A Gathering of Veggie Deliciousness!
Summer Polenta with Peach Cilantro Salsa Prep time: 10 min Cook time: 1 hour Total time: Serves: 4 Fresh and Peachy Cilantro Salsa tops a pan fried polenta cake. Delicious for any meal of the day! Ingredients 1 cup fresh peaches diced, about 1 large peach 1 cup diced mixed tomatoes/tomatillos (use any combo) ½…
Grilled Eggplant with Moroccan Sauce Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 4 Grilled Eggplant with Moroccan Sauce is a delicious appetizer or veggie side dish. The Moroccan Date Sauce adds another level of flavors that will transport you and your guests to Morocco. This is one of our…
Creamy + Toasted Warm Spiced Potatoes Prep time: Cook time: Total time: Serves: This is one of my favorite ways to eat potatoes; and it makes for one warm, comforting and hearty dish! The combination of (ever so subtly spicy) spices adds a beautiful flavor without any over-powering heat. Great alone, as a side dish, or…
Roasted Eggplant with Pomegranate Molasses Feta and Mint Prep time: 15 minutes Cook time: Total time: 30 minutes Serves: 4 One bite of this roasted eggplant with pomegranate molasses, feta and mint and I was hooked! It is the kind of recipe that will make you want to turn part of your yard into a…
Summer Appetizer with Polenta, Tomatoes, Ricotta Cheese and Basil Prep time: 20 minutes Cook time: 40 minutes Total time: 60 minutes Serves: 16 appetizers Fresh from the garden Roma tomatoes combined with creamy ricotta cheese and spicy basil turn a tube of polenta into a healthy summer appetizer. Ingredients 18 ounce polenta, buy the tubed…
Herb and Ghee Roasted Sweet Potatoes Prep time: Cook time: Total time: Serves: These Ghee Roasted Sweet Potatoes are caramelized and flavored with fresh, fragrant rosemary and thyme. They’re paleo, simple, and simply delicious. Ingredients 4 medium sweet potatoes 3 tablespoons melted ghee 1 sprig rosemary 6 sprigs thyme ½ teaspoon sea salt Heavy pinch…
GRILLED B.C. PEPPERS Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: A wonderful side dish, condiment, or amazingly delicious in a panino! Ingredients 6 combination of purple, yellow and green B.C. peppers 3 cloves of garlic hearts removed and minced 3 tbsp of cold pressed extra virgin olive oil Sea…
Spiralized kohlrabi & summer squash spaghetti Prep time: 5 minutes Cook time: 17 minutes Total time: 22 minutes Serves: 4- 6 cups Kohlrabi produced amazing al dente veggie spaghetti pasta, so I decided to mix it up with spiralized summer squash, ’cause why not?? One cup is only 37 calories with only 5 grams of…
Spinach Pecan Brown Rice Salad Prep time: Cook time: Total time: Serves: Spinach Pecan Brown Rice Salad with Feta makes a healthy weekday lunch or a hearty salad for a weekend picnic. An easy, make ahead salad. Vegan Option + GF Ingredients Brown Rice Spinach Pecans Bell Pepper Olives Feta (optional) Lemon Olive Oil Parsley…
Pressure Cooker Broccoli with Garlic Prep time: Cook time: Total time: Serves: Super easy classic Chinese dish done in 20 mins! Crunchy broccoli with delicious garlicky fragrance makes a healthy side dish to eat over rice. Ingredients Broccoli Garlic Peanut oil Chinese rice wine (optional) Fine Sea Salt/table salt to taste Water Instructions View the…
Simple quinoa, grilled zucchini and egg salad Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 2 Very easy, and very tasty, this quinoa, grilled zucchini and egg salad is perfect for your next picnic. The flavours are simple and summer-y, with lots of parsley for freshness and a Dijon and…
Herby Whipped Brie Stuffed Strawberries Prep time: Cook time: Total time: Serves: Today we’re stuffing fresh, juicy strawberries with herby whipped brie! These colorful brie stuffed strawberries make for a really quick and healthy appetizer, party pleaser, or even snack. Ingredients ½ cup brie, rind removed (200 g package, 130 g with rind removed) 1…