Devil’s Food Buckwheat Cupcakes Prep time: Cook time: Total time: Serves: 18 Rich devil’s food chocolate cake made with buckwheat flour, topped with a fudgy (avocado!) frosting, and rolled in cacao nibs. Naturally gluten-free and dairy-free. A chocolate-lover’s dream. Ingredients Have all Ingredients at room temperature For the One Bowl Buckwheat Devil’s Food Cake: ½…
Cauliflower and Corn Tacos
Cauliflower and Corn Tacos Prep time: Cook time: Total time: Serves: 2 to 3 Cauliflower, corn, and a roasted tomato red chile sauce come together to make 15-minute tacos that are perfect for Taco Tuesday! Ingredients water, for cooking 1/8 cup red onion, diced 1 small/medium head of cauliflower, chopped into bite-size pieces 2/3 cup…
Summer Mango & Avocado Salad on Zucchini Noodles
Summer Mango & Avocado Salad on Zucchini Noodles Prep time: 10 minutes Cook time: Total time: Serves: This sweet and simple mango salsa is the ultimate summer food! It goes perfectly on everything from zucchini pasta, baked potato to seafood. Ingredients juice of 1 lime or ½ lemon 1 Tbsp flax seed oil or olive…
Best Ever Vegetarian Tortellini Soup
Best Ever Vegetarian Tortellini Soup Prep time: Cook time: Total time: 30 minutes Serves: 4 This soup is so delicious and so easy! It is the best to come home to after a long walk home from work in the freezing cold. Perfect for any day of the week! Ingredients 1 Tbsp olive oil, coconut…
Roasted Thyme Potatoes
Roasted Thyme Potatoes Prep time: Cook time: Total time: Serves: Crispy on the outside, fluffy on the inside – these are my favorite potatoes! Plus, you can customize them to work with whatever you have on hand. Ingredients 1 ½ lbs. (680 g) washed potatoes, cut into chunks Scant 1 teaspoon salt Cold water 1…
Winter Fruit Green Smoothie
Winter Fruit Green Smoothie Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 1-2 This green smoothie is packed with Vitamin C – perfect for braving the cold winter months! Ingredients ½ cup plain Greek yogurt 1 cup green grapes 3 clementine oranges 2 cups packed spinach 2 tablespoons chia seeds…
Cranberry Apple Salad
Cranberry Apple Salad Prep time: Cook time: Total time: Serves: Cranberry Apple Salad is crisp, refreshing and perfect for your Holiday table. Ingredients 1 1/2 cups fresh cranberries, thawed if frozen 3 tablespoons sugar 2 tablespoons fresh lime juice 2 tsp. Dijon mustard 1/2 cup extra-virgin olive oil 1 cup walnuts, roughly chopped 2 Granny…
Vegan Veggie Penne Pasta
Vegan Veggie Penne Pasta Prep time: Cook time: Total time: Serves: An easy, tasty way to get your veggies in your day! Ingredients 1 package penne pasta, whole wheat or gluten free (We like Ancient Harvest quinoa pasta) 2 cups veggie broth ¼ medium sweet red onion, diced 2 cloves garlic, minced 1 8-ounce can…
Chocolate Covered Crunchy Peanut Butter Balls
Chocolate Covered Crunchy Peanut Butter Balls Prep time: Cook time: Total time: Serves: These chocolate covered crunch peanut butter balls are our finger-licking, delicious family tradition. Ingredients 2 cups natural, runny peanut butter 2 cups powder sugar 3 cups crisped rice cereal 8 ounces dark chocolate Instructions View the full recipe at Faring Well →
Homemade Silken Tofu Curds
Homemade Silken Tofu Curds Prep time: Cook time: Total time: Serves: 4-6 side servings Homemade Silken Tofu Curds – Simple to make and so much more flavorful than store-bought tofu! Serve with toppings or in your favorite soup. Ingredients 4 cups fresh soy milk, unsweetened 2 to 2½ teaspoons liquid nigari or calcium sulfate/gypsum ½…
Gluten Free Banana Bread (Dairy Free and Vegan)
Gluten Free Banana Bread (Dairy Free and Vegan) Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 1 loaf Gluten Free Banana Bread (Dairy Free and Vegan) Ingredients 2 Flax Eggs 3 medium Bananas (very ripe) ¾ cup Brown Sugar ½ cup Grapeseed Oil 1 tsp Vanilla 2 cups GF Flour…
Caramel-Chocolate Clusters with Cardamom Cashews
Caramel-Chocolate Clusters with Cardamom Cashews Prep time: Cook time: Total time: Serves: Spice up a classic Holiday treat with some cardamom spiced cashews. Ingredients 5 ounces Santé Cardamom Cashews 7 ounces soft caramels (I used Werther’s Original Chewy Caramels) 1 tablespoon heavy cream 5.5 ounces dark chocolate, roughly chopped 1 tsp. coconut oil Sea salt…