A Gathering of Veggie Deliciousness!
Russian Cabbage Borscht Prep time: Cook time: Total time: Serves: 8 Vegan Russian Cabbage Borscht: Nothing beets this soup… Ingredients 4 cups (1 litre) water 3 heaping cups beets, cut into 1⁄2-inch cubes 2 cups onion, finely chopped 1⁄2 cup potatoes, cut into 1⁄2-inch cubes 1 carrot, diced into 1⁄4-inch cubes 1 teaspoon whole caraway…
Tangy Deviled Eggs Prep time: 50 minutes Cook time: 30 minutes Total time: 1 hour 20 minutes Serves: 12 servings An easy and tangy deviled egg recipe that gets its kick from rice vinegar and is topped with Korean hot pepper flakes and scallions. Great for your next potluck! Ingredients 1 dozen large eggs 1/4…
Corn & Black Bean Empanadas Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 12 An easy recipe for potluck appetizers, or as a meal for a smaller crowd! Black beans and fresh corn pair with enchilada sauce and a sprinkling of cotija cheese to make a truly delectable dish. Ingredients…
Pumpkin-Oat Quick Bread (GF) Prep time: Cook time: Total time: Serves: 1 loaf Unlike store-bought gluten-free bread, this is packed with flavor and is super moist. Roasting the pumpkin first brings out the vegetable’s natural sweetness, and makes this bread very addictive! Ingredients 12 oz. (340g) pumpkin (peeled weight) 2 cups rolled oats (divided) ¾…
Classic Bruschetta With Balsamic Glaze Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 8-10 Loaded with fresh, juicy tomatoes, this classic Bruschetta with Balsamic Glaze is the perfect appetiser for hot summer days! Ingredients Bruschetta: 3 firm medium tomatoes 2 tablespoons olive oil 1 teaspoon fine sea salt 1 teaspoon…
Garbanzo Summer Salad with Creamy Dill Dressing Prep time: 20 minutes Cook time: 1 hour Total time: 1 hour 20 minutes Serves: 6-7 This summer salad is a great addition to your next potluck, picnic or lunch. Hearty, healthy, and wholesome, it’s a delicious addition to your healthy lifestyle. {Vegan + Gluten-Free Option} Ingredients ½…
3-Cheese Mac And Cheese Broccoli Cups Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 15 These 3-Cheese Mac and Cheese Broccoli Cups are great for individual servings of this delicious and cheesy classic with a punch of flavor! Ingredients 8 ounces (2 cups) elbow pasta 2 cups shredded mozzarella cheese…
Garlic Parmesan Sesame Stir Fry Green Beans Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 4 Garlic-Parmesan Sesame Stir Fry Green Beans for a healthy and delicious flavour packed side dish. Ingredients 1 lb green beans 2 tablespoons coconut oil 1 teaspoon garlic powder 1 teaspoon parmesan cheese, grated ½…
Coconut Quinoa Prep time: Cook time: Total time: Serves: 4-6 This Coconut Quinoa is a great substitute for coconut rice and it is gluten-free, dairy-free and suitable for vegans. Ingredients 1 1/2 cups organic white quinoa, rinsed 1 x 400ml can coconut milk 1 1/2 cups water 1 teaspoon salt (I used Himalayan salt) Instructions…
Caprese Salsa Prep time: 15 minutes Cook time: n/a Total time: 15 minutes Serves: 4 servings An easy twist on a classic recipe, fresh mozzarella and tomato caprese salsa is perfect for dipping. Ingredients 2 Cups Tomatoes, Chopped 4 Ounces Small Fresh Mozzarella Balls, Halved Several Basil Leaves, Torn into Small Pieces 1 Tablespoon Olive…
Easy German salad Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4-6 A fantastic potato salad tossed with a vinaigrette while still warm Ingredients potatoes onions thyme olive oil vinegar grainy mustard maple syrup salt & pepper Instructions View the full recipe at Henry Happened →
truffle macaroni and cheese Prep time: Cook time: Total time: Serves: Easy stovetop mac and cheese with a white wine and truffle oil sauce Ingredients 160g or 1 1/3 cups macaroni 125 mls or 1/2 cup dry white wine 300 mls or 1 1/4 cup vegetable stock 40g or 1/2 cup grated cheddar cheese 1…