A Gathering of Veggie Deliciousness!
Pumpkin-Oat Quick Bread (GF) Prep time: Cook time: Total time: Serves: 1 loaf Unlike store-bought gluten-free bread, this is packed with flavor and is super moist. Roasting the pumpkin first brings out the vegetable’s natural sweetness, and makes this bread very addictive! Ingredients 12 oz. (340g) pumpkin (peeled weight) 2 cups rolled oats (divided) ¾…
Burmese Chickpea Tofu Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: This delicious “tofu” is more similar to polenta and just as versatile. It is also vegan, dairy free and gluten free! Ingredients 1 cup chickpea flour (garbanzo bean flour/besan flour) 1 tsp salt ¼ tsp ground turmeric (optional) 3…
Paleo Strawberry Shortcake Prep time: 15 Minutes Cook time: 15 Minutes Total time: ~30 Minutes Serves: 3 Make this strawberry shortcake before strawberry season is over! Feel free to share with friends as it is paleo, gluten-free, and vegan to boot! Ingredients For the SHORTCAKE: 1½ cups almond flour ½ cup coconut flour ½ teaspoon…
Garbanzo Summer Salad with Creamy Dill Dressing Prep time: 20 minutes Cook time: 1 hour Total time: 1 hour 20 minutes Serves: 6-7 This summer salad is a great addition to your next potluck, picnic or lunch. Hearty, healthy, and wholesome, it’s a delicious addition to your healthy lifestyle. {Vegan + Gluten-Free Option} Ingredients ½…
Summer Salad Prep time: 20 minutes Cook time: 40 minutes Total time: 60 minutes Serves: Sometimes the salad is greater than the sum of its parts. This Summer Salad is a stunningly simple little work of edible greatness. All these sweet summer flavors coming together on your fork. ahhhhhh. So lovely. Ingredients peaches green beans…
Creamy Sundried Tomato and Avocado Pesto Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 3-4 The only ingredients in this pesto recipe are avocado, sundried tomatoes, basil, lemon juice, garlic, salt, and red pepper flakes, and they blend together in just a few minutes in a food processor. The rich…
Black Bean Tostadas with Cilantro Cream Prep time: Cook time: Total time: Serves: Crispy tortillas piled high with black beans, pickled red onions, veggies and a creamy yogurt cilantro sauce! Ingredients Tostada: 1/2 red onion, thin-sliced 1/2 cup apple cider vinegar 1 teaspoon salt 1 tablespoon sugar 2 tablespoon extra-virgin olive oil, plus more if…
Shiraz Granita Prep time: 1 minute Cook time: 15 minutes Total time: 8 hours Serves: 4-6 servings This is the perfect summer dessert. Made with red wine, it’s like an adult slushie! No ice cream maker needed. Ingredients 1/2 cup sugar 1/2 cup water 2 cups shiraz (or another dry red wine like merlot) 1/3…
Black Beans and Rice Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 3 servings This black beans and rice recipe is perfect for a quick weeknight meal. It’s full of flavor as well as plenty of veggies and protein! Plus it’s vegan and gluten-free. Ingredients 1 tbs. olive oil 1…
4-Ingredient Blueberry Frozen Yogurt Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 2 Frozen blueberries, Greek yogurt, maple syrup, and lemon juice is all it takes to make this scrumptious treat. This blueberry frozen yogurt is guaranteed to cool you off this summer! Ingredients 2 cups (280g) frozen blueberries 1/3 cup…
Honey Cinnamon Breakfast Quinoa Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 A hearty and heart-healthy breakfast. Fresh blackberries and peaches mixed with quinoa and sweetened with honey and cinnamon. Ingredients 1/4 cup low-fat milk 1/4 cup water 1/4 cup quinoa, rinsed 1/2 cup blackberries 1/2 cup peaches, diced…
Coconut Quinoa Prep time: Cook time: Total time: Serves: 4-6 This Coconut Quinoa is a great substitute for coconut rice and it is gluten-free, dairy-free and suitable for vegans. Ingredients 1 1/2 cups organic white quinoa, rinsed 1 x 400ml can coconut milk 1 1/2 cups water 1 teaspoon salt (I used Himalayan salt) Instructions…