Mont Blanc Shortbread Cookies Prep time: Cook time: Total time: Serves: 12 to 14 sandwiches Inspired by the French chestnut cake, Mont Blanc, these dainty shortbread cookies are the perfect gluten free Christmas cookie. Ingredients almond flour coconut flour corn starch honey coconut oil pure vanilla extract egg salt coconut cream stevia chestnut spread Instructions…
Buttery No-Wheat Thin Crackers
Buttery No-Wheat Thin Crackers Prep time: Cook time: Total time: Serves: Buttery No-Wheat Thin Crackers are yummy enough to pop on their own, like chips! Ingredients sesame flax almonds coconut nectar sea salt pepper Instructions View the full recipe at StyleNectar →
Gingerbread Pancakes
Gingerbread Pancakes Prep time: Cook time: Total time: Serves: 4 The best soft and fluffy Gingerbread Pancake recipe! This is perfect for breakfast on Christmas morning because they are super quick and easy to make! You will love those pancakes that taste like gingerbread cookies! Ingredients Dry Ingredients: 1 and 1/2 cups flour 2 teaspoons…
Gooey Fudgy Cranberry White Chocolate Oatmeal Bars
Gooey Fudgy Cranberry White Chocolate Oatmeal Bars Prep time: Cook time: Total time: Serves: 9-12 You will love these easy homemade baked Cranberry White Chocolate Fudgy Oatmeal Bars because they are so soft and chewy with a delicious layer of dried cranberries and white chocolate fudge wedged in between! This is the best recipe to…
Vegan Caesar Dressing with Pine Nut
Vegan Caesar Dressing with Pine Nut Prep time: Cook time: Total time: Serves: A simple vegan Caesar dressing with pine nuts. Tastes just like the original but healthier! Ingredients 50g pine nuts 1/4 cup of water 1 tsp mustard 1 clove of garlic 1 lime 1 tsp vegetarian Worcestershire sauce 2-3 tbsp olive oil salt,…
Classic Chocolate Chip Pumpkin Bread
Classic Chocolate Chip Pumpkin Bread Prep time: Cook time: Total time: Serves: Recipe for the perfect, moist chocolate chip pumpkin bread filled with warming spices. Ingredients 1 15 oz can pumpkin (I used Trader Joe’s brand) 3 cups sugar 1 cup vegetable or coconut oil 4 eggs 2/3 cup water 3 1/2 cups flour 2…
Devil’s Food Buckwheat Cupcakes
Devil’s Food Buckwheat Cupcakes Prep time: Cook time: Total time: Serves: 18 Rich devil’s food chocolate cake made with buckwheat flour, topped with a fudgy (avocado!) frosting, and rolled in cacao nibs. Naturally gluten-free and dairy-free. A chocolate-lover’s dream. Ingredients Have all Ingredients at room temperature For the One Bowl Buckwheat Devil’s Food Cake: ½…
Roasted Thyme Potatoes
Roasted Thyme Potatoes Prep time: Cook time: Total time: Serves: Crispy on the outside, fluffy on the inside – these are my favorite potatoes! Plus, you can customize them to work with whatever you have on hand. Ingredients 1 ½ lbs. (680 g) washed potatoes, cut into chunks Scant 1 teaspoon salt Cold water 1…
Winter Fruit Green Smoothie
Winter Fruit Green Smoothie Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 1-2 This green smoothie is packed with Vitamin C – perfect for braving the cold winter months! Ingredients ½ cup plain Greek yogurt 1 cup green grapes 3 clementine oranges 2 cups packed spinach 2 tablespoons chia seeds…
Vegan Veggie Penne Pasta
Vegan Veggie Penne Pasta Prep time: Cook time: Total time: Serves: An easy, tasty way to get your veggies in your day! Ingredients 1 package penne pasta, whole wheat or gluten free (We like Ancient Harvest quinoa pasta) 2 cups veggie broth ¼ medium sweet red onion, diced 2 cloves garlic, minced 1 8-ounce can…
Chocolate Covered Crunchy Peanut Butter Balls
Chocolate Covered Crunchy Peanut Butter Balls Prep time: Cook time: Total time: Serves: These chocolate covered crunch peanut butter balls are our finger-licking, delicious family tradition. Ingredients 2 cups natural, runny peanut butter 2 cups powder sugar 3 cups crisped rice cereal 8 ounces dark chocolate Instructions View the full recipe at Faring Well →
Caramel-Chocolate Clusters with Cardamom Cashews
Caramel-Chocolate Clusters with Cardamom Cashews Prep time: Cook time: Total time: Serves: Spice up a classic Holiday treat with some cardamom spiced cashews. Ingredients 5 ounces Santé Cardamom Cashews 7 ounces soft caramels (I used Werther’s Original Chewy Caramels) 1 tablespoon heavy cream 5.5 ounces dark chocolate, roughly chopped 1 tsp. coconut oil Sea salt…
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