A Gathering of Veggie Deliciousness!
Vegan pho with spicy tofu Prep time: 30 min Cook time: 60 min Total time: 90 min Serves: 4 Vegan pho with spicy tofu is a delicious, filling and naturally gluten-free dish. The broth is full of umami thanks to a couple of very simple tricks. Ingredients BROTH (approx. 6 cups / 1.5 l): 1…
10-Minute Chilled Tofu Appetizer Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 4 servings This 10-minute chilled tofu dish is the perfect appetizer for warm weather. Sliced tofu is served with a soy sauce and rice vinegar mix with garlic and scallions. Ingredients 12-ounce package soft or silken tofu 2…
Teriyaki Tofu Spring Rolls Prep time: 30 minutes Cook time: 12 minutes Total time: Serves: 15 spring rolls These fresh teriyaki tofu spring rolls are filled with vegetables, herbs and sliced strawberries! They are great for a light meal. You can also double up this recipe and serve it for a party. Ingredients Teriyaki Sauce:…
Kung Pao Tofu Stir Fry Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 This spicy kung pao tofu stir fry is an easy dish that takes only 30 minutes to make! It’s filled with green beans, sugar snap peas, peppers and crunchy peanuts. Ingredients 12-ounce (340g) package of extra-firm…
Doenjang Jjigae – hearty Korean soup Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 2 Doenjang Jjigae (hearty Korean soup). Popular Korean comfort food + vegan! Quick and easy to make. Ingredients 10 x 10cm/4 x 4″ piece dried kelp 5 tbsp doenjang (Korean soybean paste) (US link) (UK link)…
Tofu Tikka Masala Prep time: 10 mins Cook time: 30 mins Total time: 40 mins Serves: This is a delightful and easy vegan take on a takeout favourite. Exotic and fragrant ingredients meld to make a flavourful and perfectly spiced dish. Easy enough for a weeknight, special enough for a dinner party! Ingredients 1 block…
Asian slaw with peanut tofu Prep time: 20 min Cook time: 25 min Total time: 45 min Serves: 3 This delicious and zingy Asian slaw is more substantial thanks to the addition of vermicelli noodles and some baked peanut tofu. It’s vegan and gluten-free. Ingredients PEANUT TOFU: 200 g / 7 oz firm or extra…
Tofu French Silk Pie Prep time: Cook time: Total time: Serves: The classic French Silk Pie went through a makeover – using tofu as part of the filling! You’d never know that this creamy dessert uses it! Ingredients 60 NILLA Wafers (approximately ¾ of a box) ¼ cup sugar ⅓ cup melted butter 2 cups…
Baked Tofu, Fennel and Mandarin Salad Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 A delicious and satisfying vegan spinach salad topped with baked tofu, spring onion, mandarin oranges and fennel. Ingredients 200g firm tofu 1 small fennel bulb (100g) 3 mandarin oranges 3 spring onions 50g baby spinach…
Vegan BLT sandwich with aquafaba mayo Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 3 Vegan BLT sandwich has it all: saltiness, smokiness, crunch of lettuce, sweetness of ripe tomatoes and creaminess of mayo hugged between toasted sourdough. Ingredients BLT SANDWICH: 3 slices of your favourite bread (GF if required)…
Roasted Chili Basil Lime Tofu Bowls Prep time: Cook time: Total time: Serves: 4 A vegan and gluten free brown rice bowl with roasted tofu, broccoli, sprouts and a chili basil lime dressing. Ingredients 1 block (14 ounces) extra-firm tofu 3 tablespoons grapeseed or other neutral-flavored oil 3 tablespoons fresh squeezed lime juice 2 tsp….
Black Garlic Tofu and Mango Spring Rolls with Peanut Dipping Sauce Prep time: Cook time: Total time: Serves: 16-20 These vegan black garlic tofu and mango spring rolls are a unique spin on traditional flavors! Serve with a sweet and savory peanut dipping sauce. Ingredients Black Garlic Tofu: 1 lb block firm tofu 6 peeled…