Sweet and Sour Cucumber Cauliflower Slaw Prep time: Cook time: Total time: Serves: A sweet and spicy slaw that will keep you full until your next meal! Ingredients For Salad: 1 cup shredded cabbage 1 cup cucumber (sliced and cut into ½ inch pieces) 1 apple, chopped ½ cup cauliflower, chopped 2 sun-dried tomatoes, chopped…
Roasted Butternut Squash Enchilada Casserole
Roasted Butternut Squash Enchilada Casserole Prep time: 30 minutes Cook time: 60 minutes Total time: 90 minutes Serves: A warm and comforting casserole that’s gluten-free and can also be made vegan! Ingredients 1 medium sized butternut squash, peeled and diced 1 yellow onion, sliced 1 poblano pepper, cored and sliced 2 jalapenos, cored and sliced…
Homemade Maple Cream
Homemade Maple Cream Prep time: Cook time: Total time: Serves: Homemade Maple Cream is a decadent treat! Use it anyway you would use maple syrup. Or give it as a gift to the foodies in your life. Ingredients For the Maple Cream: 3 cups Grade A maple syrup 1/4 tsp. extra-virgin olive oil Other: Several…
How to Make Vegetable Broth
How to Make Vegetable Broth Prep time: Cook time: Total time: Serves: It’s really easy to make vegetable broth, it’s cheap and healthy. I love vegetable broth for dinner, it’s so comforting and keeps me warm. Ingredients 1 or 2 tbsp extra virgin olive oil 4 cloves of garlic 1 onion 2 turnips 2 carrots…
Gluten-Free Apple Pie
Gluten-Free Apple Pie Prep time: Cook time: Total time: Serves: Gluten-free, low in sugar, low in unhealthy fats but with a gorgeous taste and bathed in healthy caramel sauce. Ingredients gluten free flour baking soda sea salt apple cider vinegar coconut oil water apples cinnamon coconut milk Muscovado sugar lemon juice Instructions View the full…
Vegan Bolognese Sauce
Vegan Bolognese Sauce Prep time: 30 minutes Cook time: 3 hours Total time: 3 hours 30 minutes Serves: a lot This delicious vegan bolognese sauce is made with textured vegetable protein, which tastes far better than it sounds! 🙂 Ingredients textured vegetable protein (TVP)/small soy curls vegetable broth onion garlic celery carrots passata chopped tomatoes…
Red Smoothie
Red Smoothie Prep time: Cook time: Total time: Serves: Smoothie with raspberry and beetroot Ingredients raspberry beetroot chia seeds grape juice coconut water banana Instructions View the full recipe at Green Evi →
Quinoa Salad with Pumpkin
Quinoa Salad with Pumpkin Prep time: Cook time: Total time: Serves: Quinoa Salad with Pumpkin, Rocket and Avocado Ingredients quinoa pumpkin avocado rocket tomato dried tomato olive oil lime basil Instructions View the full recipe at Green Evi →
Fruit Salad with Goldenberries and Black Currant Sauce
Fruit Salad with Goldenberries and Black Currant Sauce Prep time: Cook time: Total time: Serves: Tropical fruit salad with golden berries, guava, and black currant sauce. Ingredients 250 grams physalis (goldenberries) 2 small apples 1 plum 1.5 cups blueberries 2 guavas 2 tablespoons black currant concentrate pinch of coconut flakes (optional) Instructions View the full…
Scalloped Polenta with Mushrooms
Scalloped Polenta with Mushrooms Prep time: Cook time: Total time: Serves: Scalloped Polenta with Mushrooms – Rounds of firm polenta, baked with wild mushrooms in a garlicky crème fraîche sauce. A perfect autumn warmer! Ingredients 150g stone-ground polenta 1 lightly heaped tablespoon vegetable stock paste 600g water 400g St. George’s mushrooms (or other mushrooms) 5…
Sweet Capsicum & Onion Relish
Sweet Capsicum & Onion Relish Prep time: Cook time: 1 hour Total time: Serves: This Sweet Capsicum & Onion Relish is simple, it tastes amazing and is perfect on a baked potato! Ingredients 1 green apple, grated 1 onion, diced 3 – 4 red peppers / capsicums, diced 2 garlic cloves 1 celery rib 2…
Romanesco & Purple Potato Salad
Romanesco & Purple Potato Salad Prep time: Cook time: Total time: Serves: Delicious Fall Salad- Romanesco & Purple Potato Salad with Dill Dressing. Easy to make, vegan, and is a crowd pleaser! Ingredients 1 medium romanesco 2 garlic cloves 300 grams of purple potatoes handful of kale 1 medium sized rainbow radish ¼ cup pine…
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