A Gathering of Veggie Deliciousness!
Olive Socca Flatbread Prep time: Cook time: Total time: Serves: 2 Chickpea socca flatbread with melted mozzarella, roasted garlic and fennel, buttery olives, and mint parsley oil. Ingredients Socca Flatbread: 1 cup chickpea flour ½ teaspoon kosher salt ½ teaspoon pepper 1½ tablespoons olive oil 1 cup water ¼ cup chopped California ripe green olives…
Rosemary, Onion, & Feta Farinata Pizza Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 1 pizza I’ve partnered with Mezzetta to bring you a delectable gluten free and vegan pizza! It takes only 20 minutes! Ingredients 1 cup chickpea flour (garbanzo bean flour) 1 cup water 2 tbs olive oil…
Socca Topped With Greens Prep time: 30 minutes Cook time: 5 minutes Total time: 35 minutes Serves: 2-3 Easy and delicious socca topped with greens makes a quick, elegant and versatile meal! Ingredients For the socca: 1 cup chickpea flour 1 cup water 1 tsp dried rosemary 1 tbsp olive oil (plus a little more…
Skillet Potato Socca with Honey Mustard Spring Greens Prep time: Cook time: Total time: Serves: Socca is a simple chickpea flour based flatbread that cooks under the broiler. Here I add skillet potatoes to the mix, and top it with a honey mustard spring greens salad that has chunks of avocado. Ingredients Skillet potato socca:…
Socca-chickpea crêpe with spinach & sweet potato Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 2 French street food Socca made with chickpea flour, spinach and sweet potato latke. Ingredients 1 cup chickpea flour 1 cup water 2 tbsp olive oil + more for baking ½ tsp salt 3 dl…
Swiss Chard and Apple Socca Bites Prep time: Cook time: Total time: Serves: A super-quick chickpea flour flat bread provides the base for these vegan and gluten-free appetizers. Red and green make them the perfect addition to your holiday party! Ingredients Socca: 2 cups chickpea flour 2 1/4 cup water 1/2 teaspoon salt 3 1/2…
socca pancakes with char-grilled asparagus Prep time: Cook time: Total time: Serves: Socca pancakes with char-grilled asparagus, tomato and herbs. Ingredients 12 spears asparagus 2 tbsp extra virgin olive oil For the Tomato and Herbs: 150 g organic tomatoes, finely chopped 6 black olives, de-stoned, finely chopped 1 shallot, finely chopped juice of ½ lemon…
Thyme Socca with Bluefoot Mushrooms Prep time: Cook time: Total time: Serves: Thyme Socca with Bluefoot Mushrooms. Quick and Easy vegan and gluten free snack! Ingredients ¾ cup chickpea (garbanzo) flour 3 Tablespoon olive oil, divided Leaves from 6-7 twigs of thyme Salt and pepper 1 minced garlic clove 1 cup water 2 cups bluefoot…
Farinata (Socca) with Basil and Roasted Heirloom Tomatoes Prep time: Cook time: Total time: Serves: An Italian chickpea pancake/flatbread perfect for any topping and any crowd. An appetizer ready with little effort but big wow factor. Ingredients 1 cup chickpea flour 1/4 cup + 1 tablespoon extra virgin olive oil, divided 1 clove of garlic,…