Mexican Chocolate Muffins Prep time: Cook time: Total time: Serves: Mexican chocolate muffins with buckwheat flour – spicy and deep dark chocolate! Ingredients ¼ cup + 2 tablespoons buckwheat flour (60g) 3 tablespoons sweet rice flour (21g) 2 tablespoons tapioca starch or flour (15g) 1 teaspoon cinnamon ¼ teaspoon cayenne ½ teaspoon espresso powder ¼…
Classic Multigrain Buttermilk Pancakes
Classic Multigrain Buttermilk Pancakes Prep time: Cook time: Total time: Serves: There’s nothing better than pancakes done right. This recipe for classic multigrain buttermilk pancakes is sure to become your weekend go to! Ingredients 1 cup whole wheat flour ½ cup buckwheat flour ½ cup rye flour 1 tablespoon sugar 1 tablespoon baking powder ½…
Buckwheat Cardamom Cookies
Buckwheat Cardamom Cookies Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 18 cookies Quick, easy, gluten-free, dairy-free and butterless cookies made with buckwheat flour, spiced with cardamom and sweetened with honey. Light and nutritious, perfect in the morning with your cup of coffee, or when a sweet craving hits. Ingredients…
Cauliflower, Sage and Quinoa Fritters
Cauliflower, Sage and Quinoa Fritters Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 fritters Cauliflower, sage and quinoa come together to form these easy to make vegetarian quinoa fritters. Serve with a generous dollop of yoghurt, hummus or cashew cream and you have a healthy and satisfying lunch. Ingredients…
Gingerbread Thumprint Cookies with Peanut Butter
Gingerbread Thumprint Cookies with Peanut Butter Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 25 cookies These easy to make gingerbread cookies are perfect for xmas season! The peanut butter filling makes them even more yummi! Gluten, dairy and egg free recipe! Ingredients ½ cup warm water 2 tbsp chia…
Multigrain Blueberry Cottage Cheese Pancakes
Multigrain Blueberry Cottage Cheese Pancakes Prep time: Cook time: Total time: Serves: These multigrain pancakes manage to be light and fluffy yet hearty and satisfying at the same time! Ingredients 2/3 cup spelt flour 1/3 cup oat flour 1/3 cup buckwheat flour 2 tablespoons natural sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2…
Hummingbird Cupcakes with The Ultimate Cashew Buttercream
Hummingbird Cupcakes with The Ultimate Cashew Buttercream Prep time: Cook time: Total time: Serves: 18 Gluten-free buckwheat hummingbird cupcakes with THE ULTIMATE cashew buttercream. This frosting will be a staple in your kitchen. Ingredients Hummingbird Cupcakes: 1 tbsp chia seeds mixed with 1/3 cup water 1 banana, mashed 1 cup water 2 tbsp extra-virgin olive…
Rustic Beetroot Galette (gluten-free)
Rustic Beetroot Galette (GF) Prep time: Cook time: Total time: Serves: 4-6 Free-form tarts or galettes are much easier to make than pies. This crust is made from nutty buckwheat flour and buttery coconut oil. Filled with a creamy almond layer and topped with sweet roasted beetroot. Utterly delicious! Ingredients Buckwheat Crust: 1 1/2 C…