A Gathering of Veggie Deliciousness!
Quinoa and Brussels Sprout Salad with Roasted Butternut Squash Prep time: Cook time: Total time: Serves: 8-10 A vegan and gluten free quinoa salad with shaved Brussels sprouts, roasted butternut squash, cauliflower, avocado and pomegranate. Ingredients For the Salad: 1 1/2 cups quinoa 3 cups water 3 cups peeled and cubed butternut squash 3 cups…
Roasted Brussels Sprouts with Honey Mustard and Pecans Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 4 Crisp roasted brussels sprouts tossed in a flavorful honey mustard sauce topped with crunchy pecans. Ingredients 2 pounds fresh Brussels sprouts, stems and outer leaves removed (cut in half if they are large)…
Autumn Quinoa Salad Prep time: Cook time: Total time: Serves: Autumn Quinoa Salad: Warm and hearty, this crunchy superfood salad is an ideal comfort food for cool autumn evenings. Ingredients FOR THE DRESSING: 2 tbsp apple cider vinegar 2 tbsp tamari or coconut aminos 2 tbsp maple syrup 2 tbsp orange juice 1 tbsp sesame…
Crunchy Asian Edamame Slaw Prep time: Cook time: Total time: Serves: A recipe for crunchy Asian edamame slaw that’s perfect for batch cooking! Top with baked tofu steaks or marinated tempeh for protein. Ingredients Tofu Steaks: 1 16-ounce block of firm tofu 1 teaspoon seasoning of choice (I used five-spice powder) Salad: 10 ounce bag…
Brussels Sprout Mini Galettes Prep time: 30 min Cook time: 30 min Total time: 1 hour Serves: 4 These mini galettes are a flavor battleground between balsamic caramelized leeks, mushrooms, crunchy roasted beets, and tangy blue cheese. Of course I added in an obscene amount of rosemary because it’s fresh, growing abundantly around me and…
Lentils & Brussels Sprouts Prep time: Cook time: Total time: Serves: Seasoned, roasted brussels sprouts swimming in a sea of perfectly cooked lentils for a super comforting and filling vegan side. Ingredients 2 cups brussels sprouts, chopped into thirds 2 tsp olive oil, divided 1 cup lentils 2 cups water 1 bay leaf 1 large…
Quinoa stuffed delicata squash with mushrooms, cranberries, and pecans Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 15 squash rings Vegan quinoa stuffed delicata squash rings are stuffed with mushrooms, cranberries, brussels sprouts, and pecans! Simple to make and the perfect Fall meal or appetizer! Ingredients 1 medium sized delicata…
Quick Kale Apple Salad Prep time: 20 mins Cook time: Total time: 20 mins Serves: 2 Large or 4 Small Salads Quick Kale Apple Salad. Perfect for a weeknight dinner or holiday potluck. Ingredients 8 large leaves of kale, stems removed and torn into pieces (8-10 cups loosely packed) 7 oz Brussels sprouts, bruised leaves…
Quinoa with Roasted Brussels Sprouts and Leeks Prep time: Cook time: Total time: Serves: 4-6 An easy recipe for a vegan and gluten free quinoa salad with roasted brussels sprouts, leeks, almonds and raisins. Ingredients For the Quinoa: 1 cup quinoa 2 cups water For the Salad: 12 ounces brussels sprouts 1 leek (use the…
Roasted Brussels Sprouts Prep time: Cook time: Total time: Serves: about 4 An easy recipe for roasted Brussels sprouts with pistachios and raisins. Ingredients 16 ounces Brussels sprouts 2 tablespoons extra-virgin olive oil 1/4 tsp. salt 1/4 tsp. pepper 1 tablespoon balsamic vinegar 1 1/2 tablespoons golden raisins (can substitute dried cranberries or cherries) 1…
Coffee Glazed Vegetables with Mascarpone Polenta Prep time: Cook time: Total time: Serves: 4 A recipe for coffee glazed roasted mushrooms and Brussels sprouts served over creamy mascarpone polenta. Ingredients For the Vegetables: 1/2 cup brewed Lavazza coffee 1 tablespoon balsamic vinegar 1 tablespoon maple syrup 12 ounces Brussels sprouts 8 ounces button mushrooms 2…
Toaster Oven Roasted Brussels Sprouts Prep time: 5 mins Cook time: 25 mins Total time: 30 mins Serves: 2-4 A simple clean eating recipe for toaster oven roasted Brussels sprouts. Ingredients 1 lb fresh Brussels sprouts 1 tablespoon melted coconut oil A few pinches of fine grain sea salt (we use about 1/4 teaspoon) A…