A Gathering of Veggie Deliciousness!
Popcorn Chocolate Chunk Cookies Prep time: 24 hr Cook time: 15 min Total time: Serves: 32 Popcorn Chocolate Chunk cookies take everything you love about a cookie and mix in sea salt popcorn. A party in a cookie! Don’t forget to enter to win a chocolate sampler pack! Ingredients 2 cups cake flour 1⅔ cups…
Watermelon Sashimi Prep time: 15 min Cook time: Total time: 15 min Serves: 40 pieces Watermelon Sashimi is a gorgeous appetizer for your next party or a healthy snack that can be kept frozen. Ice cold, sweet summer watermelon is complemented with a spicy ginger jalapeño kick! Summer at it’s finest! Ingredients 1 mini seedless…
Green Bean Panzanella Salad Prep time: 15 min Cook time: 5 min Total time: 20 min Serves: 4 servings A fresh vegetable salad with green beans, fennel, olives and feta. Tossed with a tangy vinaigrette and toasty bread cubes. Ingredients 1 pound green beans, trimmed ½ cup shaved fennel bulb ½ red onion, thinly sliced…
Rhubarb Mango Oatmeal Prep time: 5 Cook time: 5 Total time: 10 Serves: 1 Mango-Rhubarb Oatmeal is takes advantage of the natural sweetness of mangos which pair perfectly with tart rhubarb. This creamy oatmeal uses dates to pack an extra punch of sweetness and chia seeds for healthy Omega-3s. I’ve decorated mine with little edible…
Zucchini Noodles with Creamy Sun Dried Tomato Sauce Prep time: 10 min Cook time: 5 min Total time: 15 min Serves: 4 servings This is a quick and easy #plantbased recipe using garden fresh zucchini! Zucchini Noodles with Creamy Sun-Dried Tomato Sauce is vegan and packed full of flavor. Ingredients Creamy Sun Dried Tomato Sauce…
Apple Honey Lemonade Prep time: 5 min Cook time: 1 hour Total time: 1 hour Serves: 6-8 servings A refreshing summer beverage that will be a staple in your fridge. Make a batch of Apple Honey Lemonade for your next party and sip happily on your front porch. Crisp apple, ginger, honey and lemon create…
Beet & Avocado Open Faced Sandwiches Prep time: 10 min Cook time: 60 min Total time: 70 min Serves: 2 servings It’s a simple open-faced sandwich but that’s what makes it brilliant! Full of vegetables all sitting atop a crisp multi-grain bread. Grab a fork and knife and dig in! Ingredients 2 large or 4…
Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas Prep time: 20 min Cook time: 20 min Total time: Serves: 4 servings Start your Taco Tuesday festivities right with fresh homemade corn tortillas. All you need is 20 minutes! Then top these babies with portabella mushrooms and a fabulous vegan creamy jalapeño sauce that will…
Everything Bagel Soft Pretzels Prep time: 30 min Cook time: 15 min Total time: 45 min Serves: 8 large pretzels or lots of mini bites Imagine you take two favorite snacks and put them together to form a delicious Everything Bagel Soft Pretzel sandwich! Or cut them up bite size and serve them up with…
Roasted Rhubarb Muffins with Granola Crunch Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 9 muffins A super moist rhubarb muffin with crystallized ginger pieces to add a little spicy kick! Ingredients Granola Crunch Topping ⅓ cup almonds, chopped ½ cup rolled oats ¼ tsp salt 1 tbsp maple syrup…
Golden Beet Panzanella Prep time: 10 min Cook time: 60 min Total time: 70 min Serves: 4-6 servings Panzanella is one of my favorite salads. Who doesn’t love a salad with toasted bread that sops up all the juicy goodness from the dressing? This was inspired by the sunny day we had yesterday. Golden sunny…
Breakfast Crepes with Spiced Apple Compote Prep time: 10 min Cook time: 30 min Total time: 40 min Serves: 6-8 servings A delicious French crepe recipe that has been passed down for generations. Fill them with sweet or savory – they’re always a hit! Ingredients 4 small/medium apples, peeled, cored, and cut into ½” slices…