A Gathering of Veggie Deliciousness!
Wild Rice & Mushroom Casserole Prep time: Cook time: Total time: Serves: This cozy vegetarian wild rice and mushroom casserole makes a simple winter main paired with a side salad, or serve as a side dish for a holiday feast! Ingredients 1 tablespoon olive oil 1 large onion, chopped 3 garlic cloves, minced 16 ounces…
Roasted Garlic Kale Mashed Potatoes Prep time: Cook time: Total time: 30 minutes Serves: Soy milk and olive oil add a delicious creaminess to this recipe for Vegan Mashed Potatoes with Roasted Garlic & Kale! Ingredients 6 cloves garlic 3 tsp olive oil (divided) 2 lbs yukon gold potatoes (scrubbed clean & cut into 1…
Roasted cauliflower with spices Prep time: Cook time: Total time: Serves: Oven roasted cauliflower with Indian spices. Delicious, quick and easy recipes, great with naan! Ingredients 1 1/2 lb cauliflower florets (from one large head of cauliflower) 1 1/2 tbsp lemon juice 1/2 tsp each: turmeric, cayenne pepper 1 tsp each: salt, minced ginger 2…
Crispy Oven Baked Kale Chips Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour 10 minutes Serves: 4 Only a few ingredients and a specific method yield crispy oven baked kale chips! Ingredients Kale Chips Olive Oil Sea Salt Instructions View the full recipe at 24 Carrot Kitchen →
Pesto Pasta with Fresh Mozzarella and Cherry Tomatoes Prep time: Cook time: Total time: Serves: Pesto Pasta with Fresh Mozzarella and Cherry Tomatoes-your choice of pasta tossed in a rich pesto sauce with bocconcini and juicy cherry tomatoes. Ingredients 2 cups uncooked Spiral or Penne 1 cup prepared pesto sauce 1 cup boconccini (fresh mozzarella…
Heartbeet Risotto Prep time: 10 min Cook time: 45 min Total time: 55 min Serves: 4 servings, 6 as a side a creamy risotto topped with beet love! Ingredients 1½ cups arborio rice 4 cups (1 quart) low sodium vegetable or chicken stock ½ cup white wine 1 medium shallot, finely chopped 2 Tbsp unsalted…
Coconut Curry Spaghetti Squash with Szechuan Eggplant Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4 The texture of the spaghetti squash holding the flavors of the red curry and coconut milk, back drops of the caramelized bits from the roaster, the eggplant soft, spicy, sweet, juicy with every bite,…
Beets with Cranberries and Spiced Nuts Prep time: 20 minutes Cook time: Total time: 1 hour 10 minutes Serves: 8 cups These Beets with Cranberries and Spiced Nuts are a party for your mouth. Ingredients 3 pounds medium beets 3 tablespoons raspberry vinegar 2 tablespoons extra-virgin olive oil 1 teaspoon salt ½ teaspoon pepper ¾…
Roast Beetroot & Potato, Horseradish Salad Prep time: Cook time: Total time: Serves: 8 A warm, roast beetroot and potato salad with fresh mint and a sour cream, horse radish dressing. Ingredients 1 kg raw beetroot (approx 8 medium-sized) 1 kg potatoes (approx 8 medium-sized) 4 tablespoons olive oil 1/2 teaspoon salt DRESSING: 3/4 cup…
One-Pot French Onion Farro Prep time: Cook time: Total time: Serves: 2-3 One pan = fewer dishes! This easy dinner recipe is like a cross between risotto & French onion soup – so tasty. Vegetarian with vegan option. Ingredients FARRO: 1 tablespoon olive oil 2 medium yellow onions, halved and sliced thin 3 medium cloves…
Sesame Broccoli Noodle Bowl Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 Easy Sesame Broccoli Noodle Bowl- filled with crunchy broccoli, red peppers and toasted sesame seeds. Perfect for a quick lunch or side dish. Ingredients 8 ounce package wide lo mein or rice noodles 2 teaspoons sesame oil,…
DELICATA SQUASH KIMCHI BOWLS Prep time: 15 min Cook time: 30 min Total time: 45 min Serves: 2 Combine kimchi with sweet delicata squash for a savory and sweet flavor explosion. Top the dish off with almond butter sauce, bread crumbs, and spicy sriarcha! Ingredients Squash Bowls: 2 Delicata squash 3 oz (little less than…