A Gathering of Veggie Deliciousness!
Cauliflower Stuffed Naan Serves: 6 If you love naan and/or cauliflower, then is your dream come true! Ingredients For naan 1 1/2 cups all purpose flour, spooned and leveled 3/4 teaspoon active dry yeast 1/2 teaspoon salt 1/4 teaspoon baking powder 1/4 teaspoon baking soda 1/2 cup milk, lukewarm (refer notes_2 and _3), exact measure…
Ratatoullie Tian Total time: 1 hour Serves: 6 The familiar flavors of the French vegetable stew beautifully arranged as a casserole. Ingredients 4 TBSP Tomato Paste 1/4 cup water 1/2 tsp granulated garlic dash salt 2 yellow tomatoes, sliced 2 red tomatoes, sliced 1 purple tomato, sliced 1 zucchini, sliced 1 yellow squash, sliced 1…
No Compromises Pesto Total time: 30 minutes Serves: 1 Our recipe is super easy. In just a few minutes you will be enjoying delicious vegan pesto on pasta, crusty bread, or pizza! Ingredients 1/4 cup nutritional yeast 1/4 cup pine nuts (or a combination of available nuts) 2 cups firmly packed basil leaves 1/4-1/2 tsp…
Potato Drumstick (Moringa Pod) Curry Potato drumstick (moringa pod) curry with the fiery flavors of mustard and garlic. Ingredients Potatoes – 2 Drumstick (sahjan)* – 2 Lime juice – 1 tablespoon Coriander powder – 1 teaspoon Cumin powder – 1/2 teaspoon Turmeric powder – 1/2 teaspoon Green chilies – 2 (more if you want it…
Healthy Mediterranean Breakfast Burritos Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 6 burritos This easy, meatless, healthy breakfast burrito is full of protein, Mediterranean flavours, make- ahead, freezable and a great brunch or breakfast potluck idea! Ingredients 6 tortillas whole 10 inch – I use sun-dried tomato 9 eggs…
Roast Vegetable Salad with Maple Dressing Total time: 1 hour 20 minutes Serves: 6 – 8 A warm, winter roast vegetable salad. Pumpkin, kumara (sweet potato), zucchini, capsicum, pumpkin seeds, red onion, feta & dressed with maple dressing. Ingredients 1 kg pumpkin/2 pounds (including skin & seeds) 1 kg/2 pounds kumara/sweet potatoes (approx 3 large/2 super…
Pumpkin, Chorizo, Feta & Rosemary Frittata Prep time: 40 minutes Cook time: 35 minutes Total time: 1 hour 15 minutes Serves: 6 – 8 A taste of Italy, this delicious frittata is filled with roast pumpkin, spicy chorizo sausage, onion, rosemary & parsley & topped with cheddar cheese & feta. Ingredients 700 g/1 ½ pounds pumpkin…
Vegetarian Nasi Goreng -Indonesian Fried Rice Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: 2 A staple of Indonesia, Nasi Goreng (literally means “fried rice”) is a hearty, healthy and flavorful dish packed with fresh crunchy vegetables infused with oriental flavors like soy, chilli sauce and tamarind. Ingredients ½ cup…
Vegetarian Nasi Goreng Total time: 35 minutes Serves: 4 Mushroom, brown rice and an easy home-made sauce, creates a moreish variation of the traditional Nasi Goreng Recipe. Ingredients 1 cup of brown rice * 2 1/4 cups of home-made vegetable stock 1 tablespoon sesame oil 500g mushrooms, washed and finely diced. 4 x spring onions,…
Rotini with Ricotta, Spinach and Toasted Pine Nuts Total time: 25 minutes Serves: 6 A quick and tasty vegetarian pasta dish that can be thrown together in less than 30 minutes. Ingredients 12 oz rotini pasta 1/2 cup pine nuts 1/4 cup olive oil 8 oz frozen spinach, thawed 3 cloves garlic, minced 15 0z…
Paneer Mix Vegetable Curry Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 This delicious dish consists of a mix of paneer, potatoes, carrots, capsicums and onions simmered in mildly spiced and creamy gravy. Ingredients 150 grams Paneer cubes 2 medium Potates 1 big Capsicum 2 medium Onions 2 medium…
Baked Polenta Peperonata Total time: 1 hour Serves: 4 Yummy layers of creamy polenta and sweet stewed peppers make for a delicious dinner for the whole family to enjoy together. Ingredients For the peperonata: 1/4 cup olive oil 4 large bell peppers (any mix of red, orange, green or yellow), sliced 1 large onion, sliced…