A Gathering of Veggie Deliciousness!
Cacao Butter Orange Truffles Prep time: Cook time: Total time: Serves: Here’s a delicious raw vegan orange truffle recipe. These yummy truffles are enriched with my favorite cacao butter and coconut flavor. Ingredients 2 tablespoons cacao butter 1 tablespoon coconut oil 5 tablespoons orange juice 2 tablespoons cashew butter Maple syrup to taste 3-4 tablespoons…
Almond Coconut Milk – 3 Ways Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 L Fresh homemade almond coconut milk, naturally sweetened, 3 flavour options. Ingredients 1 Cup Almonds (soaked overnight) 1 Cup Shredded Coconut (Unsweetened) 4 Cups water Instructions View the full recipe at Plentyfull Vegan →
Coconut, Citrus Slice Prep time: 40 minutes Cook time: 1 hour (to set) Total time: 1 hour 40 minutes Serves: 12 slices A no-bake coconut, condensed milk & zesty, mixed peel, biscuit base, citrus slice with lemon icing Ingredients Base 1 ½ x 250 g / 8 ¾ oz packet of plain, hard, biscuits (I…
Honeydew Melon Soup | Super easy and totally vegan! Prep time: 10 minutes Cook time: Total time: 10 minutes + cooler time Serves: 6 It’s sweet, it’s cold, it’s the ultimate fusion of melon and coconut. Ready in just ten minutes, this is the winning summer vegan appetizer. Ingredients 1 can coconut milk (1 can…
Delicious Soft Pumpkin Cookies Prep time: Cook time: Total time: Serves: These cookies are soft, moist, and taste amazing. The recipe is also very flexible. I used oat flour and desiccated coconut, but if you want to make the recipe gluten-free and paleo-friendly, you can use coconut flour too. I also added some chia seeds,…
Red Lentil Daal with Squash and Coconut Prep time: Cook time: Total time: Serves: A healthy, creamy red lentil dal with acorn and butternut squash, ginger, and coconut milk. Ingredients 3 tablespoons olive oil 1 yellow onion, diced 4 garlic cloves, minced 1 tablespoon ground cumin 2 teaspoons ground coriander ½ inch ginger root, peeled…
No-Churn Pumpkin Spice Ice Cream Prep time: Cook time: Total time: Serves: Join the fall craze with a cold creamy twist! This healthy Pumpkin Spice Ice Cream is vegan + paleo made with 4 simple ingredients and no refined sugar. Ingredients 1 15oz. can pumpkin puree 2 cups coconut milk 1 cup pitted medjool dates…
Vegan Apple Cinnamon Ice Cream Prep time: Cook time: Total time: Serves: Homemade Apple Cinnamon Ice Cream with hints of caramel and peanut butter mixed in for the dreamiest dairy-free date-sweetened dessert! Ingredients 2 cups coconut milk 1/2-1 cup nut/seed butter 8-10 pitted medjool dates 1 tbsp cinnamon Pinch of sea salt 1 apple, chopped…
Chickpea Lime & Coconut Soup Prep time: Cook time: Total time: Serves: 30 minute Chickpea Lime & Coconut Soup – warm, satisfying & easy to make! | Gluten Free + Vegan + Grain Free Ingredients 1 tablespoon coconut oil 1/2 cup red onion, chopped (about 1/2 of an onion) 2 teaspoons crush garlic (about 2…
Paleo Coconut Lemon Cake Prep time: Cook time: Total time: Serves: Lately, I’m obsessed with lemon-flavored desserts and I’m excited to share this delicious paleo lemon cake recipe with you. After a few failed attempts to use coconut flour in my baking, I finally have succeeded. Don’t be scared that the recipe requires only 1/3…
Chilled Borscht Soup with Dill Coconut Yogurt Prep time: Cook time: Total time: Serves: A spin on traditional chilled borscht soup with dill coconut yogurt. Ingredients 5 cups vegetable stock 2 pounds medium beets, peeled and quartered 1 medium sweet potato, peeled and diced 2 tablespoons coconut sugar 2-3 fresh lemons, juiced (about ¼ cup…
Spicy Coconut Red Lentil Dal (Gluten Free, Vegan) Cozy up with this quick, easy, & tasty one pot spicy coconut dal made with red lentils, coconut milk, tomatoes, garlic, onion and the perfect blend of Indian spices. It makes a most delicious gluten free, vegan dish served alongside some basmati rice or naan bread! Ingredients…