A Gathering of Veggie Deliciousness!
Quinoa with Roasted Brussels Sprouts and Leeks Prep time: Cook time: Total time: Serves: 4-6 An easy recipe for a vegan and gluten free quinoa salad with roasted brussels sprouts, leeks, almonds and raisins. Ingredients For the Quinoa: 1 cup quinoa 2 cups water For the Salad: 12 ounces brussels sprouts 1 leek (use the…
Tomato, zucchine and leek Galette with herb ricotta Prep time: 30 minutes Cook time: 20 minutes Total time: 50 minutes Serves: 4 Ricotta beautifully blended with an array of fresh herbs: chives, thyme, sage, oregano and drops of extra virgin olive oil. Leeks sautéed until nice and soft are the first layer of this galette….
Leek and Zucchini Fritters Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 3 These leek and zucchini fritters are topped with an oozy poached egg & sweet, oven roasted tomatoes, making a messy explosion of summer garden flavor! Ingredients FRITTERS: 2 C shredded zucchini 1 C finely diced leeks 1/4…
Hungarian Mushroom, Leek and Kale Pilaf Prep time: 20 minutes Cook time: 35 minutes Total time: 55 minutes Serves: 4 Hungarian Mushroom, Leek, and Kale Pilaf still has the creamy and savory goodness of Hungarian soup but it’s a little lighter for warmer days, and it’s brightened-up with fresh spring leeks and kale! Ingredients 1 C…
Leek Kalamata Rice Prep time: Cook time: Total time: Serves: Switch things up by adding some new ingredients to your traditional rice recipe and have this delicious Leek Kalamata Rice meal for your dinnertime! Ingredients 2 tbsp extra virgin olive oil 2 cup leeks, chopped (it is about 1 stalk leek, bottom part split &…
Leek Soup with Soba Noodles Prep time: Cook time: Total time: Serves: Leek Soup with Soba Noodles Ingredients 1 tsp olive oil 1/4 onion (minced) 1 clove garlic (minced) 2 leeks (cut into rings) 2 cups water ginger chilli soy sauce 30g black rice soba noodles 100g tofu (cubed) Instructions View the full recipe at…
Braised Leeks with Dill Sauce Prep time: Cook time: Total time: Serves: 4 Buttery, sweet braised leeks meet a bright, mildly-tart dill-yogurt sauce. Great as a light lunch or a side dish. Ingredients To Braise the Leeks: 8 small or 4 jumbo leeks (not larger than 1-1/2 inches in diameter) 1 tablespoon olive oil 1…
Leek Noodles with Hazelnut Oil and Créme Fraîche Prep time: 10 mins Cook time: 12 mins Total time: 22 mins Serves: 4 serves These leek noodles are absolutely delicious and are perfect for a side dish (although feel free to eat a whole bowl by themselves – I did). Ingredients 6 leeks, white part only…
Mashed Potatoes with Turnips and Sautees Leeks Prep time: Cook time: Total time: Serves: A healthier way to enjoy mashed potatoes. Ingredients 1.5 lbs new potatoes, peeled and cut into cubes 1 lb turnips, trimmed, peeled and cut into cubes 2-3 tablespoons extra-virgin olive oil 1 leek, white and light green portions thinly sliced 1/4…
leek, mushroom and tarragon filo tartlets Prep time: Cook time: Total time: Serves: Tarragon, leek and mushroom are a great flavour combination and this recipe works well as a light starter or lunch, served with a simple, crisp green salad. Ingredients 200 g organic chestnut mushrooms, sliced 150 g leeks, sliced 1 small onion, finely…
Roasted Beet Soup Prep time: Cook time: Total time: Serves: A beautiful, magenta-colored soup made with leeks and beets! This delicious recipe is full of flavor, but so good for you. Vegan cashew cream makes it delightfully creamy! Ingredients 5 medium red beets, tops removed 2 tsp olive oil 1½ cups sliced leeks 2 shallots,…
Creamy Pumpkin Pasta with Mushrooms and Leeks Prep time: Cook time: Total time: Serves: A comforting bowl of pasta in a creamy pumpkin sauce, topped with sauteed mushrooms and leeks. Perfect nourishment for a cold, winter day! Ingredients Sauce: 14-ounce can pumpkin (not pumpkin pie filling) ½ cup coconut milk ½ cup vegetable broth 2…