A Gathering of Veggie Deliciousness!
Easy Ginger Asian Pear Tart Prep time: 10 minutes Cook time: 15 minutes Total time: 15 minutes Serves: 8 Easy Ginger Asian Pear Tart – an elegant vegan dessert that comes together in 25 minutes. Ingredients 1 sheet of frozen Pepperidge Farm puff pastry, defrosted 4 Asian pears, cored and thinly sliced 1 Tablespoon olive…
Apple and Brie Tart Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: This bubbly brie and apple tart is perfect for fall parties and potlucks! Ingredients 10-12 sheets of phyllo olive oil 2 apples 8 oz of brie 1 tbsp butter (or Earth Balance) 1 tsp cinnamon 1/2 tbsp whiskey…
Rustic Stone-Fruit Galette Prep time: Cook time: Total time: Serves: 4-6 A free-form galette that is impossible to mess up. Instead of stone-fruit, you could use pears and apples for a special Autumn treat. Gluten-free (just make sure the oats are certified GF)! Ingredients Crust: 1 cup rolled oats 1/2 cup buckwheat flour 1 Tablespoon…
Zucchini and Caramelized Onion Galette with Gruyere Prep time: 60 minutes Cook time: 70 minutes Total time: 2 hours 10 minutes Serves: 4-6 Pure comfort food wrapped up in a buttery, flaky pastry. A delicious transition to fall. Ingredients For the Pastry: 2 1/2 C Whole Wheat White Flour (13 1/2oz) 1/2 tsp Sea Salt…
Swiss Chard Torta with Pine Nuts & Raisins Prep time: 10 minutes Cook time: 1 hour 5 minutes Total time: 1 hour 15 minutes Serves: 6 Admittedly, a fair amount of work goes into making this chard torta, but the resulting flavor will be well worth the effort! Serve for lunch or dinner or cut…
Cardamom Plum and Berry Tart (no bake) Prep time: Cook time: Total time: Serves: Cardamom Plum and Berry Tart – this no-bake crowd pleaser will be the best way to use the season’s plums. Gluten-free, paleo and vegan. Ingredients 1 C raw almonds (soaked for 6-8 hrs.) ½ C raisins 2 Tbs + ½ C…
Strawberry Bourbon Fig Tart Prep time: 30 minutes Cook time: n/a Total time: 30 minutes Serves: 10 slices A beautiful raw, vegan dessert tart that’s just full of creamy deliciousness! Ingredients For the base layer: 1 cup pecans 1 cup medjool dates, pitted (you can use other dates or dried fruit here but they tend…
Courgette & Tomato Tart Prep time: Cook time: Total time: Serves: 4 A tasty tart with a chickpea crust, perfect for a summer lunch. Ingredients 200g cooked chickpeas or 1 can, drained and rinsed 40g flour 2tbsp corn flour 1/2tsp baking powder 2tbsp poppy seeds Pinch of salt 2tbsp olive oil + extra 1 can…
Amaretti Streusel Peach Tart Prep time: 30 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 40 minutes Serves: 8 A sweet and juicy summer pie full of ripe in-season peaches and topped with delicious Amaretti Streusel! Ingredients 3 large peaches, peeled and finely cubed 1 small shallot, chopped 3 tablespoons (45ml) white…
Peach and Blueberry Brioche Tart Prep time: 30 minutes Cook time: 20 minutes Total time: 50 minutes Serves: 3 A beautiful breakfast pizza of brioche topped with slices of peach and blueberries. A truly decadent weekend treat. Ingredients 1 tsp dried yeast 2 tsp warm milk ½ tsp vanilla bean paste 95g (3/4 cup) plain…
Spinach Tart Prep time: Cook time: Total time: Serves: 4 A savory tart with spinach and cheese on a flaky puff pastry crust. Ingredients 2 tablespoons olive oil 1 cup chopped onions 2 teaspoons chopped garlic (about 2 cloves) 1 (10-ounce) box frozen chopped spinach, defrosted 2 tablespoons chopped scallions ½ cup grated Gruyère cheese…
Caramelised Onion and Butternut Squash Crostata Prep time: 45 minutes Cook time: 50 minutes Total time: 1 hour 35 minutes Serves: Makes 4 large or 6 small crostata This sweet yet savoury vegetarian caramelised onion and butternut pumpkin crostata is sure to be a hit with the whole family. Ingredients CROSTATA PASTRY: 250g of plain…