Roasted Squash Stuffed with Roasted Vegetables Prep time: 1 hour Cook time: 1 hour Total time: 2 hours Serves: 6 A medley of roasted vegetables served in roasted squash halves, with pomegranate molasses. A perfect festive side dish or vegetarian main dish. Ingredients 3 small to medium acorn squash 2 tablespoons olive oil kosher salt…
Vegan Roasted Fall Vegetable Pesto Pasta
Vegan Roasted Fall Vegetable Pesto Pasta Prep time: Cook time: Total time: Serves: Roasted fall vegetable pesto pasta is an easy and comforting weeknight dinner. Use any seasonal vegetable you like, but this combination of carrots, delicata squash and Brussels sprouts is especially tasty! Ingredients 1 delicata squash, halved, seeds scooped out and cut into…
Tempeh and Squash Sesame Autumn Rolls
Tempeh and Squash Sesame Autumn Rolls Prep time: Cook time: Total time: Serves: Tempeh, winter squash, and soba noodles come together in this twist on an Asian favorite. And instead of peanut sauce, using a tahini-based sauce! Ingredients Roasted Squash: 1 tablespoon coconut oil or olive oil 1/2 small kabocha squash, sliced in 1/4-inch slices…
Winter Squash Wreaths
Winter Squash Wreaths Prep time: Cook time: Total time: Serves: Festive Winter Squash Wreaths make for a gorgeous holiday appetizer that’s delicious and healthy! Ingredients acorn squash olive oil salt, pepper to taste Topping: curly kale raw almonds 1 lemon olive oil red wine vinegar pomegranate seeds sprinkle of hemp seeds Maple-Tahini Drizzle: maple syrup…
Spaghetti Squash Bowl with Chestnut Sage Pesto
Spaghetti Squash Bowl with Chestnut Sage Pesto Prep time: Cook time: Total time: Serves: Enjoy the produce of the season with this delicious bowl! What better way to use up all those chestnuts then make a pesto! Ingredients PESTO: 1 cup roasted chestnuts, peeled ¼ cup fresh sage ¼ cup fresh rosemary 2 Tbs nutritional…
Butternut squash soup with Wild Rice
Butternut squash soup with Wild Rice Prep time: Cook time: Total time: Serves: A beautiful and healthy butternut squash soup with wild rice and Greek yogurt. Ingredients Lemon Ginger Rosemary Butter Ingredients: ½ cup (4 ounces | 115 grams) unsalted butter Chopped leaves from a 4-inch (10 cm) sprig of rosemary Zest of 1 lemon…
Squash Ravioli with Kale Pesto
Squash Ravioli with Kale Pesto Prep time: Cook time: Total time: Serves: This hearty dish is a little sweet and savory for a super delicious ravioli that is also gluten-free, grain-free, paleo and vegan optional. It has it all! Ingredients Ravioli & Filling: 1/2 cup almond flour/meal 1 1/2 cup Otto’s Cassava flour 1/2 cup…
Cauliflower Squash Bisque
Cauliflower Squash Bisque Prep time: Cook time: Total time: Serves: Dreamy and comforting – this Vegan & Gluten-free Bisque is packed with nutrition and flavor. Perfect on a chilly day! Ingredients 1 medium head of cauliflower, chopped into florets 1 medium acorn squash 2 cloves garlic salt, pepper to taste grated nutmeg to taste 1…
Butternut Squash and Apple Galette
Butternut Squash and Apple Galette Prep time: Cook time: Total time: Serves: Celebrate your final days of autumn with this galette that holds the best of autumn’s produce! Ingredients CRUST: 1 Cup light spelt flour ¼ Cup corn flour ½ tsp. salt 1 tsp. natural cane sugar ⅓ cup chilled coconut oil or vegan butter,…
Toasted Quinoa Delicata Squash Bowls with Almond Butter Sauce
Toasted Quinoa Delicata Squash Bowls with Almond Butter Sauce Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 2 These delicata squash bowls are filling enough to be a main course and will also shine as a side. The apples and onions are “pickled” with apple cider vinegar and the flavors…
Kabocha Empanadas
Kabocha Empanadas Prep time: Cook time: Total time: Serves: Kabocha Empanadas with Gruyere & Thyme Ingredients Gluten-Free Crust: 1¼ cups Pamela’s All-Purpose Flour (gluten-free) 1 teaspoon sugar ¼ teaspoon xanthan gum ¼ teaspoon salt 8 tablespoons cold, unsalted butter, cut into tablespoon sized pieces 8-10 tablespoons ice water Filling: 1 small kabocha squash (1-1.5lb and…
Roasted Butternut Squash Fall Kale Salad
Roasted Butternut Squash Fall Kale Salad Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 4 (as a side) This fall kale salad is bursting with roasted butternut squash, juicy pomegranate seeds, and crunchy pumpkin seeds! It’s perfect for holiday dinners. Ingredients 6 cups butternut squash, spiralized or cut into ½-inch…
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