A Gathering of Veggie Deliciousness!
Sweet Potato and Caramelized Onion Quinoa Salad Prep time: Cook time: Total time: Serves: I love making up a big batch of this hearty salad at the beginning of the week so that I have lunch or dinner made ahead of time on busy days. Tastes great hot or cold! Ingredients 2/3 Cup Quinoa 1…
Easy Brussels Sprouts Gratin Prep time: Cook time: Total time: Serves: A deliciously cheesy take on Brussels sprouts that’s perfect for Thanksgiving or a special dinner. Ingredients 1 lb. fresh Brussels sprouts, trimmed and cut into halves or quarters 1 T olive oil + a tiny bit more for misting pan 1/2 tsp. dried thyme…
Potato Leek Soup Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour Serves: 4 meal sized servings Simple, classic Potato Leek soup. Ingredients cream leeks potatoes water stock cube salt & pepper chives (optional) Instructions View the full recipe at The Healthy Collective →
Avocado Fries Prep time: Cook time: Total time: Serves: Easy Baked Avocado Fries – healthy, delicious and ready in 30 minutes! Ingredients 2 firm, but ripe Avocados 2/3 cup White Whole Wheat Flour (or any flour) 2/3 Cup Almond Milk 1 1/2 Cup Panko 1/2 teaspoon Salt 1/2 teaspoon Pepper 1 knob Coconut Oil Instructions…
Cranberry Corn Muffins Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 9 muffins These easy cranberry corn muffins are made with whole cranberries and corn kernels. They’re the perfect addition to your holiday meals! Ingredients 1 cup white whole wheat flour 1 cup yellow cornmeal ¼ cup packed brown sugar…
Roasted Cranberry Sauce Prep time: Cook time: Total time: Serves: This Roasted Cranberry Sauce is by far the easiest and tastiest one I’ve ever made! Ingredients fresh cranberries ugar zest and juice of a lime water fresh rosemary Instructions View the full recipe at Life Currents →
Quinoa egg fried ‘rice’ Prep time: Cook time: Total time: Serves: Quinoa egg fried ‘rice’ tastes very similar to the normal kind, but it’s softer, fluffier, and feels like proper comfort food! Plus it’s healthier too! Ingredients 120g quinoa 1 bsp oil 1 onion, diced 3 cloves garlic, minced 150g mushrooms, thinly sliced 100g frozen…
Roasted Sweet Potatoes and Red Onions with Feta Prep time: Cook time: Total time: Serves: Sweet potatoes and red onions are tossed with olive oil and my favorite spice mixture for sweet potatoes, and then roasted in a hot oven until they’re nicely browned and delicious. Then the dish is topped with just enough Feta…
Thanksgiving Side Dish: Roasted Brussels Sprouts & Butternut Squash Prep time: Cook time: Total time: Serves: Thanksgiving Side Dish: Roasted Brussels Sprouts, Butternut Squash, apples, and cranberries. This is one of the best veggie side dishes I’ve made! Ingredients 1 1b. Brussels sprouts, trimmed & halved 1 medium butternut squash, peeled & cut into 1/2…
Roasted Acorn Squash with Black Grapes and Cardamom Persimmons Prep time: Cook time: Total time: Serves: Roasted Acorn Squash with Black Grapes and Cardamom Persimmons makes a great Thanksgiving Side Dish, or a simple dinner. Ingredients 1 large acorn squash 1 tablespoon maple syrup 1 tablespoon good-quality Bourbon ¼ teaspoon ground cardamom 1 tablespoon +…
Fall Squash Salad Prep time: 15 minutes Cook time: 1 hours Total time: 1 hour 15 minutes Serves: 4 servings Fall squash salad with roasted beets and pomegranate seeds. Ingredients 7-8 small beets 1 Kabocha squash (or whatever other type of squash you prefer to use) 1 head romaine lettuce, chopped 1 pomegranate, seeded ¼…
White Pizza Stuffed Spaghetti Squash Prep time: 25 minutes Cook time: 70 minutes Total time: 1 hour 35 minutes Serves: 4 The flavors of white pizza – garlic, basil, ricotta, and mozzarella – elevate spaghetti squash to new heights. The presentation is super-cool, too – baked right in their own spaghetti squash shells. And it’s…