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Home » tempura

Tempura Asparagus

March 10, 2017 by Snixy Kitchen Leave a Comment

Tempura Asparagus Prep time: Cook time: Total time: Serves: Gluten-Free Tempura Asparagus with Matcha Salt Ingredients Gluten-Free Tempura Asparagus: 3-4 cups vegetable oil, for frying 1 cup white rice flour ½ teaspoon salt ¼ teaspoon baking soda 1 large egg yolk, room temp ¾ cups cold seltzer water 1lb asparagus, washed, dried, and ends snapped… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Snacks Tagged With: asparagus, fried, green tea, matcha, ponzu, tempura, togarashi

Coconut Tempura Tofu Sushi

October 4, 2016 by liveeatlearn Leave a Comment

Coconut Tempura Tofu Sushi Prep time: Cook time: Total time: Serves: This Coconut Tempura Tofu Sushi with Quinoa Rice recipe is a healthy, vegetarian sushi that fish-lovers and vegetarians will both love! Ingredients Quinoa Rice: 1¼ cup uncooked, rinsed quinoa 1½ cup water ⅓ cup rice vinegar 2 Tbsp + 2 tsp honey (or sorghum… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: asian, avocado, quinoa, sushi, tempura, tofu

Cauliflower Tempura

November 13, 2015 by smitachandra Leave a Comment

Cauliflower Tempura Prep time: Cook time: Total time: Serves: Easy to make at home cauliflower tempura with a side of history! You’ll love it! Ingredients 300gm cauliflower florets (about 3 cups ), cut into small bite sized pieces 1/2 cup each: all purpose flour, chickpea flour (besan) Salt to taste 1/4 tsp each: baking powder,… 

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Filed Under: 30 Minutes or Less, Snacks Tagged With: appetizers, cauliflower, fried, japanese, tempura

Broccoli Tempura with Soy and Ginger Dipping Sauce

January 30, 2015 by the circus gardener Leave a Comment

broccoli tempura with soy and ginger dipping sauce Prep time: Cook time: Total time: Serves: A seasonal, healthy tempura with a flavour-packed soy and ginger dipping accompaniment. Ingredients 400 g organic purple sprouting broccoli groundnut oil, for deep frying For the dipping sauce: 2 tbsp soy sauce 1 tbsp rice wine 1 tbsp maple syrup… 

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Filed Under: Gluten-Free, Vegan Tagged With: asian, broccoli, ginger, tempura

Chive Flower Tempura

September 4, 2014 by thewoksoflife Leave a Comment

Chive Flower Tempura Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: This Chinese chive flower tempura is definitely one of the tastiest tempura dishes we have encountered! It’s seasonal cooking at its best! Ingredients 2 cups chive flowers, washed and trimmed of any debris 3 cups vegetable oil 1 cup… 

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Filed Under: 30 Minutes or Less, Vegan Tagged With: chinese, chive, chive flower, tempura

Oyster Mushroom Tempura

August 25, 2014 by deliciousfromscratch Leave a Comment

Oyster Mushroom Tempura Prep time: Cook time: Total time: Serves: Beautiful pink oyster mushrooms in a crunchy, whole grain, gluten-free tempura batter – stunning, healthy & delicious! Ingredients 3 tablespoons brown rice flour 3 tablespoons cornflour or potato starch 3 tablespoons buckwheat flour 90g very cold water 1/2 teaspoon salt 150g oyster mushrooms (I used… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Side Dishes, Vegan Tagged With: japanese, mushrooms, oyster mushrooms, tempura, vegetables, whole grain

Baked Vegetable Coconut Tempura

April 29, 2014 by healthynibblesandbits Leave a Comment

Baked Vegetable Coconut Tempura Prep time: 25 minutes Cook time: 15 minutes Total time: 40 minutes Serves: 4 A modern take on a classic Japanese dish. Shredded coconut adds subtle sweet flavor to the vegetables. Ingredients 2 small zucchini, thinly sliced 1 large sweet potato, peeled and thinly sliced 2 small purple potatoes, thinly sliced… 

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Filed Under: Main Dishes, Side Dishes, Snacks Tagged With: appetizer, coconut, japanese, purple potato, sweet potato, tempura, zucchini

vegetable medley tempura

March 11, 2014 by AmyHeight Leave a Comment

vegetable medley tempura Prep time: 20 minutes Cook time: 12 hours dehydrating Total time: 12 hours, 20 minutes Serves: 3 cups An easy, delicious way to incorporate a crunchy snack + green vegetables + vitamin B12 + healthy fats into your day. NO guilt. ALL good. Ingredients 1 small zucchini, sliced into 1/3″ rounds 1… 

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Filed Under: Everything Else, Gluten-Free, Kid-Friendly, Raw, Side Dishes, Snacks, Vegan Tagged With: chips, crackers, parsnip, tempura, vegetable, zucchini

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