A Gathering of Veggie Deliciousness!
Radish Top Pesto Prep time: Cook time: Total time: 10 minutes Serves: about 1 cup Don’t toss out those lovely radish tops! Use them to make this healthy, delicious pesto! Ingredients 1 small bunch radish tops, torn 1/3 cup toasted cashews zest of 1 lemon juice of 1/2 lemon 1 large or 2 small cloves…
Peanut Butter Oatmeal Smoothie Prep time: 5 minutes Cook time: 0 minutes Total time: 5 minutes Serves: 1 Thick and creamy Peanut Butter Oatmeal Smoothie loaded with creamy peanut butter, old fashioned oats, bananas and vanilla soy milk. Ingredients ¼ cup old fashioned oats 2 tablespoons creamy peanut butter 1 whole banana ½ cup soy…
Banana Milkshake Prep time: Cook time: Total time: Serves: Super simple 3 ingredients banana milkshake Ingredients Banana Almond milk Cinnamon Instructions View the full recipe at Green Evi →
Lemon Manchego Toasts with Green Olive Tapenade Prep time: Cook time: Total time: Serves: These lemon manchego toasts with olive tapenade are to die for! Ingredients 1 cup Spanish green olives 1 tablespoon capers 1 clove garlic, minced zest of 1 lemon, plus more for garnish 1 teaspoon sugar ¼ cup extra virgin olive oil…
Pumpkin and Quinoa Cakes with Feta & Sage Prep time: Cook time: Total time: Serves: Tasty and healthy pumpkin and quinoa cakes with feta & sage Ingredients Pumpkin Quinoa Feta cheese Egg Rolled Oats Garlic Sage Chili Instructions View the full recipe at Green Evi →
Chocolate & Pomegranate Oatmeal Cookies Prep time: Cook time: Total time: Serves: A delicious and hearty cookie recipe with chocolate chips, pomegranate seeds, and plenty of rolled oats. Gluten-free and vegan, these are the perfect cookies for everyone! Ingredients 2 Tbsp flax seed + 5 Tbsp water 1 cup sorghum flour ¼ cup brown rice…
Roasted Chile Tostadas Prep time: Cook time: Total time: Serves: Grab a tostada and bite into a crunchy tortilla covered with lightly spicy bubbly cheese, and topped with lettuce and creamy avocado. Ingredients 2 New Mexican Chiles (like Hatch or Anaheim) 1 teaspoon Chipotle Paste ¼ teaspoon Kosher salt 3 green onions, thinly sliced, divided…
Pumpkin Muffins Prep time: Cook time: Total time: Serves: 12 Moist delicious pumpkin muffins – bursting with nutrition. Ingredients 1 cup whole wheat flour 1 teaspoon baking soda 1 teaspoon baking powder 1 cup oat bran ½ cup sugar ½ teaspoon cinnamon ½ teaspoon ginger ¼ teaspoon nutmeg ¼ teaspoon cloves 1 egg ½ cup…
Stuffed Pumpkin Prep time: 10 minutes Cook time: 60 minutes Total time: 70 minutes Serves: 4 This super easy stuffed pumpkin recipe with Middle Eastern flavors is the perfect fall dinner for you. The recipe is vegan and can be easily made gluten-free! Ingredients 1/2 (i.e. 500-600g) of Hokkaido pumpkin (or your favorite type of…
Moroccan Couscous with Chickpeas Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 2 This creamy and tasty couscous bowl is brimming with healthy vegetables, oriental flavours and comforting creaminess. Healthy comfort food for the cold days! Ingredients bell peppers aubergine/eggplant harissa paste lemon juice couscous tomatoes chickpeas fresh cilantro Instructions…
Pear Gorgonzola Pita Bites Prep time: Cook time: Total time: Serves: Pear gorgonzola pita cracker bites. Ingredients 1 cup balsamic vinegar 4 ounces high quality Gorgonzola cheese (I love Salemville) 18 crackers or pita chips 1 pear, thinly sliced, then cut in half crosswise 2 tablespoons honey 18 blackberries Instructions View the full recipe at…
Fennel & Blood Orange Salad Prep time: Cook time: Total time: Serves: A lovely light salad with fresh blood orange segments and finely sliced fennel. Ingredients Fennel Blood orange Olive oil White wine vinegar Instructions View the full recipe at Life Cooks →