A Gathering of Veggie Deliciousness!
Onion Ring Fried Eggs Salad Prep time: Cook time: Total time: Serves: This simple yet upscale arugula salad is topped with fried eggs cooked inside onion rings! Ingredients 2 Onion Rings (plus more on the side if desired) 2 eggs 2 cups fresh arugula 1 tablespoon fresh shaved Parmesan cheese 1 tablespoon lemon or honey…
Vegan Korean Nourish Bowl with Barley Prep time: Cook time: Total time: Serves: 2 In need of a quick, no-fuss yet healthy and delicious weekday meal? This vegan Korean nourish bowl with barley, vibrant vegetables and spicy gochujang sauce is sure to keep you energized and satisfied. Ingredients 1 head of baby bok choy 1…
Beluga Lentil Salad with Grapes Prep time: Cook time: Total time: Serves: Healthy and filling vegan beluga lentil salad with sweet grapes, fresh basil and a delicious maple dressing. Ingredients 1 cup of beluga lentils 2 cups of grapes 2 spring onions 1 handful of basil 1 tbsp mustard 1 tbsp maple syrup 1 tbsp…
Spring Mason Jar Salad with Fig Balsamic Vinaigrette Prep time: Cook time: Total time: Serves: Fresh arugula with radishes, pears, and pea shoots tossed in fig balsamic vinaigrette makes for a perfectly delicious and nourishing lunch. You can turn this into a grab-n-go lunch by layering all the ingredients into a Mason Jar. Ingredients Dressing:…
Quinoa Tabbouleh Prep time: Cook time: Total time: Serves: This quinoa tabbouleh is ready in 20 minutes and is the perfect meal to eat on the go. It’s really easy to make and so nutritious. Ingredients 1 cup quinoa (170 g) 2 cups water (500 g) ½ cup chopped spring onion (50 g) 1⅓ cup…
Couscous Salad with Feta and Cucumber Prep time: 5 mins Cook time: Total time: 5 mins Serves: 2 This couscous salad with feta and cucumber is very easy to make, but so delicious I’d easily call it the best couscous salad ever! Perfect for a summer day! Ingredients couscous, cooked cucumbers (deseeded!) feta cheese olive…
Little Gem Spring Salad with Toasted Seeds and Herbed Goat Cheese Prep time: Cook time: Total time: Serves: 4 (as a side) Little Gem Spring Salad with Shaved Asparagus, Toasted Seeds, and Herbed Goat Cheese. Ingredients For Salad: 6 small heads of little gem lettuce, leaves ripped apart 1lb asparagus spears, bottoms trimmed off and…
Quinoa and Edamame Salad with Basil, Mint, and Lemon Prep time: Cook time: Total time: Serves: This Quinoa and Edamame Salad with Basil, Mint, and Lemon is the perfect way to welcome in spring. It works as a filling lunch or a light dinner, and the leftovers are even better! Ingredients 1 c. quinoa 1…
Tropical Salad with Spicy Mango-Macadamia Dressing Prep time: Cook time: Total time: Serves: Macadamia nut oil is one nutritious oil you should be using! Highlight it’s flavor in this tropical salad with mango macadamia dressing. Ingredients 1 package of extra-firm tofu, pressed to remove extra liquid Lemon pepper seasoning 1 tablespoon macadamia nut oil 1…
Shaved Carrot Salad with Beluga Lentils and Toasted Almonds Prep time: Cook time: Total time: Serves: This Shaved Carrot Salad with Beluga Lentils and Toasted Almonds is dressed with a delicious Moroccan-inspired dressing and fresh herbs. Ingredients 1/2 c. beluga lentils, rinsed 1/4 c. raw almonds 1 lb. carrots, washed and peeled 1/2 t. ground…
Quinoa Spinach & Herb Salad Prep time: Cook time: Total time: Serves: 4-6 A fresh spring salad featuring quinoa, spinach, and bright herbs like parsley and mint. Tossed in a balsamic vinaigrette. Ingredients 1 large sweet potato, diced 1 cup quinoa, cooked 2-3 large handfuls of spinach, roughly chopped 1 handful of Italian parsley, roughly…
Apple Farro Salad Prep time: Cook time: Total time: Serves: This sweet and crunchy farro salad has plump cherries, tart apple, peppery arugula and earthy cashews. Topped with a tangy honey mustard dressing, it’s an irresistible side dish that would be perfect for a potluck or barbecue. Ingredients 1.5 cups uncooked farro ½ an apple,…