Three Crostini Prep time: Cook time: Total time: Serves: Sweet Peach & Blue Cheese Avocado & Spicy Onion Relish Smashed Cherries & Honey Goat Cheese Ingredients 1 baguette For the Sweet Peach & Blue Cheese: 1 peach, sliced 1 oz. blue cheese ½ lemon, zested cracked black pepper For the Avocado & Spicy Onion Relish:…
Baked tex-mex tofu tacos with asparagus salsa
Baked tex-mex tofu tacos with asparagus salsa Prep time: 15 min Cook time: 15-20 min Total time: 30 min Serves: 1 Easy baked tex-mex tofu and fresh asparagus salsa wrapped in a tortilla for fresh and spring-y tacos. The asparagus salsa could also be served as a cerviche/tartare as a starter, while the tofu could…
Apricot Dumplings
Apricot Dumplings Prep time: Cook time: Total time: Serves: Apricot Dumplings – late spring and early summer dessert originating from Austria. Ingredients 2 lb (900 g) potatoes, peeled 1 cup flour 3 Tbsp semolina 2 eggs 4 Tbsp butter 1½ tsp salt FILLING: 6 apricots 6 Tbsp sugar 1½ tsp cinnamon TOPPING: 6 Tbsp butter…
Strawberry Banana Ice Cream
Strawberry Banana Ice Cream Prep time: Cook time: Total time: Serves: Strawberry Banana Ice Cream – 3 ingredients healthy ice cream without machine; dairy-free, vegan. Ingredients 2 cups frozen strawberry slices 2 cups frozen banana slices milk of choice, about 6 Tbsp optional: stevia or other sweetener, vanilla extract, sprinkles Instructions View the full recipe…
New Potato Salad
New Potato Salad Prep time: Cook time: Total time: Serves: 4 New Potato & Asparagus Salad with a Yogurt-Tahini Dressing Ingredients 650g new potatoes A bunch of green asparagus, cut into chunks A handful of gherkins, finely sliced 100g feta, cubed A bunch of dill, chopped Salt and pepper 1tbsp white wine vinegar 2tbsp olive…
Skillet Shortcake with Fermented Strawberries
Skillet Shortcake with Fermented Strawberries Prep time: Cook time: Total time: Serves: Fermented strawberries are incredibly easy to make and are a great way to prolong strawberry season! Serve them with this quick and simple shortcake and a dollop of sweetened yogurt! Ingredients Fermented Strawberries: 2 cups strawberries, hulled (can leave whole or slice in…
Creamy Curried Zucchini Soup
Creamy Curried Zucchini Soup Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 4 The easiest soup you will ever make! Perfect for weekday nights. Ingredients 2 large zucchini (peeled and “milked” if you are so inclined) 1 medium onion, sliced 3-4 cloves of garlic, smashed 2-3 good glugs of avocado…
The Best Green Smoothie
The Best Green Smoothie Prep time: Cook time: Total time: Serves: A light and creamy green smoothie with a peanut butter and banana base. This green smoothie is super mild making it perfect for beginners! Ingredients 1 cup unsweetened almond or soy milk 1-2 handfuls of spinach 2 frozen bananas 2-4 soft pitted dates 2…
The Big Southwest Lentil Salad Bowl
The Big Southwest Lentil Salad Bowl Prep time: Cook time: Total time: Serves: Quick, simple and bursting with fresh, nutritious ingredients. The base of this salad bowl is a protein rich blend of seasoned green lentils and black beans and a colourful array of bell peppers, purple onion, and baked sweet potato. After that, it’s…
Cauliflower Green Tabbouleh
Cauliflower Green Tabbouleh Prep time: Cook time: Total time: Serves: 4 A grain-free twist on a Middle-Eastern classic. Ingredients 1 small or ½ large cauliflower 2 spring onions, finely sliced 1 celery stick, finely chopped 1 small cucumber, cut into small cubes 2 tbsp green olives, finely chopped A large bunch of parsley, roughly chopped…
Snap Pea, Mint and Feta Fattoush Salad
Snap Pea, Mint and Feta Fattoush Salad Prep time: 20 minutes Cook time: Total time: 30 minutes Serves: 4 (as an entree) Lebanese Fattoush salad gets a seasonal make-over with fresh sweet snap peas and radishes instead of tomatoes and peppers. This salad has toasted whole-grain pita dusted with sumac, crumbled feta and mint in…
Rhubarb Ginger Ricotta Cakes
Rhubarb Ginger Ricotta Cakes Prep time: Cook time: Total time: Serves: 5 mini loaves A hearty gluten free cake that is the perfect pedestal for any seasonal fruit. Keep this recipe on hand all year long! Ingredients coconut oil honey ricotta eggs fresh ginger vanilla oat flour quinoa flour baking powder baking soda rhubarb Instructions…
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