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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » vegan » Page 2

Homemade Vegan Gnocchi Recipe (2 Ways)

April 6, 2018 by nutriciously Leave a Comment

Homemade Vegan Gnocchi Recipe (2 Ways) Prep time: 40 Cook time: 5 Total time: 45 Serves: 4 servings No need to shy away from this traditional Italian dish as a vegan! Get your 3 ingredients together and have some fun whipping up this delicious meal. Made from scratch, wholesome, and naturally low in fat. 2… 

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Filed Under: Main Dishes, Vegan Tagged With: dairy free, egg free, gnocchi, gravy, italian, low fat, mushroom, oil-free, plant-based, potato, tomato, vegan, vegetarian, VEGGIE

Quick and easy vegan hummus pita pizza

April 6, 2018 by VEGANPROGRAM Leave a Comment

Quick and easy vegan hummus pita pizza Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Quick and easy vegan pita pizza recipe topped with chipotle hummus, zucchini, red onion and cherry tomatoes. Crispy, simple and flavorful. Only 5 ingredients, under $5 per recipe and ready in 15 minutes. Ingredients… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: hummus, italian, lunch, pizza, tomato, vegan, zucchini

Vegan and gluten-free brownies

April 6, 2018 by dontask4salt Leave a Comment

Vegan and gluten-free brownies Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 8 brownies Make delicious brownies dairy-free, gluten-free and refined sugars free. This brownie recipe uses sunflower seeds, cocoa powder, dairy-free dark chocolate and maple syrup. Plus it’s super easy and quick to make! Ingredients 150 g (5.29 oz)… 

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Filed Under: Desserts, Gluten-Free, Vegan Tagged With: #gluten-free, brownies, chocolate, sweet treats, vegan

Golden Pears with Spiced Maple Granita

April 6, 2018 by MyNutriCounter Leave a Comment

Golden Pears with Spiced Maple Granita Prep time: 8 hrs Cook time: 1 hrs Total time: 9 hrs Serves: 3 pears The power of pears is boundless, we’ll spell it out for you. P for Potassium which lowers blood pressure and takes pressure off the cardiovascular system. E for Eyes, the lutein and zeaxanthin help… 

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Filed Under: Vegan Tagged With: #gluten-free, dairy free, desserts, recipes, snack, vegan, vegetarian

No Bake Energy Bars

April 1, 2018 by happyfoodstube Leave a Comment

No Bake Energy Bars Prep time: 10 Cook time: 0 Total time: 10 Serves: 10 These chewy No Bake Energy Bars are rich in fiber, antioxidants and vitamins. This easy no bake healthy snack is also gluten-free and vegan. Ingredients 1½ cup Dried Plums (Prunes) ½ cup Dates 1 cup Almonds ¼ cup Mixed Seeds… 

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Filed Under: Breakfast, Gluten-Free, Snacks, Vegan Tagged With: #gluten-free, energy bars, healthy, snacks, vegan

Wild Rice Salad in Asian Vinaigrette

April 1, 2018 by MyNutriCounter Leave a Comment

Wild Rice Salad in Asian Vinaigrette Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 6 An interesting fact is that wild rice isn’t actually rice, but a seed that is produced by some types of aquatic grasses in North America. There are many benefits, one of which is that these… 

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Filed Under: Salads Tagged With: #gluten-free, dairy free, lunch, recipes, snack, starters, vegan, vegetarian

Vegan Irish Stout Stew

April 1, 2018 by loveforgreens Leave a Comment

Vegan Irish Stout Stew Prep time: 30 Cook time: 7 hours Total time: 7 hours 30 minutes Serves: 4 servings A vegetable based stew with potatoes, carrots and “Beef Tips”. Perfect for St. Patty’s Day! Ingredients 2 tbsp olive oil 1 large white onion 4 cloves garlic 1.5 lbs Yukon Gold (I used baby yukon… 

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Filed Under: Main Dishes, Soups & Stews, Vegan Tagged With: beefless tips, carrots, potatoes, stout, vegan, vegetarian

Easy Blueberry Chia Jam

April 1, 2018 by Mary Ellen @ VNutrition Leave a Comment

Easy Blueberry Chia Jam Prep time: Cook time: Total time: Serves: This Blueberry Chia Jam is delicious, easy to make, and refined sugar free. Add it to toast, smoothie bowls, oatmeal, or overnight oats for a tasty pop of flavor! Ingredients 1 cup frozen blueberries (organic if possible) 1/2 TB maple syrup 1/2 TB lemon… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: "breakfast, blueberries, blueberry chia jam, blueberry jam, brunch, chia jam, jam, vegan, vegan jam

Strawberry Coconut Chia Pudding

April 1, 2018 by VibrantPlate Leave a Comment

Strawberry Coconut Chia Pudding Prep time: 15 Cook time: 15 Total time: 30 Serves: 3 This delicious Strawberry Coconut Chia Pudding only needs 5 ingredients and 10 minutes to make. Your new favorite vegan breakfast! Ingredients 3 tbs chia seeds 1 cup almond milk 1 ts vanilla extract 1 can full-fat coconut milk, refrigerated STRAWBERRY… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Vegan Tagged With: "breakfast, #dessert, #gluten-free, almond milk, chia seeds, coconut, dairy free, pudding, vegan, vegetarian

Vegan Roasted Vegetable Omelette

April 1, 2018 by MyNutriCounter Leave a Comment

Vegan Roasted Vegetable Omelette Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 2 omelettes A healthy vegan recipe, ideal for using up leftover Christmas day vegetables on Boxing Day. It’s a light dish perfect after the indulgences of Christmas day. Chickpea flour is naturally gluten free, chickpeas are a super… 

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Filed Under: Breakfast Tagged With: "breakfast, #gluten-free, dairy free, dinner, lunch, mains, recipes, vegan, vegetarian

Vegan Margherita Pizza

March 30, 2018 by Plentyfullvegan Leave a Comment

Vegan Margherita Pizza Prep time: 1 hr Cook time: 12 min Total time: 1 hr 20 min Serves: 12 Slices Simple margherita pizza with cashew based mozzarella cheese that MELTS and browns. Topped with fresh basil and arugula. Ingredients Crust (Optional) – Sub your favourite pizza crust! 1 Tbsp active dry yeast 3 Tbsp psyllium… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: #gluten-free, cashew cheese, dinner, gluten free pizza, healthy, mozzarella, pizza, vegan, vegan cheese, vegan dinner, vegan pizza

Marinated Vegetable Ribbons with Dill

March 30, 2018 by yeprecipes Leave a Comment

Marinated Vegetable Ribbons with Dill Prep time: Cook time: Total time: 20 minutes Serves: 4 servings Zucchini, yellow squash, and radishes thinly sliced and marinated for only minutes before serving. A ridiculously easy, quick, light and healthy salad great for any occasion. Ingredients Dressing: 1 TBSP shallot, minced 2 TBSP dill, chopped 2 TBSP avocado… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Vegan Tagged With: easy, salad, squash, vegan, zucchini

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