A Gathering of Veggie Deliciousness!
Moringa Pod Curry with Carom Seeds Ajwain-flavored moringa pod curry – ajwain (carom seeds) add a rich contrast to moringa pods in this delicious vegan-friendly curry. Ingredients drumstick, tomatoes, onions, carom seeds, oil, spices Instructions View the full recipe at The Steaming Pot →
Three Bean Vegetarian Chili Prep time: 12 minutes Cook time: 45 minutes Total time: 57 minutes Serves: 8 servings This Three Bean Vegetarian Chili is MEGA flavorful, comforting and packed with protein and seasonal flavors. Ingredients 1 can 15oz pinto beans 1 can 15oz kidney beans 1 can 15oz black beans 1 jar 25oz crushed…
Pumpkin Spice Roasted Cauliflower Prep time: 8 minutes Cook time: 45 minutes Total time: 53 minutes Serves: 6 This Pumpkin Spice Roasted Cauliflower is the perfect side dish for this time of year and a great way to incorporate fall flavors into your meals. Ingredients 1 lg cauliflower head ¼ cup pumpkin puree 2 tbsp…
Cream of Cucumber Soup Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 Cream of Cucumber Soup is a healthy and easy Vegan Soup. Creamy and delicious, this soup is best served hot. Ingredients 3 cucumbers, medium-size 1 tbs olive oil 1 onion 4 cloves garlic 0,5 liter vegetable stock…
Panzanella Bread and Tomato Salad Prep time: 15 minutes Total time: 15 minutes Serves: 2 A delicious Bread and Tomato Salad, Panzanella is a great dish to use up stale bread and ripe tomatoes. Ingredients 2 large ripe tomatoes 1 red onion 3 stale bread slices 3 tbs olive oil 2 tbs white balsamic vinegar…
GREEN SMOOTHIE Prep time: 5 minutes Cook time: 2 minutes Total time: 7 minutes Serves: 1 Today we will make the best tasting banana and spinach smoothie. This smoothie is so creamy, yummy and thick. And so tasty and sweet of course. Ingredients 1 large or two small size ripe bananas (peeled,chopped and frozen) 2…
Spiced Fried Onions Spiced fried onions – fried onions strips with an aromatic spice mix. Ingredients Onions – 3 large Peanuts – 1/2 cup Sesame seeds – 1 tablespoon Dry red chilies – 3 Salt – to taste Nigella seeds – 3/4 teaspoon Oil – 1 tablespoon Instructions View the full recipe at The Steaming…
Macaroni and Cheese with Butternut Squash Prep time: 45 minutes Total time: 1 hour Serves: 6 This macaroni and cheese with butternut squash is a make over of the classic recipe filled with whole grain pasta and healthy winter squash! It’s the perfect winter comfort food casserole. Ingredients 4 cups cubed butternut squash, about 1…
RATATOUILLE CASSEROLE Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour Serves: 4 This French meal comes from France in town Nice. It is really simple and easy to prepare and cook. Everyone can make it. Ingredients 2 tablespoons extra virgin olive oil (or sunflower oil) 1 large size yellow or red…
PESTO Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 1 Whether because they are easy to prepare and make or because they are so tasty, the Italian dishes are favorite all over the world. The Italian cuisine has become an universal. Ingredients 2 handfuls fresh basil 50 grams raw cedar…
Mooli Fry: Spice-Coated Radish Mooli fry prepared in a way that tames the pepperiness of its core ingredient – fresh white radish. Ingredients White radish – 400 grams Salt – 1/3 teaspoon Mustard seeds – 1/2 teaspoon Asafoetida powder – a pinch Oil – 2 teaspoons Coriander leaves – 1/2 cup chopped Salt –1/4 teaspoon…
Chickpea Caesar Pasta Salad (vegan & gluten-free) Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 A classic dish with a twist, this vegan Chickpea Caesar Pasta Salad is full of creamy Caesar dressing and crunchy chickpea croutons! A great side or entree. Ingredients 1 15-ounce can chickpeas, drained and…