A Gathering of Veggie Deliciousness!
Portobello Mushroom Burger with Caramelized Balsamic Tomatoes Prep time: Cook time: Total time: Serves: Portobello Mushroom Burger with Caramelized Balsamic Tomatoes Ingredients 2 medium Portobello mushrooms 3 Tablespoons olive oil 3 Tbsp balsamic vinegar 1 Tbsp honey 2 tsp minced garlic Salt and pepper to taste 1 cup cherry tomatoes (or grape tomatoes) 2 slices…
Portobello Mushroom Steak and Polenta Chips with Béarnaise Sauce Prep time: 20 minutes Cook time: 60 minutes Total time: 1 hour 20 mins Serves: 4 Mushrooms are fabulously meaty in texture, so I don’t think it’s too much of a stretch to turn hefty portobello mushrooms into portobello steaks. The trick here is to cook…
Spaghetti Squash Alfredo with Portobello Mushrooms Prep time: 10 minutes Cook time: 1 hour 15 minutes Total time: 1 hour 25 minutes Serves: 3 Guilt-free Spaghetti Squash Alfredo with Portobello Mushrooms- amazingly dairy free and full of flavor!! Ingredients 1 cup raw cashews (preferably soaked overnight in water and drained) 1 tablespoon nutritional yeast 1…
Butternut Squash Risotto Stuffed Mushrooms Prep time: Cook time: Total time: Serves: 6 An elegant vegetarian and gluten-free entree that’s perfect for a special occasion! Ingredients 6 portobello mushroom caps 2 tablespoons olive oil, divided 1 cup brown rice or arborio rice 3 cups cubed butternut squash (about 16 ounces) 3 cups chopped kale 2…
Avocado Pasta stuffed Portobello Mushrooms with Sweet Potato Shoestring Fries Prep time: Cook time: Total time: Serves: 2 These avocado pasta stuffed portobello mushrooms topped with sweet potato fries will please anyone for any meal of the day. Ingredients 2 portobello mushroom caps 1 tsp. olive oil 1 large tomato, sliced 2 avocados 1/2 lime,…
The Ultimate Veggie Burger! Prep time: Cook time: Total time: Serves: Marinated portobello mushrooms & aubergine steaks topped with smoked halloumi and chipotle yoghurt. Ingredients juice & zest of half a lemon 2 teaspoons apple balsamic vinegar 4 cloves garlic, crushed 5 tablespoons olive oil large pinch hot chilli flakes 2 teaspoons soy sauce lots…
Baked Portobello Mushrooms Prep time: Cook time: Total time: Serves: Baked Portobello Mushrooms with cheese Ingredients 1 lb (500 g) portobello mushrooms (4 to 5 medium-size mushrooms, about 4 inches in diameter) 2 Tbsp olive oil 2 garlic cloves, minced 1 Tbsp chopped parsley 1 tsp chopped thyme salt, pepper, to taste 4-5 cheese slices…
Portobello Bulgogi Korean Tacos Prep time: Cook time: Total time: Serves: A vegan take on Korean street tacos, made with bulgogi marinated portobello mushrooms! Ingredients Mushrooms: 6 medium-large portobello mushroom caps, cleaned and sliced 1/2 inch thick 1/2 cup soy sauce 1/4 cup mirin 2 tablespoons dark sesame oil 3 scallions, thinly sliced 2 tablespoons…
White Cheddar Baby Portobello, Broccoli and Squash Casserole Prep time: Cook time: Total time: Serves: This was simple, healthy and delicious. My squash hating kids loved it! Ingredients 3 lbs acorn (unpeeled) or butternut squash, cut into 1/2″ slices 1.5 lbs baby portobello (brown mushrooms), sliced 1 large onion, sliced in half moons 4 garlic…
Seared Portobello Mushroom Steak with Mashed Beans Prep time: Cook time: Total time: Serves: A vegetarian take on meat & potatoes! Garlicky seared portobello steak with creamy mashed lima beans! Ingredients Mushrooms: 4 portabello mushrooms 3 garlic cloves, minced 1 teaspoon fresh thyme, chopped 2 tablespoons extra virgin olive oil 1 cup red wine 2…
Portobello Mushroom, Kale, & Spinach Puree Prep time: Cook time: Total time: Serves: I created this recipe for my picky husband and daughter. They now GOBBLE up greens as if they were chocolate. Crazy! Ingredients 3 Large Portobello Mushroom Caps 1 Tablespoon Butter 1 Teaspoon Olive Oil 4 Garlic Cloves, Minced 2 Cups Raw Spinach…