A Gathering of Veggie Deliciousness!
Truffled cauliflower puree with mushrooms and sage butter Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2 Truffled cauliflower puree with mushrooms and sage butter – creamy and delicious dish, infused with the earthly aroma of truffles and sage, and topped with an oozy egg. Ingredients 1 medium cauliflower head, cut…
Pasta with Tomato Paste Sauce Recipe Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Pasta is such a versatile meal staple and can be combined with so many different ingredients to create a variety of tasty family meals. For a classic Mediterranean style dish combine tomato paste with your favorite style…
Roasted Red Pepper Pesto Pasta Prep time: 40 minutes Cook time: 15 minutes Total time: 55 minutes Serves: 4 A wonderfully delicious Roasted Red Pepper Pesto Pasta recipe where your favourite pasta of choice is tossed with a rich and creamy red pepper sauce and wilted greens. This pasta is the perfect veggie-packed weeknight meal…
Creamy brussels sprouts and leeks Prep time: Cook time: Total time: Serves: Creamy Brussles sprouts and leeks – creamy, cheesy, and bursting with flavors of sweet caramelized leeks, garlic and cumin – this recipe is quick, easy and utterly delicious. Ingredients Brussels sprouts leeks sour cream cumin garlic Parmesan cheese Instructions View the full recipe…
Grilled Romaine Salad with Lemon Vinaigrette, Basil & Parmesan Prep time: 10 minutes Cook time: 6 minutes Total time: 16 minutes Serves: 4 Grilled Romaine with Lemon Basil Vinaigrette, and Parmesan Cheese, Look for a large head of lettuce that is tightly held together. Clean and slice lengthwise into 4 pieces with the stem intact….
Roasted Zucchini and Tomatoes with Ricotta, Basil and Parmesan Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Serves: 6 Roasted zucchini and tomatoes stacked with ricotta cheese, Marinara sauce, and fresh basil makes a fantastic Italian-inspired meat-free meal. Ingredients ½ tablespoon olive oil 2 cups zucchini, sliced into ¼” pieces ½…
Roasted Asparagus with Garlic, Lemon and Parmesan Cheese Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2 Roasted Asparagus with Garlic, Lemon and Parmesan Cheese. Ingredients 16 stalks asparagus, medium sized, trimmed 2 teaspoons olive oil 1 clove garlic, large, crushed 1 tablespoon lemon zest 1 squeeze lemon juice 2…
Crispy Parmesan Asparagus Fries with Lemon Greek Yogurt Dip Prep time: Cook time: Total time: Serves: About 4 Crispy Parmesan Asparagus Fries w/Lemon Greek Yogurt Dip are a healthier way to enjoy a side of fries and they’re every bit as addicting! Ingredients asparagus all purpose flour eggs Parmesan cheese panko breadcrumbs Greek yogurt Vegenaise…
Creamy spinach polenta with mushrooms Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 serves A perfect warm and hearty polenta and mushroom meal for busy weekdays. Ingredients 500ml water 100ml milk of your choice 250 g polenta (instant polenta) 50 g Parmesan cheese, grated 1 Tbsp olive oil 70…
Roasted Beets with Parsley Pesto Vinaigrette Prep time: Cook time: Total time: Serves: 6 Roasted beets coated with a flavorful parsley, scallion and walnut pesto, a little red wine vinegar and a sprinkling of pistachios and flaky sea salt. Ingredients For the Parsley Pesto: 1 cup walnuts 4 garlic cloves, peeled and coarsely chopped Leaves…
Tomato-Basil Soup with Parmesan Croutons Prep time: Cook time: Total time: Serves: 6 An easy recipe for creamy tomato-basil soup with Parmesan cheese croutons. Ingredients For the Soup: 2.5 lbs plum tomatoes (but other varieties will work too) 2 tablespoons unsalted butter 1 tablespoon extra-virgin olive oil 2 cups onions, chopped 1 cup carrots, peeled…
Baked Parmesan Potato Wedges Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 Baked Parmesan Potato Wedges. The perfect snack or side dish to complement any meal. Takes less than 45 minutes to make! Ingredients 4-5 small russet potatoes, cut into wedges 3 tablespoons extra virgin olive oil 1/2 teaspoon…