Orange semolina cupcakes Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 12 Orange semolina cupcakes make an elegant vegan dessert. Drenched in an aromatic orange syrup, they are moist, light and make a great coffee accompaniment. Ingredients WET INGREDIENTS: 135 ml / ½ cup + 1 tbsp mild olive oil…
Spinach Paratha
Spinach Paratha Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 4 Palak Paratha OR Spinach Paratha – Indian flat bread (roti) prepared from whole wheat flour, spinach puree, garlic and salt. Ingredients 2 cup whole wheat flour 1 cup spinach puree 4 clove garlic minced 1 tbsp oil Salt taste…
Italian Pizza Sauce
Italian Pizza Sauce Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 5 cups Make the best pizzas in town with this flavoursome Italian Pizza Sauce made with loads of fresh herbs, it’s delicious! Ingredients 1 cup fresh herbs (loosely packed) or 1 tablespoon of dry, Italian herbs 1 medium-sized brown…
Vegan Parmesan Cheese
Vegan Parmesan Cheese Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: Just under 1 cup Salty. Savory. Garlicky. Versatile. An unbelievable combination replicating the taste profile of Parmesan cheese! Ingredients 3/4 cup (90 g) raw sunflower seeds, cashews or almonds 3 Tbsp (9 g) nutritional yeast 1/4 tsp garlic powder 3/4 tsp…
Smoky Summer Salad with Coconut Bacon
Smoky Summer Salad with Coconut Bacon Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 Vegan Coconut Bacon – tastes like real bacon bits, perfect on top of a salad with homemade Balsamic dressing! Ingredients For the salad (loose measurements): 1 head butter/bib lettuce 1 small – medium avocado, largely…
Quick & Easy Cashew Basil Cheese
Quick & Easy Cashew Basil Cheese Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: About 2 cups Quick & easy vegan Cashew Basil Cheese – perfect substitute for ricotta and ready in 10 minutes. Ingredients 2 cups raw cashews, ideally soaked in hot water for at least 10 minutes 1/2 cup almond…
PEACH BLACKBERRY GALETTE
PEACH BLACKBERRY GALETTE Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 10-12 people This Peach Blackberry Galette has an amazingly flaky, buttery crust, enhanced by the sour cream, and with a slight crunch from the cornmeal, highlighting a juicy, rich, peach and blackberry filling. Ingredients For the pastry: 250 g…
Grilled veggie tortilla wrap
Grilled veggie tortilla wrap recipe Prep time: Cook time: Total time: Serves: Grilled veggie tortilla wrap recipe are spicy, but are full of many colours. Red, green orange, and yellow; they’re all there. Generous dose of mixed seasoning and red pepper flakes add fire power in this veggie wrap recipe. Ingredients Tortilla– 4 Green bell…
Hungarian Sweet Potato Biscuits
Hungarian Sweet Potato Biscuits Prep time: Cook time: Total time: Serves: POGÁCSA – Oil-free and vegan Hungarian sweet potato biscuits with an olive and cilantro spread (Gluten-free version included). Ingredients 350 g/12 oz potatoes (I used regular and sweet potatoes) 1/2 cup of plant milk 1,5 tsp dry yeast 350 g/12 oz whole-wheat flour 2,5…
Ratatouille Lasagna
Ratatouille Lasagna Prep time: Cook time: Total time: Serves: 8-12 Ratatouille Lasagna is ratatouille with a cheesy twist, and it’s a great way to use up all that late summer produce! Ingredients extra virgin olive oil onion garlic eggplant zucchini bell pepper crushed tomatoes tomato paste granulated sugar bayleaf fresh or dried thyme fresh basil…
Vegan black bean tacos
Vegan black bean tacos Prep time: 60 min Cook time: 30 min Total time: 90 min Serves: 12 Vegan black bean tacos are easy and satisfying to make. They’re full of flavour and texture and will keep you satiated for hours. Ingredients SOFT TACOS: 375 g / 3 cups all purpose white flour 1 tsp…
How to make vegetable stock
How to make vegetable stock Prep time: Cook time: Total time: Serves: Save money by making your own delicious vegetable stock. It’s easy! Not only is it cheaper than store bought it tastes so much better. If you’ve ever wondered how to make vegetable stock here are my tips to making a delicious stock every…
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