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Home » chickpea » Page 3

Chickpea Flour Chocolate Chip Cookies

April 20, 2016 by Oatmeal with a Fork Leave a Comment

Chickpea Flour Chocolate Chip Cookies Prep time: Cook time: Total time: Serves: Delicious allergy-friendly chocolate chip cookies, free of gluten, grains, nuts, and eggs! Ingredients ¾ c. + 1 T. COLD chickpea flour (mine is kept in the freezer) healthy ¼ t. sea salt ½ t. baking soda 2 T. natural granulated sugar ⅛ t…. 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chickpea, chocolate

Curry Quinoa Buddha Bowl with Coconut Creamed Kale

March 18, 2016 by gothamkitchen Leave a Comment

Curry Quinoa Buddha Bowl with Coconut Creamed Kale Prep time: Cook time: Total time: 35 mins Serves: Cleanse and energize with this bowl loaded with roasted sweet potatoes, avocado, quinoa, brown rice, crunchy curried chickpeas and a coconut creamed kale. Ingredients Chickpeas: 1 can chickpeas, drained and rinsed 1 teaspoon curry powder ½ teaspoon salt… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: avocado, bowl, buddha, chickpea, curry, quinoa, sweet potato

A Trio of Hummus

March 15, 2016 by cocooncooks Leave a Comment

A Trio of Hummus Prep time: Cook time: Total time: Serves: Three delicious, healthy recipes that will surely please the Hummus-lover in us all. Ingredients Chickpeas Tahini Lemon Garlic Water Cumin Sea Salt Water Parsley Cilantro Chives Sundried Tomatos Paprika Chili Flakes Instructions View the full recipe at Cocoon Cooks →

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chickpea, easy, herbs, middle eastern, quick, spread, tahini

Chickpea and Beet Vegetarian Meatballs

February 29, 2016 by jessikerbakes Leave a Comment

Chickpea and Beet Vegetarian Meatballs Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 13 These Chickpea and Beet Vegetarian Meatballs are a sweet and spicy protein packed dish that are great as for dinner or even an appetizer! Ingredients 1 roasted beet, chopped 1 15 oz. can chickpeas, drained 2… 

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Filed Under: Main Dishes, Vegan Tagged With: beet, chickpea, meatballs

Chickpea Dumplings in Red Curry Coconut Spinach

February 21, 2016 by Rachael@AnAvocadoADay Leave a Comment

Chickpea Dumplings in Red Curry Coconut Spinach Prep time: Cook time: Total time: Serves: Chickpea dumplings in red curry coconut spinach uses my freezer red curry sauce to save time making this filling vegetarian meals! Ingredients ½ portion of freezer red curry sauce (~ 3 cups) 2 6-ounce bags baby spinach Chickpea Dumplings: 1 14-ounce… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: chickpea, coconut milk, curry, dumpling, indian, spinach

Smoky Chipotle Sweet Potato Chickpea Chili

February 11, 2016 by itspleasurethyme Leave a Comment

Smoky Chipotle Sweet Potato Chickpea Chili Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 4-5 This smoky, chipotle chili is packed with nutrients and uber comfort food value. Quick, simple and only requiring one pot, this chili is the perfect winter meal. Feel free to sub/change up the veggies based… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: chickpea, chili, chipotle, one-pot, smoky

Mediterranean Chickpea Salad Stuffed Squash

January 7, 2016 by healthynibblesandbits Leave a Comment

Mediterranean Chickpea Salad Stuffed Squash Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 A healthy, protein-packed meal that is filled with Mediterranean flavors! Ingredients 2 lbs delicata squash, cut lengthwise and seeded 2 cups (340g) canned chickpeas, rinsed ½ large red pepper, finely chopped 3 TBS chopped red onion… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: chickpea, delicata squash, kalamata, medjool dates, roasting

Chickpea Hummus Salad Sandwich

December 23, 2015 by Rachael@AnAvocadoADay Leave a Comment

Chickpea Hummus Salad Sandwich Prep time: Cook time: Total time: Serves: These quick and easy chickpea hummus salad sandwiches are the perfect addition to your appetizer spread. Vegan, but these also taste great with feta cheese! Ingredients 1 can chickpeas, drained and rinsed 1 container Sabra hummus, any flavor 1 stalk celery, finely chopped 12… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Snacks, Vegan Tagged With: appetizer, chickpea, cucumber, hummus, sandwich, tea sandwich, whole grain

Lentil and Chickpea Soup

December 14, 2015 by theredlychee Leave a Comment

Lentil and Chickpea Soup Prep time: Cook time: Total time: Serves: Red lentil and chickpea soup recipe – a warming Middle eastern style soup with a tomato base and spiced with earthy cumin and Ras el Hanout. Ingredients 3-4 tbs oil 1 onion sliced, 1 clove garlic, sliced 1 bay leaf 1 tsp ras el… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: chickpea, lentil

Chickpea Salad with Ginger Curry Sauce

December 7, 2015 by barelyvegan Leave a Comment

Chickpea Salad with Ginger Curry Sauce Prep time: Cook time: Total time: Serves: Chickpeas tossed in a creamy curry ginger dressing with red bell peppers and zucchini. Ingredients 2 zucchini, 1 peeled & cut in large chunks, and 1 diced small with the skin on ½ cup cashews ¼ cup olive oil ½ inch piece… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Salads, Vegan Tagged With: chickpea, curry, dinner, easy, fast, ginger, healthy, lunch

Spanish pumpkin and chickpea stew

November 27, 2015 by Simple Vegan Blog Leave a Comment

Spanish pumpkin and chickpea stew Prep time: Cook time: Total time: Serves: You need to give this Spanish pumpkin and chickpea stew a try! It’s so comforting, satisfying and easy to make. You’re going to love it! Ingredients 3 cups water (750 ml) 2 cloves of garlic ½ chopped onion ¼ chopped green bell pepper… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: chickpea, easy, fall, healthy, pumpkin, Spanish

Gluten Free Nutella Blondies

October 25, 2015 by Rachael@AnAvocadoADay Leave a Comment

Gluten Free Nutella Blondies Prep time: Cook time: Total time: Serves: You’ll never guess the secret ingredient in these moist and dense gluten free nutella blondies! Ingredients 1 cup hazelnuts, toasted 1 14 ounce can chickpeas, drained and rinsed ½ cup coconut sugar (or other unrefined sugar, like turbinado) 2 eggs 2 tablespoons coconut oil,… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks Tagged With: blondie, cake, chickpea, chocolate, hazelnut, nutella

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