich, creamy goat cheese is rolled with roasted pistachios, honey and fig. A quick easy appetizer, ready in 5 min. Ingredients 1 medium log fresh goat cheese (approx. 11 oz.) 1/4 cup roasted…
Fig and Pear Salad with Pistachio Crusted Labne
Fig and Pear Salad with Pistachio Crusted Labne Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 4 servings Caramelised fig and pears top this beautiful salad studded with pistachio crusted labne and a honey and lavender dressing. Ingredients ⅔ cup Greek yoghurt sea salt ⅓ cup shelled unsalted pistachios 6…