Vegan Omelette Muffin Prep time: Cook time: Total time: Serves: This vegan omelette muffin (or soufflé) is nearly identical to the real thing and super delicious. Perfect for breakfast or a light dinner. Ingredients 300 g silken tofu 4 tbsp chickpea flour 1 clove of garlic 1 tsp baking powder 3 tbsp nutritional yeast 1…
Mushroom Risotto Arancini
Mushroom Risotto Arancini Prep time: 1 hour 45 minutes Cook time: 30 minutes Total time: 2 hours 15 minutes Serves: 45-50 arancini Some nice leftover or even chilled mushroom risotto, a bit of egg, parmigiano cheese, bread crumbs, and a nice piece of mozarella cheese as a hidden treasure inside and voila! You have a…
Truffled Egg Salad with Tarragon
Truffled Egg Salad with Tarragon Prep time: Cook time: Total time: Serves: Classic egg salad gets elevated to new heights with truffle oil and tarragon. Ingredients 4 large eggs 3 tablespoons mayo 1 teaspoon white truffle oil 1 tablespoon chopped fresh tarragon Pinch of salt and pepper Lettuce Tomato slices Shaved parmesan, optional 2 pretzel…
Sweet Fried Plantains
Sweet Fried Plantains Prep time: Cook time: Total time: Serves: Sweet Fried Plantains, Spicy Red Sauce, and a Poached Egg. Ingredients For Sweet Fried Plantains: 2 ripe plantains (black spots to all black) vegetable oil (for frying) salt & pepper For Spicy Red Sauce: olive oil, to coat pan 1 small onion, small diced 2…
Cilantro-Lime Breakfast Quinoa
Cilantro-Lime Breakfast Quinoa Prep time: Cook time: Total time: Serves: This Cilantro Lime Breakfast Quinoa is packed with whole grains, veggies, and topped with a fried egg! Ingredients 1 cup quinoa, dry 2 cups water 1 tablespoon extra virgin olive oil 1 small zucchini, chopped and quartered 1/2 large avocado, diced 1 cup grape tomatoes,…
Spinach & Feta Egg Bake
Spinach & Feta Egg Bake Prep time: 5 minutes Cook time: 35 minutes Total time: 40 minutes Serves: 6 Get healthy with this easy and delicious Spinach and Feta Breakfast Egg Bake. Ingredients 1 tablespoon olive oil 1 small shallot, minced 1 (10 oz) package frozen spinach, defrosted 6 large eggs 1 cup milk 4…
How to Make the Perfect Fried Egg
How to Make the Perfect Fried Egg Prep time: Cook time: Total time: Serves: 1 A step-by-step tutorial explaining how to make the perfect fried egg. Start practicing, and then enjoy eating fried eggs for breakfast, lunch, and brinner! Ingredients coconut oil 1 egg frying pan lid Instructions View the full recipe at Clean Eating…
Posh Brunch Egg on Toast
Posh Brunch Egg on Toast Prep time: 2 mins Cook time: 12 mins Total time: 14 mins Serves: 2 A ‘Posh Brunch’ of poached eggs on brioche toast, with white beans and wild mushrooms with créme fraiche and wholegrain mustard. An effortless but elegant vegetarian brunch! Ingredients 15g butter 100g wild mushrooms ½ of a…
Sunny Greek Quinoa Breakfast Bowl
Sunny Greek Quinoa Breakfast Bowl Prep time: Cook time: Total time: Serves: 2 Start your day right with this Greek quinoa breakfast bowl topped with a sunny side up egg. You’ll fall in love with this flavorful and nutritious bowl! Ingredients 2 tablespoons Tzatziki sauce ½ cup quinoa ½ cup almond milk ½ cup water…
Soft Egg, Zesty Tomato, Goat Cheese, Toasted Bread
Soft Egg, Zesty Tomato, Goat Cheese, Toasted Bread Prep time: Cook time: Total time: Serves: Breakfast of CHAMPIONS! Soft egg, zesty tomato, goat cheese, toasted bread – this is how to start your day right! Ingredients challah bread (or your favorite kind), toasted goat cheese balsamic vinegar cherry tomatoes, halved orange zest pistachio nuts red…
Dutch baby with honey roasted rhubarb
Dutch baby with honey roasted rhubarb Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 1 dutch baby Classic dutch baby with honey roasted rhubarb. Ingredients 2 small rhubarb stalks, cut into 1″ pieces, about 1 heaping cup 1 Tablespoon honey ½ cup all-purpose flour 2 Tablespoons superfine sugar ¼ teaspoon…
Easy Greek Greens Frittata
Easy Greek Greens Frittata Prep time: Cook time: Total time: Serves: Eggs are my secret to a quick, easy and delicious meal. Greek Greens frittata can be on the dinner table in less than thirty minutes! Ingredients 1 tablespoon extra-virgin olive oil 1 bunch kale, thick stems removed, thinly sliced 2 garlic cloves, minced ¼…
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