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Home » rice » Page 16

Rice Pilaf with Roasted Broccoli

November 5, 2014 by Geraldine Leave a Comment

Rice Pilaf with Roasted Broccoli Prep time: 25 minutes Cook time: 25 minutes Total time: 50 minutes Serves: 6 to 8 Rice pilaf with roasted broccoli and almonds. A fragrant rice pilaf with roasted broccoli and toasted almonds – a perfect side dish for Thanksgiving. Ingredients For Roasted Broccoli: 1½ pounds broccoli – about 2… 

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Filed Under: Side Dishes, Vegan Tagged With: almonds, broccoli, pilaf, rice

Herbed Wild Rice & Quinoa Stuffing

November 4, 2014 by Kitchen Treaty Leave a Comment

Herbed Wild Rice & Quinoa Stuffing Prep time: Cook time: Total time: Serves: 8-10 A hearty stuffing that’s packed full of fresh herbs and studded with apples, cranberries & pecans. So full of flavor that no one will guess it’s vegan AND gluten-free! Ingredients 2 tablespoons olive oil + more for greasing the baking dish… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: dressing, quinoa, rice, stuffing, Thanksgiving

Baked Cauliflower Parmesan Steaks with Wild Rice Salad

November 3, 2014 by ifoodreal Leave a Comment

Baked Cauliflower Parmesan Steaks with Wild Rice Salad Prep time: Cook time: Total time: Serves: Easy, clean and crunchy meatless dinner my kids loved. Ingredients Salad: 1/2 cup long grain brown rice, rinsed & drained 1/3 cup wild rice, rinsed & drained 1 + 1/2 cups water Pinch of salt 4 Persian cucumbers or 1/2… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: cauliflower, parmesan, rice, wild rice

Simple Saffron Brown Rice

November 2, 2014 by healthy seasonal recipes Leave a Comment

Simple Saffron Brown Rice Prep time: 15 minutes Cook time: 50 minutes Total time: 1 hour 20 minutes Serves: 5 cups Simple Saffron Brown Rice with a touch of smoked paprika Ingredients 2 tablespoons extra-virgin olive oil 5 cloves garlic, minced 1 small sweet or red onion 1 teaspoon loosely packed saffron threads, ½ g… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: nut-free, rice, saffron, wheat-free, whole grain

Quick and Easy Fried Rice

November 1, 2014 by overtimecook Leave a Comment

Quick and Easy Fried Rice Prep time: Cook time: Total time: Serves: Quick and easy fried rice. Because who doesn’t love a side dish that’s quick, healthy and family friendly? Ingredients ¼ cup canola oil 2 medium Spanish onions, peeled and finely diced 3 cups cooked rice (white or brown) 4 eggs 4-5 teaspoons soy… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes Tagged With: asian, chinese, fried rice, quick, rice

Cauliflower and Mushroom “Risotto” with Parmesan and Truffle Oil

October 24, 2014 by Susanr1234 Leave a Comment

Cauliflower and Mushroom “Risotto” with Parmesan and Truffle Oil Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4-6 Cauliflower Mushroom “Risotto” with Parmesan and Truffle Oil- a simple, healthy meal option using cauliflower “rice”. Ready in 30 min. Ingredients 1 large head cauliflower, chopped into florets 1 can (15 oz.)… 

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Filed Under: 30 Minutes or Less, Main Dishes, Side Dishes Tagged With: cauliflower, cauliflower rice, mushrooms, parmesan, rice, risotto, truffle oil

Vegan Spanish Paella

October 24, 2014 by Mimimal Eats Leave a Comment

Vegan Spanish Paella Prep time: Cook time: Total time: Serves: Paella is one of the most famous Spanish dishes. Vegan Spanish paella is delicious. It’s also cheaper, lighter and healthier than the traditional one. Ingredients 2 tbsp extra virgin olive oil 4 cloves of garlic ½ onion ½ red bell pepper ½ Italian green pepper… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: healthy, paella, rice, Spanish, tapas, vegetables, veggies

Italian Chili Soup

October 21, 2014 by JuliesJazz Leave a Comment

Italian Chili Soup Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 4-6 Wonderfully easy and comforting chili/soup (I couldn’t decide between the two)! And its incredibly easy to make!! Ingredients 16 oz. sun dried tomato pasta sauce (I used California Sun Dry Sun-Dried Tomato Pasta Sauce) 16 oz. water 4… 

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Filed Under: 30 Minutes or Less, Main Dishes, Soups & Stews Tagged With: chard, chili, grains, italian, quinoa, rice, white beans

Squash Risotto

October 21, 2014 by An Italian in my kitchen Leave a Comment

Squash Risotto Prep time: Cook time: Total time: Serves: A delicious creamy Italian risotto, squash risotto. Ingredients 1/2 pound raw squash (I used pumpkin) 1/2 onion chopped 1 tablespoon olive oil 1 1/2 cups arborio rice 1/4-1/2 teaspoon salt 5 cups water + bouillon cube (heat together and stir to combine) 1 1/2 tablespoons butter… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: arborio, italian, pumpkin, rice, risotto, squash

How to Make Fluffy Rice

October 21, 2014 by PrimaveraKitchen Leave a Comment

How to Make Fluffy Rice Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 This photo tutorial how to make fluffy rice will show you how to make fluffy rice. You’ll see that make fluffy and delicious rice is easier than you think. Ingredients 1 ¾ cup water or broth… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: healthy, rice

Roasted Butternut Squash & Black Rice with Hemp-Miso Dressing

October 20, 2014 by myCAroots Leave a Comment

Roasted Butternut Squash & Black Rice with Hemp-Miso Dressing Prep time: Cook time: Total time: Serves: An easy fall-inspired recipe with sweet roasted butternut squash, black rice, and a salty miso dressing that pairs so well with the rest of the dish. Delicious hot off the stove, or cold as leftovers! Ingredients 1 medium butternut… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: butternut squash, fall, hemp, miso, rice

Tofu Stir Fry with Rice and Veggies

October 16, 2014 by Mimimal Eats Leave a Comment

Tofu Stir Fry with Rice and Veggies Prep time: Cook time: Total time: Serves: This tofu stir fry with rice and veggies is easier than you think. If you like Asian food, you need to try this recipe, it won’t disappoint you! Ingredients ⅔ cup basmati rice (135 g) 9.7 oz firm tofu (275 g)… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: asian, healthy, rice, soy, stir fry, tofu, vegetables

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