• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation

TORCETTI AL BURRO (ITALIAN TWISTED BUTTER COOKIES)

March 22, 2018 by sugarlovespices Leave a Comment

TORCETTI AL BURRO (ITALIAN TWISTED BUTTER COOKIES) Prep time: Cook time: Total time: 1 hour 45 minutes Serves: 35 cookies They are typical yeast cookies from Piedmont, in the North of Italy, with a twisted look and a “drop” shape. They have butter in the dough that makes them light and flaky, and are rolled… 

Read More »

Filed Under: Desserts, Kid-Friendly, Snacks Tagged With: butter, cookies, eggless, flour, italian, sugar, sweets, traditional, water, yeast

Vegetarian Toad in the Hole | The New Classic

March 22, 2018 by hurrythefoodup Leave a Comment

Vegetarian Toad in the Hole | The New Classic Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 4 Vegetarian toad in the hole paves the way for a meat-free future – why eat meat when you can have this instead? Ingredients 6 – 8 vegetarian sausages (Beyond Meat or Quorn,… 

Read More »

Filed Under: Main Dishes Tagged With: batter, classic, culinary, easy, gravy, main, mustard, vegetarian, yorkshire pudding

Lemon Berry Prosecco Sangria

March 22, 2018 by Little Leopard Book Leave a Comment

Lemon Berry Prosecco Sangria Prep time: Cook time: Total time: 10 minutes Serves: 4 cocktails Fresh lemons and strawberries are mixed with bubbly prosecco for a refreshing prosecco sangria recipe that is perfect for spring and summer! Ingredients 1 lemon (thinly sliced) 2 tbsp sugar ¼ cup strawberries (de-stemmed & sliced) 1 bottle prosecco (chilled)… 

Read More »

Filed Under: 30 Minutes or Less, Drinks Tagged With: cocktails, drinks, lemon berry sangria, prosecco, prosecco cocktail, prosecco sangria, sangria, strawberry, strawberry sangria, valentine's day

5 Ingredient Stuffed Shells

March 21, 2018 by HappyKitchen.Rocks Leave a Comment

5 Ingredient Stuffed Shells Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Super Easy 5 ingredient Stuffed Shells recipe with spinach and ricotta will take you no more than 30 minutes to make. Delicious, healthy, comforting and wholesome vegetarian pasta dinner your whole family will enjoy! Ingredients 25 fl… 

Read More »

Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: dinner, easy, healthy, italian, marinara sauce, pasta, ricotta, spinach, stuffed shells, tomatoes

Winter-Spiced Banana and Pecan Stuffed Apples

March 21, 2018 by MyNutriCounter Leave a Comment

Winter-Spiced Banana and Pecan Stuffed Apples Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 3 A nutrient packed, winter warmer to be enjoyed over the festive period and all through the year. Nuts contain several important B vitamins necessary for enzyme metabolism inside the body. Introduce a handful of pecan… 

Read More »

Filed Under: Desserts, Kid-Friendly, Side Dishes, Snacks Tagged With: #gluten-free, dairy free, desserts, recipes, snack, vegan, vegetarian

Dairy Free Strawberry Silk Pie

March 21, 2018 by shelikesruffles Leave a Comment

Dairy Free Strawberry Silk Pie Prep time: Cook time: Total time: Serves: Creamy dairy free strawberry silk pie made with silken tofu, fresh strawberries, and a graham cracker crust! Ingredients For the filling: 1 pound silken tofu 8-10 Florida strawberries, plus 8-10 more for decorating the top of the pie 1 tablespoon honey For the… 

Read More »

Filed Under: Desserts Tagged With: dairy free, no-bake, pie, strawberry, tofu

Cauliflower Baked Rigatoni

March 21, 2018 by Snixy Kitchen Leave a Comment

Cauliflower Baked Rigatoni Prep time: Cook time: Total time: Serves: Creamy cauliflower and kale baked rigatoni with sage breadcrumbs – grown up mac and cheese! Ingredients INGREDIENTS Sage Breadcrumbs ¾ cup (3oz) gluten-free sourdough or other bread, cut into ½-inch cubes (for non gluten-free, use regular sourdough or store-bought breadcrumbs) 1 teaspoon finely chopped sage… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: #gluten-free, baked rigatoni, breadcrumbs, brown butter, cauliflower, cheddar, gruyere, kale, mac and cheese, sage

Vegan Pizza Margherita

March 6, 2018 by MyNutriCounter Leave a Comment

Vegan Pizza Margherita Prep time: 20 mins Cook time: 40 mins Total time: 1 hr Serves: 1 pizza This recipe could be fun for the kids to do for a healthy father’s day, Pizza isn’t often considered a healthy meal but this option definitely is. Let’s look at the base – Cauliflower – high in… 

Read More »

Filed Under: Vegan Tagged With: #gluten-free, dairy free, dinner, lunch, mains

Spaghetti Marinara with Chickpea “Meatballs”

March 6, 2018 by MyNutriCounter Leave a Comment

Spaghetti Marinara with Chickpea “Meatballs” Prep time: 20 mins Cook time: 20 mins Total time: 40 mins Serves: Spaghetti for 3 people, 10 “meatballs” Here is a meat-free, gluten-free, nutrition packed recipe, which you can add to your collection in readiness for National Vegetarian Week, which starts on the 15th May. Chickpeas are a high… 

Read More »

Filed Under: Main Dishes Tagged With: #gluten-free, dairy free, dinner, lunch, vegan

Gluten-Free Matzo with Pickled Lettuce

March 6, 2018 by MyNutriCounter Leave a Comment

Gluten-Free Matzo with Pickled Lettuce Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 12 crackers Whether you know this unleavened bread as Matzo, Matza or Matzah, this delicious, homemade, cracker-like alternative to bread is a welcome change. The pickled lettuce creates a light pleasant contrast and studies show that vinegar… 

Read More »

Filed Under: Vegan Tagged With: #gluten-free, dairy free, lunch, snack, starters

Mini Sambar Idly recipe

March 6, 2018 by famousindianrecipes Leave a Comment

Mini Sambar Idly recipe Prep time: 20 minutes Cook time: 30 minutes Total time: 50 minutes Serves: 3 Idli sambar recipe and vada sambar recipe are my all time favorite breakfast recipes. Mini Sambar idly recipe is one of famous south Indian recipe we used to have for Breakfast often. its a delicious quick tiffin… 

Read More »

Filed Under: Breakfast Tagged With: Idly sambar, tiffin recipes, tiffin sambar recipe

Maple Parsnip Morning Glory Coffee Cake

March 6, 2018 by healthy seasonal recipes Leave a Comment

Maple Parsnip Morning Glory Coffee Cake Prep time: Cook time: Total time: 2 hrs Serves: 12 Maple Parsnip Morning Glory Coffee Cake made with applesauce, whole-wheat flour avocado oil. Flavored with raisins, cinnamon, walnuts and crunchy sweet streusel topping. Ingredients Streusel Topping ¼ cup old-fashioned oats ¼ cup all-purpose flour 2 tablespoons granulated natural cane… 

Read More »

Filed Under: Breakfast, Desserts, Snacks Tagged With: brunch, cake, easter, snacks

  • « Previous Page
  • 1
  • …
  • 6
  • 7
  • 8
  • 9
  • 10
  • …
  • 1430
  • Next Page »

Categories

  • 30 Minutes or Less
  • Breakfast
  • Desserts
  • Drinks
  • Everything Else
  • Featured
  • Gluten-Free
  • Gluten-Free
  • Guides
  • How To
  • Kid-Friendly
  • Main Dishes
  • Make It Meatless
  • Raw
  • Round-Ups
  • Salads
  • Saturday Six
  • Side Dishes
  • Snacks
  • Soups & Stews
  • Uncategorized
  • Vegan

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2025 · Hook & Porter Trading LLC