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Home » French » Page 3

Blood Orange Crème Brûlée

February 9, 2016 by HappyKitchen.Rocks Leave a Comment

Blood Orange Crème Brûlée Prep time: Cook time: Total time: 1 hour Serves: 4 Blood Orange Crème Brûlée: Rich and creamy vanilla custard meets a brittle caramelized topping in this seductive and foolproof classic French dessert. Ingredients 200 ml or 3/4 cup heavy cream 50 ml or 1/4 cup milk 1/2 vanilla pod 3 egg… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: French, orange, valentine's day, vanilla

French Apple Tart

January 28, 2016 by blanblan Leave a Comment

French Apple Tart Prep time: Cook time: Total time: Serves: 8 Easy recipe for a gluten-free French apple tart. Ingredients 125g brown rice flour 50g chickpea flour 50g ground almonds 25g arrow-root 2tbsp unrefined sugar 125g cold butter, cubed 1 egg, beaten 10tbsp apple sauce 2 firm apples, peeled and cored 2tbsp apricot jam Instructions… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: apple, apple sauce, French, tart, unsweetened

Creamy Chestnut Soup

January 27, 2016 by [email protected] Leave a Comment

Creamy Chestnut Soup Prep time: Cook time: Total time: Serves: Try chestnuts to make a unique and creamy soup! Ingredients 2 tablespoons extra virgin olive oil ½ cup finely chopped celery (about 1 stalk) ½ cup finely chopped yellow onion (about ¼ large onion) ½ cup finely chopped carrot (about 1 large) 3 sprigs of… 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews Tagged With: chestnut, Christmas, French, grain free

How to Make the Perfect Omelette

January 27, 2016 by [email protected] Leave a Comment

How to Make the Perfect Omelette Prep time: Cook time: Total time: Serves: Learn my tricks for how to make the perfect omelette with a creamy, custardy texture, plus a simple recipe for mushroom omelette with goat cheese. Ingredients Extra virgin olive oil Shallot, finely chopped Garlic, minced Mushrooms, cleaned and chopped 3 large eggs,… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Main Dishes Tagged With: eggs, French, goat cheese, mushroom, omelette

Winter tian

January 26, 2016 by Crazygreenfruits Leave a Comment

Winter tian (baked root vegetables) Prep time: 10 min Cook time: 45 min Total time: 55 min Serves: Tian is a traditional dish from South-East of France, and it is more or less a baked ratatouille: slices of tomatoes, zucchini, eggplant and onion are tightly packed in a dish, drizzled with olive oil and herbs,… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: French, roasted, traditional, vegetables, winter

Classic Apple Tart Tatin

November 24, 2015 by flavorthemoments Leave a Comment

Classic Apple Tart Tatin Prep time: Cook time: Total time: Serves: 10-12  Classic Apple Tart Tatin is the classic French upside down apple tart cooked in caramelized brown sugar. This is delicious, rustic dessert that will really wow the crowd! Ingredients flour salt butter ice water brown sugar apples Optional: heavy whipping cream sugar vanilla… 

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Filed Under: Desserts, Kid-Friendly Tagged With: apples, French, pie, tart, tatin

French Style Stuffed Eggplants

November 18, 2015 by HappyKitchen.Rocks Leave a Comment

French Style Stuffed Eggplants Prep time: Cook time: Total time: 40 minutes Serves: 4 French Style Stuffed Eggplants: Claude Monet’s 5 ingredient easy vegetarian recipe. Elegant and healthy gluten-free appetizer, perfect for lunch or dinner. Ingredients 2 eggplants olive oil salt pepper 1 medium-sized onion 2 cloves garlic 250 grams mushrooms 6-7 medium-sized tomatoes 1… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes Tagged With: appetizer, autumn, eggplant, French, healthy, low fat, paleo

Vegan axoa

November 10, 2015 by Crazygreenfruits Leave a Comment

Vegan axoa Prep time: 10 min Cook time: 30-35 min Total time: 40-45 min Serves: 4 Axoa (pronounce “ah-shoh-ah”) is a traditional dish from the Basque country, in South-West of France. It is a stew made with finely minced meat (usually veal) and mild peppers, flavoured with Espelette chili powder. Here I made it vegan,… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: easy, French, nut-free, peppers, tvp

Pear & Ginger Clafoutis

October 7, 2015 by EmmasLittleKitchen Leave a Comment

Pear & Ginger Clafoutis Prep time: 8 minutes Cook time: 35 minutes Total time: 43 minutes Serves: 6 This healthier whole wheat pear & ginger clafoutis is a perfect easy autumn dessert! Ingredients 2 large ripe pears, peeled, cored and thinly sliced 2 tbsp brown sugar 1 tsp freshly grated ginger (from a small 1… 

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Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: autumn, fall, French, ginger, healthy, pear, whole grain, whole wheat

Yellow ratatouille

September 21, 2015 by Crazygreenfruits Leave a Comment

Yellow ratatouille Prep time: 10 min Cook time: 30 min Total time: Serves: 4 This slight variation on the traditional ratatouille (vegetable stew from South of France) uses yellow summer squash and white eggplants for a bright coloured dish with a delicate taste. You can use tellow peppers for an even yellow-er result. Ingredients 1… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: eggplant, French, HEIRLOOM, pepper, ratatouille, squash, stew, summer, tomato

Vegetarian Rougail Creole

September 18, 2015 by farmtotable Leave a Comment

Vegetarian Rougail Creole Prep time: 15 minutes Cook time: 45 minutes Total time: 60 minutes Serves: 4-6 Vegetarian Rougail Creole with meatless sausage. Ingredients For the Rice: 1 cup basmati rice, rinsed 2 tsp ground turmeric, or as desired 1/2 tsp fine sea salt 1 bay leaf, preferably fresh For the Rougail: 1 lb meatless… 

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Filed Under: Main Dishes, Vegan Tagged With: French, rice, tomatoes

Eggless French Toast

September 4, 2015 by liveeatlearn Leave a Comment

Eggless French Toast Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 6 pieces Sweet and savory vegan French toast, made possible (and delicious) with nutritional yeast. Ingredients 1 cup vanilla soy or almond milk (light or regular) 2 Tbsp flour (white or wheat) 1.5 Tbsp nutritional yeast 2 Tbsp brown… 

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Filed Under: 30 Minutes or Less, Breakfast, Vegan Tagged With: "breakfast, French, sunday, Sweet, toast, vegan, vegetarian

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